|
Honey Beer
|
Blonde Ale
|
20.8 Litres |
1.052 |
1.013 |
5.1 |
0 |
7.46 °L
|
388 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2020 4:43 PM |
| Notes: |
|
|
Green Hop 2023
|
No Profile Selected |
5 Litres |
1.048 |
1.009 |
5.11 |
13.51 |
3.05 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 3:51 PM |
Notes: Mash out at 75 for 10 minutes.
110g of green hops (broken up slightly) at 75 degrees whirlpooled and left over night.
Leave fermenter to get up to pressure naturally to allow a few esters.
Ferment at 10 PSI for 7 days and include a diacytel rest for 2 or 3 days before old crashing under pressure. |
|
|
EazyBlonde Rider
|
American Strong Ale
|
5 Gallons |
1.052 |
1.014 |
5.06 |
22.97 |
5.16 °L
|
388 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/21/2022 11:49 PM |
| Notes: Great tasting simple EasyRider Blonde Ale light notes of floral with nice soft mouthfeel.Keep your water profile balanced |
|
|
LAGER
|
No Profile Selected |
500 Litres |
1.048 |
1.009 |
5.09 |
23.48 |
2.82 °L
|
388 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2022 1:47 PM |
| Notes: |
|
|
Siris
|
American Wheat Beer
|
1250 Litres |
1.049 |
1.01 |
5.16 |
23.57 |
3.33 °L
|
388 |
0 |
|
|
|
| Boil
Size: 1350 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1,2 |
Creation
Date: 6/22/2022 11:14 AM |
| Notes: |
|
|
BS EU ALE 1
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.17 |
18.45 |
4.28 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.5 |
Creation
Date: 12/6/2021 3:43 AM |
| Notes: |
|
|
Wood Chopper
|
American IPA
|
41 Litres |
1.052 |
1.013 |
5.11 |
21.89 |
7.24 °L
|
388 |
0 |
|
|
|
| Boil
Size: 68.52 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 10:22 PM |
| Notes: |
|
|
Blonde Ale
|
Fruit Beer
|
5.5 Gallons |
1.051 |
1.012 |
5.09 |
33.07 |
3.9 °L
|
388 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 4:32 PM |
| Notes: |
|
|
December Jalepeno Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.12 |
29.33 |
3.52 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 4:30 PM |
| Notes: |
|
|
Basic NEIPA
|
Specialty IPA: New England IPA
|
50 Litres |
1.053 |
1.014 |
5.09 |
35.48 |
4.24 °L
|
388 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2020 4:32 PM |
| Notes: |
|
|
Carapina APA
|
American Pale Ale
|
25 Litres |
1.046 |
1.008 |
5.07 |
33.11 |
8.08 °L
|
388 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 70 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: 6 |
Creation
Date: 9/25/2017 8:05 PM |
| Notes: |
|
|
Bold Irish Red Experiment
|
Irish Red Ale
|
5 Gallons |
1.052 |
1.014 |
5.06 |
26.69 |
17.54 °L
|
388 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.2 oz |
Creation
Date: 5/29/2020 6:12 PM |
| Notes: Let's make irish red |
|
|
KOLSCH
|
Kölsch
|
23 Litres |
1.05 |
1.012 |
5.06 |
24.03 |
3.82 °L
|
388 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2019 6:39 PM |
| Notes: |
|
|
Kitchen Sink
|
No Profile Selected |
25 Litres |
1.048 |
1.009 |
5.08 |
35.02 |
5.29 °L
|
388 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 10:37 AM |
| Notes: |
|
|
Stalker's Stinging Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.17 |
38.19 |
5.43 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 1:14 AM |
| Notes: Please don't actually make this... |
|
|
Hulk Smash 2.0
|
American IPA
|
5.5 Gallons |
1.052 |
1.013 |
5.12 |
77.64 |
5.96 °L
|
388 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 4:04 PM |
| Notes: |
|
|
Twisted Pilsner
|
Mixed-Style Beer
|
5 Gallons |
1.052 |
1.013 |
5.08 |
32.38 |
3.76 °L
|
388 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2019 5:56 PM |
| Notes: |
|
|
Seirra Naveda IAP
|
American IPA
|
21 Litres |
1.049 |
1.01 |
5.15 |
49.98 |
6.5 °L
|
388 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: bottle |
Priming Amount: sugar |
Creation
Date: 2/10/2019 7:27 PM |
| Notes: |
|
|
Mexican Vienna
|
International Pale Lager
|
5 Litres |
1.051 |
1.011 |
5.15 |
50.32 |
6.31 °L
|
388 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 9:43 PM |
| Notes: Vårt första försök med en lager. Denna gång en vienna med majs i. Sålunda mexikansk. |
|
|
Mosaic Honey Wheat
|
American Wheat Beer
|
2.5 Gallons |
1.051 |
1.012 |
5.13 |
38.78 |
8.69 °L
|
388 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2018 6:35 PM |
| Notes: |
|
|
|
|