Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Maple Brown	Classic Style Smoked Beer	2.5 Gallons	1.066	1.016	6.6	23.04	23.28 °L	1.5K	0
Author: Brewmasterbigz Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2016 4:44 PM Notes:
Chocolate Peanutbutter Stout - Gluten Free	Dry Stout	5 Gallons	1.048	1.01	5.05	17.94	46.42 °L	1.5K	1
Author: Beer Dude Brewery Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 9:12 PM Notes:
Plum Sauced	Belgian Dark Strong Ale	6.5 Gallons	1.09	1.013	10.09	29.55	34.5 °L	1.5K	0
Author: Barry Preuett Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 10.6 oz Creation Date: 10/17/2019 7:51 PM Notes: 1st place winner in category 29A (Fruit Beer) at the BJCP sanctioned 2019 Lawrence Brewers Guild Big Brew Off Home brew Competition.
Sunsphere IPA	American IPA	5.5 Gallons	1.06	1.014	6.1	129.38	6.84 °L	1.5K	0
Author: Bklyn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 11:18 PM Notes: The first place winner in the 2017 AHA National Homebrew Competition in American IPA. Chase's IPA is a bit of a hybrid with a look back at the West Coast with some "new" New England flair.
With Arms Wide Open	Saison	21 Litres	1.056	1.012	5.82	35.48	7.67 °L	1.5K	2
Author: Big East Brewer Boil Size: 30 Litres Boil Time: 80 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 8:44 AM Notes: firstofall flaked oats and flaked rice are infused at 58° rest of milling is added at 68° mashing during 70 minutes for maximum sugars OG : 1060 French Season Yeast is added at 27° after a copper plate watercooling an a big whirlpool aeration. Copper plate is amazing, can lower 24L from 90° to 27° in 20' Bottled :13/04/2019 Degust listening With arms wide open by Creed
Rauchbier	Classic Rauchbier	217 Gallons	1.052	1.013	5.07	20.38	14.28 °L	1.5K	0
Author: Lizeth Boil Size: 217.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 3:39 AM Notes:
Clean IPA	Double IPA	18 Litres	1.076	1.014	8.21	84.93	4.16 °L	1.5K	0
Author: AckwellP Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2017 12:14 PM Notes:
Belgian TOP	Saison	13 Litres	1.065	1.014	6.66	18.14	17.05 °L	1.5K	0
Author: SAF Boil Size: 19 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2017 3:54 PM Notes: Mash grains at 67 °C for 90 minutes. Boil wort for 75 minutes adding hops per scheduled times and spices with 5 minutes left in boil. Cool wort to room temperature and drain or rack the wort off of the trub. Aerate the cool wort with as much air or pure oxygen as possible. Ferment at 24 °C for 3 weeks in the primary and 3 weeks in the secondary.
Watermelon Kolsch	Kölsch	5.5 Gallons	1.049	1.011	5.01	22.84	4.19 °L	1.5K	0
Author: KlassyKlasen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: Force Carbonation Priming Amount: N/A Creation Date: 6/23/2017 11:11 PM Notes:
Paulaner Naturtrüb	Weissbier	10 Litres	1.053	1.012	5.43	13.29	7.12 °L	1.5K	1
Author: Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2017 11:05 AM Notes:
Honey Slam IPA	American Strong Ale	11 Gallons	1.087	1.016	9.29	75.76	6.55 °L	1.5K	3
Author: DeadScorpion Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 7:30 PM Notes:
Hop Dog IPA	American IPA	5 Gallons	1.073	1.017	7.33	192.07	6.25 °L	1.5K	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2015 3:46 PM Notes:
Peace Coffee Java Stout	American Stout	5.5 Gallons	1.058	1.014	5.7	33.28	30.44 °L	1.5K	1
Author: capybara Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2015 10:56 PM Notes:
Imperial Strawberry Blonde Ale	Blonde Ale	5.5 Gallons	1.103	1.024	10.39	33.3	7.67 °L	1.5K	2
Author: Mattphelan4 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 3:56 PM Notes:
Crazy Coonass Kolsch	Kölsch	5.5 Gallons	1.05	1.016	4.45	24.4	4.79 °L	1.5K	0
Author: Asylum Brewing Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2014 11:18 PM Notes:
104 - Red Rice Mower (Safale05)	Cream Ale	6.5 Gallons	1.07	1.015	7.23	24.14	11.58 °L	1.5K	0
Author: anchornm Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2015 10:47 PM Notes: Start with 12 gallons of water - mash it all in RIMS with 3 rests - mashout at 175 Brew this to 6.5 gallons After ferment - add 2 gallons boiled water to each of 2 5 gallon kegs This recipe makes 10 gallons of 4%ABV (after dilution)
Chocolate Stuot	American Stout	5 Gallons	1.051	1.012	5.12	32.34	41.29 °L	1.5K	0
Author: wjdenn1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2015 12:44 PM Notes:
Indian Summer Ale	American Pale Ale	65 Litres	1.054	1.01	5.82	49.51	10.14 °L	1.5K	0
Author: Pivarski Klub Bulevar Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2015 10:20 AM Notes:
Heady Topper Clone	American IPA	5.5 Gallons	1.073	1.014	7.71	113.11	8.73 °L	1.5K	1
Author: cowace2 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2015 4:43 PM Notes: 2L starter Start at 62. Raise to 72 after 4 days.
Man In Black IPA	American IPA	5 Gallons	1.072	1.018	7.04	66.37	40 °L	1.5K	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2015 9:32 PM Notes:
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