Homebrew Beer Recipes

Page 9872 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB	Strong Bitter	6 Gallons	1.057	1.012	5.9	33.9	12.98 °L	349	0
Author: Antmaniac Boil Size: 3.19 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dme Priming Amount: 3.5 Creation Date: 11/4/2020 3:47 AM Notes: Strong early fermentation. Fermented 7 days at 68 and final gravity was 1012, so below the predicted 1015. I therefore adjusted the yeast attenuation rate.
Slick - Drum Roll	American Pale Ale	5.5 Gallons	1.058	1.014	5.86	12.82	3.17 °L	349	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 2:09 AM Notes:
Single	Trappist Single	5.25 Gallons	1.052	1.006	5.95	31.07	4.56 °L	349	0
Author: EaglepointAles Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 1:18 AM Notes:
블랙 Ipa	American IPA	25 Litres	1.054	1.009	5.86	39.24	34.96 °L	349	0
Author: song min brewery Boil Size: 20 Litres Boil Time: 40 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2022 3:44 AM Notes:
Nutcastle	Northern English Brown	80 Litres	1.06	1.014	5.95	24.33	17.29 °L	349	0
Author: Boil Size: 87.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 485.9 g Creation Date: 1/25/2022 7:06 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Common Room ESB	Strong Bitter	5.5 Gallons	1.06	1.015	5.92	34.48	11.92 °L	349	0
Author: ronronbert Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 6:44 PM Notes: Single Infusion, Medium Body, Batch Sparge Step Time Name Description Step Temp 60 min Mash In Add 13.75 qt of water at 173.3 F 154.0 F 10 min Mash Out Add 8.00 qt of water at 198.3 F 168.0 F I changed the water amounts to match the Cream of 3 crops recipe, above is the original amounts from the recipe.
Pale Ale	American Pale Ale	5.75 Gallons	1.059	1.014	5.91	42.53	6.22 °L	349	1
Author: bricio Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2021 11:47 AM Notes:
Twas The Night Before Xmas	Oatmeal Stout	5.25 Gallons	1.067	1.021	5.95	32.35	44.8 °L	349	0
Author: Pete-Hoff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 1:02 AM Notes:
Rain Clouds 1bbl Final (Hopefully)	Scottish Export	35 Gallons	1.058	1.013	5.94	24.3792	20.19 °L	349	0
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/25/2020 5:19 PM Notes:
Tangerine Saison	Saison	5.5 Gallons	1.057	1.012	5.87	31.41	6.75 °L	349	0
Author: Marsh Mash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 2:16 AM Notes:
Ipa	American IPA	600 Litres	1.06	1.015	5.93	33.53	9.82 °L	349	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2017 2:15 PM Notes:
American IPA	American IPA	20 Litres	1.055	1.01	5.93	43.24	8.02 °L	349	0
Author: Mike Taffarel Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 117.4 g Creation Date: 8/2/2020 2:50 PM Notes: Mi primer cerveza, kit modificado (compra de mezcla de maltas molidas, lúpulo y levadura) según conocimientos adquiridos y gusto personal. - Falta ajustar la densidad inicial. - Se probará hacer DryHop en 3 adiciones en fermentación (2-4-6 días)
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.06	1.015	5.9	53.79	30.75 °L	349	0
Author: ariebsomer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 5:04 PM Notes:
Single Snippa	American IPA	23 Litres	1.054	1.009	5.93	78.07	6.99 °L	349	1
Author: Garth Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 2/16/2020 9:40 PM Notes: Merge San Vit and Golden Nipper (Snipper). Add salt additions for water profile. Scale to double batch. Split Dry Hop in 2 additions.
Coral Springs Christmas Porter	American Porter	6 Gallons	1.064	1.019	5.87	33.3	33.49 °L	349	0
Author: BrianG2 Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 3.72 psi Creation Date: 11/9/2019 8:02 PM Notes:
#17 Neipa 3000	Specialty IPA: New England IPA	22 Litres	1.055	1.009	5.95	48.73	4.2 °L	349	0
Author: Alton03 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 6/26/2019 7:24 AM Notes:
Amber Ale Josell	Märzen	5.5 Gallons	1.058	1.014	5.9	22.88	11.84 °L	349	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 10:31 PM Notes:
Citra Simcoe AIPA	American IPA	23 Litres	1.058	1.013	5.88	36.64	6.3 °L	349	0
Author: joffiler Boil Size: 25.5 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 7:30 AM Notes:
Pale Ale A	American Pale Ale	12 Litres	1.058	1.012	5.92	42.83	10.47 °L	349	0
Author: nickvp Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 10:16 AM Notes:
Hefe 2	Weissbier	5 Gallons	1.061	1.016	5.95	10.7	5.04 °L	349	1
Author: gjclark Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 2:30 AM Notes:
« First ‹ Previous 9868 9869 9870 9871 9872 9873 9874 9875 9876 Next › Last »							Page 9872 of 15,958 20 Recipes of 319,160