|
APA Citra
|
American Pale Ale
|
23 Litres |
1.056 |
1.016 |
5.24 |
118.61 |
5.73 °L
|
437 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 77 |
Mash Thickness: 2.84 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 140 |
Creation
Date: 2/21/2020 4:14 PM |
| Notes: |
|
|
Brandt Farms Ale 2022
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.17 |
51.14 |
22.93 °L
|
437 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2022 8:54 PM |
| Notes: |
|
|
Hail Science!
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.012 |
4.69 |
30.43 |
4.03 °L
|
437 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2022 4:48 PM |
| Notes: |
|
|
MRBG Willamette SMASH
|
American Pale Ale
|
11 Gallons |
1.053 |
1.009 |
5.67 |
25.29 |
4.22 °L
|
437 |
1 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2021 6:52 AM |
| Notes: |
|
|
House Pale Ale
|
American Pale Ale
|
5 Gallons |
1.056 |
1.011 |
5.87 |
40.39 |
6.57 °L
|
437 |
0 |
|
|
Author:
|
|
ABCS brewing
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 87 |
Mash Thickness: 24 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.73 psi |
Creation
Date: 10/14/2021 1:47 AM |
| Notes: Thin body, hops shine. Think I'd do a higher mash next time... 152, maybe even 158. |
|
|
Sierra Nevada Pale Ale W/ Homegrown Hops
|
American Pale Ale
|
4.5 Gallons |
1.057 |
1.013 |
5.87 |
67.76 |
6.09 °L
|
437 |
0 |
|
|
|
| Boil
Size: 7.46 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2021 11:44 PM |
| Notes: |
|
|
ALE
|
American Pale Ale
|
45 Litres |
1.049 |
1.009 |
5.28 |
32.83 |
5.39 °L
|
437 |
0 |
|
|
|
| Boil
Size: 52.13 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2021 3:35 AM |
| Notes: |
|
|
MOSAN Beer
|
American Pale Ale
|
25 Litres |
1.049 |
1.012 |
4.89 |
37.44 |
24.88 °L
|
437 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 79 |
Mash Thickness: 18 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2020 7:50 PM |
| Notes: |
|
|
Workshop American Pale Ale
|
American Pale Ale
|
19 Litres |
1.053 |
1.012 |
5.38 |
36.55 |
5.17 °L
|
437 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 6:46 AM |
| Notes: |
|
|
Pale Ale - Modified
|
American Pale Ale
|
5 Gallons |
1.057 |
1.011 |
6.03 |
88.98 |
5.43 °L
|
437 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2020 12:10 PM |
Notes: Forgot to log I dry hopped with 3 oz citra and something else... 1 oz maybe centennial?
|
|
|
Mosaic Smash
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.013 |
6.19 |
40.4 |
7.35 °L
|
437 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 2:42 AM |
| Notes: |
|
|
Pale Ale 32
|
American Pale Ale
|
7 Gallons |
1.037 |
1.009 |
3.6 |
22.08 |
7.67 °L
|
437 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2019 2:32 AM |
Notes: Brew day Tuesday Nov 26, 2019.
Dry hop 2 ozs Cascade Dec 4, 2019 |
|
|
NZ Pale Ale
|
American Pale Ale
|
42 Litres |
12.816 |
3.309 |
5.1 |
39.71 |
5.01 °L
|
437 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 10.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 8:45 AM |
| Notes: |
|
|
Raw Pale
|
American Pale Ale
|
3.25 Gallons |
1.044 |
1.011 |
4.35 |
17.79 |
3.2 °L
|
437 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2019 5:33 PM |
| Notes: |
|
|
AG40
|
American Pale Ale
|
21 Litres |
1.047 |
1.012 |
4.66 |
46.47 |
8.69 °L
|
437 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 69 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2019 5:16 PM |
| Notes: |
|
|
Amarillo Pale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.012 |
5.33 |
37.48 |
6.74 °L
|
437 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/27/2019 1:47 AM |
| Notes: Yeast from SNPA with starter |
|
|
Awesome Recipe
|
American Pale Ale
|
23.5 Litres |
1.045 |
1.009 |
4.81 |
24.76 |
5.96 °L
|
437 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 11:59 AM |
| Notes: |
|
|
Munich GP Ales
|
American Pale Ale
|
25 Litres |
1.046 |
1.008 |
4.99 |
31.22 |
19.71 °L
|
437 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78.3 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2019 1:01 AM |
Notes: mashed in the main boiler, forgot to put in the mash pipe. had to decant off to a fermentor and unload the grain. Only ended up with 23 l in fermentor.
pitched a us-05 yeast from previous batch. been in a bottle in fridge for a few months. almost a bottle bomb.
|
|
|
A.P.A.
|
American Pale Ale
|
90 Litres |
1.053 |
1.008 |
5.92 |
61.99 |
5.99 °L
|
437 |
0 |
|
|
|
| Boil
Size: 97 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2019 3:22 PM |
| Notes: |
|
|
Citra Pale Ale
|
American Pale Ale
|
24 Litres |
1.048 |
1.011 |
4.87 |
32.75 |
6.33 °L
|
437 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2018 7:57 AM |
| Notes: |
|
|
|
|