| Out In The Street They Call It Murder | Specialty IPA: Rye IPA | 12 Gallons | 1.052 | 1.007 | 5.88 | 65.69 | 6.68 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 15 Gallons | Boil Time: 60 | Boil Gravity: 1.041 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/10/2020 2:58 PM |  
                | Notes: Rye used in this recipe is Mecca Grade Rimrock (L 4.8) NOT Voyager Craft Malt - Heritage Rye. SRM should be adjusted? 
 Rimrock is gently-kilned to a rich orange hue and has a warm bread flavor with notes of graham and honey. This rustic malt has a slight aromatic and herbal character that will remind you of the High Desert frontier.
 4.8°L
 
 Last dry hop with Mosaic and Centennial occurs in the Keg for 24h.
 |  | 
    | Czech Mate | Czech Premium Pale Lager | 23 Litres | 1.054 | 1.009 | 5.95 | 33.42 | 3.79 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 26 Litres | Boil Time: 60 | Boil Gravity: 1.047 | Efficiency: 70 | Mash Thickness: 2.7 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 2/20/2024 3:02 AM |  
                | Notes: |  | 
    | Stupid Fucking Eclipse Beer AKA Smugtown Black Lager | Schwarzbier | 199 Gallons | 13.391 | 2.465 | 5.86 | 16.5 | 27.37 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 225 Gallons | Boil Time: 70 | Boil Gravity: 11.9 | Efficiency: 85.5 | Mash Thickness: 1.3 | Sugar
                        Scale: Plato |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/20/2023 5:56 PM |  
                | Notes: |  | 
    | SMASH TEST FOR DUMMIES - MOSAIC | American Pale Ale | 10 Litres | 1.06 | 1.015 | 5.9 | 36.89 | 6.45 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 16.08 Litres | Boil Time: 60 | Boil Gravity: 1.037 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: 0.35 | Primary
                        Temp: 21 ° C | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 3/17/2023 11:10 AM |  
                | Notes: |  | 
    | People Pleaser Pale Ale | Blonde Ale | 1 Gallons | 1.059 | 1.014 | 5.89 | 43.13 | 4.42 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 1.5 Gallons | Boil Time: 60 | Boil Gravity: 1.049 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/3/2021 12:15 AM |  
                | Notes: |  | 
    | Clifford The Red IPA Clone | American IPA | 5.5 Gallons | 1.056 | 1.011 | 5.94 | 72.24 | 16.38 °L | 342 | 1 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6 Gallons | Boil Time: 60 | Boil Gravity: 1.051 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 7/11/2020 9:07 PM |  
                | Notes: |  | 
    | Mango-Licious | American IPA | 10 Litres | 1.059 | 1.014 | 5.91 | 28.25 | 7.96 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 11.4 Litres | Boil Time: 60 | Boil Gravity: 1.051 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: Honey | Priming Amount: 75.1 g | Creation
                        Date: 6/19/2020 12:28 PM |  
                | Notes: |  | 
    | Oh, Honey! Cream Ale | Cream Ale | 5.15 Gallons | 1.054 | 1.009 | 5.9 | 19.49 | 6.12 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.5 Gallons | Boil Time: 60 | Boil Gravity: 1.046 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 6/18/2020 2:39 AM |  
                | Notes: |  | 
    | Maple Bacon Avenue | American Porter | 5 Gallons | 1.059 | 1.014 | 5.96 | 31.21 | 31.64 °L | 342 | 3 |  | 
    | 
            
                | 
                        
                            | Author: |   |  |  |  
                | Boil
                        Size: 6.5 Gallons | Boil Time: 60 | Boil Gravity: 1.046 | Efficiency: 70 | Mash Thickness: 2 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.75 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: 11.25 psi | Creation
                        Date: 6/12/2020 6:40 PM |  
                | Notes: |  | 
    | SHIPA Mosaic | American IPA | 21 Litres | 1.058 | 1.013 | 5.87 | 63.62 | 6.53 °L | 342 | 0 |  | 
    | 
            
