Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
White Wheat Saison	No Profile Selected	10 Gallons	1.087	1.023	8.42	24.4	12.39 °L	402	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2020 2:05 PM Notes:
Belgian Tripel W/ Blood Orange	Belgian Tripel	76 Gallons	18.366	3.161	8.79	29.66	5.84 °L	402	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 15.1 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 4:20 PM Notes:
Before I Melt Away V2	Specialty IPA: New England IPA	6.5 Gallons	1.075	1.012	8.23	26.42	5.01 °L	402	0
Author: Bcarlton74 Boil Size: 8.5 Gallons Boil Time: 80 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 10/23/2024 1:01 AM Notes:
1 Bbl Tripel 10/1/23	No Profile Selected	31 Gallons	1.081	1.018	8.3	21.89	23.11 °L	402	0
Author: Bertmin Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2023 12:40 AM Notes:
Belgain Delight Tripel	No Profile Selected	18.5 Litres	1.079	1.012	8.76	0	8.17 °L	402	0
Author: HarryWinston Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 1:51 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.081	1.016	8.48	21.52	6.67 °L	402	0
Author: BigBadBrewDad Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.148 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 2:23 AM Notes:
All Twenny	Experimental Beer	20 Litres	1.085	1.018	8.79	53.73	8.32 °L	402	0
Author: MEGASAILOR Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 11:09 AM Notes: I want to use all 20% "Use up to" recommendation of the Big O Oats.
Christmas For July	Winter Seasonal Beer	5 Gallons	1.077	1.014	8.36	42.21	13.64 °L	402	1
Author: JZ1018 Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 7:10 PM Notes:
Old Rasputin - BYO 23 Pag 71	Imperial Stout	40 Litres	1.09	1.021	9.01	70.98	37.11 °L	402	1
Author: FACA Cervejaria Boil Size: 55.2 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 62 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 6/14/2020 10:43 PM Notes: Slurry Amount: 224Ml Slurry Density: 2 (billion cells / ml) Starter Size: 4L Gravity: 1,040 DME Required: 456.5 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 0.98 Ending Cell Count: 1087 billion cells Resulting Pitch Rate: 1.26M cells / mL / °P 36hs Stir Plate 12Hs Parado 24 Hs Geladeira
New CA Double IPA	American IPA	23 Litres	1.082	1.018	8.31	83.63	17.48 °L	402	1
Author: Greg Dunning - Beer Stalin Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 4:00 PM Notes: Yeast is Escarpment Cali from Guelph, ON. 2 packets used due to high gravity. Robobrew has a 6 kg limit on it capacity. I mashed in a secondary cooler because I could not fit the malt in. I also sparged with an additional 10 litres. Used the Blichmann for the boil to get down to 23 litres.
Triple	Belgian Tripel	20 Litres	1.084	1.016	8.87	20.45	20.88 °L	402	0
Author: mblack17 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2018 6:31 PM Notes:
Stoutement	Sweet Stout	25 Litres	1.085	1.02	8.45	37.76	49.33 °L	402	0
Author: Boil Size: 36.71 Litres Boil Time: 120 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 6:19 AM Notes:
Inventory	No Profile Selected	31 Gallons	1.088	1.024	8.42	29.68	7.44 °L	402	0
Author: Nkauffman Boil Size: 34.75 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 79 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 4:48 PM Notes:
Pencil Thin Mustache	Belgian Golden Strong Ale	10 Gallons	1.083	1.015	8.91	125.22	12.04 °L	402	0
Author: Boil Size: 14.36 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 1:07 PM Notes: 7.66 start preboil wort 7 gal post boil work 5.75 gal strike temp 159
Birthday Boy	No Profile Selected	5.5 Gallons	1.094	1.028	8.67	59.99	11.29 °L	402	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.173 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2020 1:26 AM Notes:
Julegøy Fra Judea	Brown Porter	60 Litres	1.082	1.019	8.29	34.22	27.37 °L	402	1
Author: Bjare KIll Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 5:28 PM Notes:
Gotham's Pretty Rough	Specialty IPA: Black IPA	23 Litres	1.078	1.014	8.36	51.86	25.95 °L	402	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 140.4 g Creation Date: 7/22/2019 6:12 PM Notes:
Scoutie Topper Clone	American IPA	11 Gallons	1.081	1.015	8.65	147.63	6.78 °L	402	0
Author: Mannyv Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 9:46 PM Notes:
Swig Of Sunbeams	American Pale Ale	5.5 Gallons	1.078	1.012	8.62	70	6.19 °L	402	2
Author: WaltWeezy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 5:58 PM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	5.5 Gallons	1.077	1.014	8.2	25.52	5.03 °L	402	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2018 1:45 AM Notes:
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