Partial-mash Homebrew Beer Recipes

Page 357 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Trotsky	Russian Imperial Stout	5 Gallons	1.113	1.025	11.48	80.66	47.41 °L	281	0
Author: Carl Hertz Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.4 Creation Date: 1/18/2019 3:00 AM Notes:
Mosaic APA	American Pale Ale	5.5 Gallons	1.07	1.012	7.67	57.41	15.28 °L	281	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 1:53 AM Notes:
Strawberry Vanilla Bourbon Ale	Fruit Beer	5 Gallons	1.062	1.016	6.14	13.42	3.17 °L	281	1
Author: musicknight Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 3:18 PM Notes:
Keijsers Tångstout	Russian Imperial Stout	12 Litres	1.091	1.015	9.96	123.03	31.6 °L	281	1
Author: Brouwerij de Keijser Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 19.7 g Creation Date: 6/12/2022 12:57 PM Notes:
Awesome Recipe	No Profile Selected	6 Litres	1.063	1.014	6.4	27.56	7.21 °L	281	0
Author: Boil Size: 3.65 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 7:02 PM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.007	1.002	0.73	57.43	41.44 °L	281	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 11:57 AM Notes:
Silstice Spice	No Profile Selected	2 Gallons	1.093	1.021	9.42	38.52	27.18 °L	281	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 11:34 PM Notes:
Saison	Saison	5.5 Gallons	1.068	1.014	7.09	34.44	3.89 °L	281	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 3:03 PM Notes:
Single Hill Skyfinder Fresh Hop Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.015	6.04	0	4.32 °L	280	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 12:00 AM Notes:
Little White Rye	Experimental Beer	5 Gallons	1.063	1.016	6.14	28.39	6.37 °L	280	0
Author: SonOfAVondruke Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2016 10:42 AM Notes:
Zombie Gumballs	American Pale Ale	18 Gallons	1.018	1.004	1.75	0	4.75 °L	280	0
Author: Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 12:04 PM Notes:
Kviek IPA	Specialty IPA: New England IPA	24 Litres	1.06	1.014	6.06	22.59	3.72 °L	280	0
Author: Crook Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2022 1:20 PM Notes:
Rapid Rye IPA	Specialty IPA: Rye IPA	18 Litres	1.057	1.014	5.57	59.54	12.13 °L	280	1
Author: IvanH Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 1:13 PM Notes:
OJ Belgian Tripel	Belgian Tripel	9 Litres	1.079	1.009	9.19	19.21	6.87 °L	280	0
Author: Maninder - Brew@Home India Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 99.8 g Creation Date: 8/16/2020 5:50 PM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.116	1.022	12.31	47.25	5.18 °L	280	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 5:24 PM Notes:
Awesome Recipe	Belgian Dubbel	10 Litres	1.096	1.014	10.78	28.74	12.89 °L	280	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 118.6 g Creation Date: 2/25/2020 9:34 PM Notes:
Fuzzy Face	American Brown Ale	5.25 Gallons	1.043	1.011	4.18	20.79	2.9 °L	280	0
Author: Critter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 11:16 AM Notes:
NE Style IPA	Specialty IPA: New England IPA	5.25 Gallons	1.059	1.015	5.78	45.21	5.5 °L	280	0
Author: Bull Creek Brewing Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 6:43 PM Notes:
Double IPA	American IPA	5.5 Gallons	1.084	1.016	8.88	95.13	13.69 °L	280	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 11:42 PM Notes:
12-31-17	American IPA	5 Gallons	1.042	1.009	4.43	117.32	7.12 °L	280	0
Author: Joe.pistininzi@brightview.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2017 4:59 PM Notes:
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