                | 
                        
                            | Author: |  | BrauereiArtesanal |  |  
                | Boil
                        Size: 18 Litres | Boil Time: 60 | Boil Gravity: 1.068 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 22 ° C | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 5/27/2020 1:28 PM |  
                | Notes: |  | 
    | Brewers Brown Ale | American Brown Ale | 5.5 Gallons | 1.058 | 1.013 | 5.92 | 28.58 | 25.35 °L | 342 | 1 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.042 | Efficiency: 70 | Mash Thickness: 1 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: N/A | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/2/2018 6:42 PM |  
                | Notes: |  | 
    | Raison The Dead Rye Saison | Saison | 5 Gallons | 1.056 | 1.012 | 5.87 | 24.2 | 7.49 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7 Gallons | Boil Time: 77 | Boil Gravity: 1.041 | Efficiency: 72 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 72 ° F | Priming Method: dextrose | Priming Amount: 5.8 oz | Creation
                        Date: 3/19/2020 11:24 PM |  
                | Notes: Water volumes may vary. I’m using Mash and Brew w pump. |  | 
    | Keeper Ale 2 | American Pale Ale | 11 Litres | 1.054 | 1.009 | 5.88 | 39.03 | 6.79 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 14.5 Litres | Boil Time: 60 | Boil Gravity: 1.041 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: 19 ° C | Priming Method: co2 | Priming Amount: 0.52 bar | Creation
                        Date: 1/19/2020 1:28 PM |  
                | Notes: Trial ale - use at your own risk - work in progress 
 
 Ferment for 10 days in primary
 Day 11 add Amarillo hops leave for 3 days
 Day 14 cold crash to 4deg c for 2 days.
 Day 16 transfer to keg (don't forget to purge the oxygen)
 Force carbonate - 20psi for 48-72 hrs.
 Release keg pressure and set keg for 4-5 psi for serving
 
 
 |  | 
    | Coral Springs Christmas Porter | American Porter | 6 Gallons | 1.064 | 1.019 | 5.87 | 33.3 | 33.49 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 8.2 Gallons | Boil Time: 60 | Boil Gravity: 1.047 | Efficiency: 67 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 1.0 | Primary
                        Temp: 67 ° F | Priming Method: co2 | Priming Amount: 3.72 psi | Creation
                        Date: 11/9/2019 8:02 PM |  
                | Notes: |  | 
    | Full Rest | American IPA | 60 Litres | 1.059 | 1.013 | 5.97 | 60.73 | 6.19 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 80 Litres | Boil Time: 60 | Boil Gravity: 1.044 | Efficiency: 70 | Mash Thickness: 3 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.5 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 11/9/2019 1:08 PM |  
                | Notes: |  | 
    | Pale | American Pale Ale | 5 Gallons | 1.06 | 1.015 | 5.93 | 45.32 | 9.29 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.5 Gallons | Boil Time: 90 | Boil Gravity: 1.046 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 9/14/2019 8:06 PM |  
                | Notes: |  | 
    | Real Neipa | Specialty IPA: New England IPA | 5.5 Gallons | 1.063 | 1.018 | 5.88 | 30.66 | 4.89 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 90 | Boil Gravity: 1.046 | Efficiency: 80 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: 66 ° F | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/20/2019 2:20 AM |  
                | Notes: |  | 
    | Epic Choc-Coffee Stout | Irish Stout | 20 Litres | 1.061 | 1.016 | 5.96 | 58.88 | 40.88 °L | 342 | 1 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 28.5 Litres | Boil Time: 60 | Boil Gravity: 1.043 | Efficiency: 55 | Mash Thickness: 3 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 4/12/2019 8:12 PM |  
                | Notes: |  | 
    | Amber Ale Josell | Märzen | 5.5 Gallons | 1.058 | 1.014 | 5.9 | 22.88 | 11.84 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.043 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: 0.5 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 4/3/2019 10:31 PM |  
                | Notes: |  | 
    | Lite Ale | American Light Lager | 5.5 Gallons | 1.06 | 1.015 | 5.92 | 28.68 | 4.95 °L | 342 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.044 | Efficiency: 69 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: N/A | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/25/2018 12:20 AM |  
                | Notes: |  | 
    |  |  |