Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Not Quite Ready For Christmas Cream Ale	Cream Ale	5.5 Gallons	1.048	1.007	5.33	18.78	6.62 °L	403	0
Author: Jmjrva Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2020 9:33 PM Notes:
Sssmokin' Ipkiss	English IPA	6 Gallons	1.054	1.013	5.37	59.54	6.8 °L	403	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 8.23 psi Creation Date: 9/7/2024 7:54 PM Notes:
Gluten Free IPA	American IPA	1.5 Gallons	1.051	1.011	5.31	46.36	11.53 °L	403	0
Author: Boil Size: 2.09 Gallons Boil Time: 95 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: BelgianCandySugar Priming Amount: 1 oz Creation Date: 2/13/2024 5:01 PM Notes:
SCOTTISH EXPORT	Scottish Export	7 Litres	1.049	1.009	5.33	15.64	14.2 °L	403	0
Author: manurodri Boil Size: 11.36 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 35.2 g Creation Date: 10/27/2023 7:35 PM Notes:
English IPA	English IPA	10 Litres	1.054	1.014	5.27	46.53	6.22 °L	403	0
Author: Darrel Best Boil Size: 12.16 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 6:25 PM Notes:
Connedenberg Blanc 1999	Weissbier	5 Litres	1.052	1.012	5.25	64.85	3.73 °L	403	0
Author: Boil Size: 10.74 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 3:51 AM Notes:
March Madness	American Pale Ale	5 Gallons	1.05	1.009	5.27	28.68	5.06 °L	403	1
Author: TamzyMarz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 7:01 PM Notes:
Saison Poivrons - 12 Gal #3	Saison	12 Gallons	1.058	1.017	5.33	22.33	3.61 °L	403	1
Author: nkldrgr Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 10/30/2021 2:21 PM Notes: Confirm ferment temp - is 80F too hot? Emailed Fermentis 10/4/21 Pepper addition at day 7 of ferment
Richard Footman AAA	American Amber Ale	22 Litres	1.05	1.009	5.36	36.08	12.57 °L	403	0
Author: Brew it Bru Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 160.4 g Creation Date: 9/1/2021 10:22 AM Notes:
Logan's Special	American Brown Ale	5.5 Gallons	1.054	1.013	5.3	21.97	16.4 °L	403	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 6:16 AM Notes:
Awesome Recipe	Brown Porter	11 Gallons	1.054	1.013	5.27	0	27.8 °L	403	0
Author: Yenren Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 2:42 PM Notes:
Summit Pale Ale	American Pale Ale	18 Litres	1.049	1.009	5.26	52.8	5.69 °L	403	0
Author: Mator Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 4:51 PM Notes:
CoKL	Brown Porter	85 Litres	1.053	1.013	5.31	18.1	34.26 °L	403	2
Author: Colkburg Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 10:23 PM Notes:
Simcoe Mosaic Pale Ale	American Pale Ale	19 Litres	1.049	1.009	5.27	59.73	6.56 °L	403	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2020 10:34 AM Notes: too much sparge again, not as much boil off as expected. still getting volumes wrong with the brewzilla. wet conditioned grain, good flow and clear wort at end of sparge. temp still a little low in the mash. up the mash temp next time. yeast took off well, 10psi overnight in fermenter.
Corn Fail	American IPA	5.5 Gallons	1.05	1.01	5.33	64.19	9.64 °L	403	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 5:22 PM Notes:
Estreno IV Fawcett MO	American Pale Ale	5.5 Gallons	1.05	1.01	5.34	40.68	4.45 °L	403	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.037 Efficiency: 56.55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 11:29 AM Notes: Kept boiling volume reduced slow.
Coconut Milk Stout	Sweet Stout	5 Gallons	1.062	1.022	5.26	26.13	49.62 °L	403	0
Author: mcginnis.corey@yahoo.com Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2019 7:19 AM Notes: 1# Coconut puree added to secondary-4 days
Budvar	Czech Pale Lager	25 Litres	1.052	1.011	5.32	33.08	5.55 °L	403	0
Author: Jackocze Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 12:09 PM Notes:
Amarillo Pale	American Pale Ale	5.5 Gallons	1.053	1.012	5.33	37.48	6.74 °L	403	1
Author: Botefuhr Brew House Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2019 1:47 AM Notes: Yeast from SNPA with starter
Pumpkin Beer	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.049	1.008	5.38	0	2.4 °L	403	0
Author: OvaryAction Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 2:34 AM Notes:
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