|
Honey Brown
|
No Profile Selected |
6 Gallons |
1.053 |
1.009 |
5.8 |
26.29 |
13.22 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2020 7:46 PM |
| Notes: |
|
|
Emperor Citra
|
Specialty IPA: New England IPA
|
8 Litres |
1.091 |
1.023 |
8.92 |
19.25 |
6.58 °L
|
421 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2022 10:30 AM |
| Notes: |
|
|
Screaming Weevil Azorado NEIPA
|
Specialty IPA: New England IPA
|
3 Gallons |
1.065 |
1.015 |
6.62 |
41.13 |
5.89 °L
|
421 |
0 |
|
|
|
| Boil
Size: 4.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 5/23/2022 8:54 PM |
Notes: Bakers yeast used as nutrient .
Peels of two oranges with pith removed. |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.044 |
1.012 |
4.21 |
53.12 |
4.19 °L
|
421 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 10:34 AM |
| Notes: |
|
|
Foglights
|
Specialty IPA: New England IPA
|
8 Gallons |
1.073 |
1.011 |
8.15 |
59.3 |
5.74 °L
|
421 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2021 12:58 AM |
Notes: 20 minutes at each temp step for whirlpool, temps reflect total whirlpool time for that addition, but it isnt entirely at that temp
pale ale used to be |
|
|
There She Gose Again
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.012 |
4.56 |
12.37 |
3.82 °L
|
421 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 1:02 AM |
Notes: Taken from BYO article: https://byo.com/article/gose/
|
|
|
Perfect NEIPA
|
Specialty IPA: New England IPA
|
6.75 Litres |
1.065 |
1.017 |
6.3 |
133.5 |
5.23 °L
|
421 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 41.2 g |
Creation
Date: 7/2/2020 3:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.085 |
1.022 |
8.27 |
0 |
36.29 °L
|
421 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 11:03 PM |
| Notes: |
|
|
Inventory
|
No Profile Selected |
31 Gallons |
1.088 |
1.024 |
8.42 |
29.68 |
7.44 °L
|
421 |
0 |
|
|
|
| Boil
Size: 34.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 79 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 4:48 PM |
| Notes: |
|
|
Shrunken HT
|
No Profile Selected |
2.5 Gallons |
1.06 |
1.015 |
5.92 |
64.9 |
6.04 °L
|
421 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2020 8:52 PM |
| Notes: |
|
|
American Lager
|
No Profile Selected |
5 Gallons |
1.069 |
1.01 |
7.74 |
8.1 |
2.53 °L
|
421 |
2 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2019 7:53 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
100 Litres |
1.048 |
1.012 |
4.68 |
42.35 |
5.25 °L
|
421 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/25/2020 2:44 PM |
| Notes: |
|
|
Old Yellow Top
|
No Profile Selected |
6 Gallons |
1.077 |
1.017 |
7.84 |
50.52 |
5.24 °L
|
421 |
0 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.73 psi |
Creation
Date: 12/16/2019 12:50 AM |
| Notes: |
|
|
DDH NZ IPA Dec 19
|
No Profile Selected |
1250 Litres |
15.94 |
4.151 |
6.41 |
0 |
4.77 °L
|
421 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 15.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 4:26 PM |
| Notes: |
|
|
Longleg Barleywine
|
No Profile Selected |
5.5 Gallons |
1.104 |
1.031 |
9.57 |
41.9 |
19.89 °L
|
421 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.27 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 11/27/2019 9:43 PM |
Notes: mash at 152f for 60 minutes, recirculate part way through
mashout 170f and sparge
grain absorption should be 2.75gal
ferment at 66f for 1 day
68f until slow (5-7 days)
72f until done (7-10) days
keg and carb
*brew day notes:
mashed a bit low (152-146) because of recirculating once in a while. should build a HERMS setup
still room for another couple pounds of grain in the 10gal igloo cooler mash tun
1.103-1.104 |
|
|
Zipa24
|
No Profile Selected |
2400 Litres |
1.055 |
1.012 |
5.67 |
63.61 |
3.47 °L
|
421 |
0 |
|
|
|
| Boil
Size: 2400 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2019 11:42 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.013 |
7.99 |
85.63 |
4.3 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 5:22 PM |
| Notes: |
|
|
Session Mead
|
No Profile Selected |
50 Litres |
9.644 |
0.122 |
5 |
0 |
2.26 °L
|
421 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 8.8 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2019 4:51 PM |
| Notes: |
|
|
Bourbon Mash
|
No Profile Selected |
50 Litres |
1.069 |
1.016 |
6.95 |
0 |
3.16 °L
|
421 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2019 3:50 AM |
| Notes: |
|
|
Audra
|
No Profile Selected |
13.5 Litres |
1.065 |
1.006 |
7.63 |
25.92 |
6.7 °L
|
421 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 50 |
Boil Gravity: 1.058 |
Efficiency: 85 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 6:36 AM |
| Notes: |
|
|
|
|