Homebrew Beer Recipes

Page 9042 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Helles Alpha	Munich Helles	5.5 Gallons	1.045	1.007	5.03	19.74	2.98 °L	399	0
Author: Miles & Nick Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 12:11 AM Notes:
German White	Weissbier	121 Litres	1.049	1.01	5.06	10.46	3.59 °L	399	0
Author: Gio V Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 2:23 PM Notes:
19A Lote 4	American Amber Ale	12 Litres	1.05	1.012	4.97	21.87	12.71 °L	399	0
Author: Andrés Toro Boil Size: 8.36 Litres Boil Time: 70 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 92.1 g Creation Date: 4/9/2023 2:22 PM Notes:
Japanese Rice Lager	International Pale Lager	27 Litres	1.045	1.007	5	15.21	2.46 °L	399	0
Author: Dazzler Boil Size: 32.8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 11:21 PM Notes:
Summer Session ROTM	No Profile Selected	5 Gallons	1.047	1.009	5.01	29.4	4.98 °L	399	0
Author: CCHS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 9:29 PM Notes:
Citra Mono	American Pale Ale	22 Litres	1.047	1.009	5.02	32.7	4.07 °L	399	1
Author: PinX Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/5/2022 12:24 PM Notes:
Kipling 5ltr	American Pale Ale	5 Litres	1.049	1.011	5.02	32.04	4.3 °L	399	0
Author: Cozzyb Boil Size: 6 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2022 8:20 AM Notes:
Cream Ale	Cream Ale	15 Litres	1.044	1.005	5.06	14.6	3.25 °L	399	0
Author: Stefan Forch Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 1:22 PM Notes:
Sarrasin Pale Ale	No Profile Selected	1250 Litres	11.801	2.314	5.05	43.71	3.25 °L	399	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 9:23 AM Notes:
Golden Base	Mixed-Fermentation Sour Beer	5 Gallons	1.04	1.002	5.04	4.9	3.27 °L	399	1
Author: DreadBeard Boil Size: 6.26 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 7:06 PM Notes:
Bavarian/Vienna Lager	Vienna Lager	6 Gallons	1.052	1.014	4.99	27.03	11.49 °L	399	0
Author: Vance Blahnik Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 11:14 PM Notes: good beer just needed more hops. Dry hop would help.
Nugs And Grindage	California Common	15 Litres	1.055	1.016	5.01	39.29	11.16 °L	399	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 63 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 2:09 PM Notes:
Run Club Gose	Berliner Weisse	65 Gallons	1.047	1.009	5	0	3.96 °L	399	0
Author: Genus Brewing Boil Size: 67 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 6:46 PM Notes:
Rye Vienna	Vienna Lager	12 Gallons	1.051	1.013	4.99	21.74	11.54 °L	399	0
Author: Doug Brews Boil Size: 14 Gallons Boil Time: 120 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 3:57 PM Notes:
Pilsner Bunfu	Czech Amber Lager	42 Gallons	1.046	1.008	4.98	4.43	4.05 °L	399	0
Author: ako.amegah@icloud.com Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.36 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2019 10:07 AM Notes:
Paulsner	Bohemian Pilsener	22 Litres	1.052	1.013	5.04	35.83	3.61 °L	399	0
Author: B-rock Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 2:14 PM Notes:
Farmhouse Ale	Saison	5 Gallons	1.053	1.014	5.01	20.84	3.9 °L	399	1
Author: Meatwad Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 7:27 PM Notes: Pitch 914 ml, harvest 586 ml. 1.5L, 151g DME
Cinnamon Orange Blonde - 3 Gal	Blonde Ale	3.5 Gallons	1.048	1.01	5.04	31.62	5.17 °L	399	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 4:21 AM Notes:
La Creme	Cream Ale	1100 Litres	1.046	1.008	4.99	11.21	4.27 °L	399	0
Author: Diogo rambeer Boil Size: 1200 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 96 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 1:18 PM Notes:
Witchs Rock Pale Ale LPC	American Pale Ale	410 Litres	12.58	3.246	5	43.5	6.76 °L	399	0
Author: oarrcrbrewer Boil Size: 470 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 2:41 PM Notes:
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