Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Biscuit Brown	American Brown Ale	5.5 Gallons	1.061	1.014	6.23	21.24	14.15 °L	1.4K	1
Author: maconmatt Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2017 9:56 PM Notes:
Sir Birgamot	American IPA	21 Litres	1.06	1.01	6.52	56.4	4.06 °L	1.4K	1
Author: hrickard Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.17 bar Creation Date: 3/9/2021 9:16 AM Notes:
Honey Belgian Saison	Saison	5 Gallons	1.087	1.023	8.39	23.43	5.52 °L	1.4K	4
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 4.9 oz Creation Date: 6/28/2020 5:39 PM Notes:
Elysian Space Dusty	American IPA	12.1 Gallons	1.064	1.012	6.83	59.72	5.44 °L	1.4K	1
Author: Let's Make Some Beer Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 71 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2019 4:51 PM Notes: Add Yeast Nutrient in last 10 minutes of boil Substitute Citra for Mosaic Kveik yeast due to location local temps ***update- I had more wort than expected, 12.1 instead of 10 gal. This diluted a few things. Also forgot the yeast nutrient so the fermentation was a little slow, or I might have under pitched. Samples taste and smell good!
Flying Fish Red Fish - Clone	Specialty IPA: Red IPA	5.5 Gallons	1.07	1.016	7.04	42.15	18.86 °L	1.4K	1
Author: Todd Carrick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2018 3:40 PM Notes:
Old Peculiar	British Strong Ale	12 Gallons	1.075	1.021	7.09	39.2	18.81 °L	1.4K	0
Author: Brewtrub Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2017 7:05 PM Notes: Add sugar after fermentation is done.
Temporarily Unanmed Begian Xmas Ale	Belgian Dubbel	40 Litres	1.071	1.016	7.2	19.36	26.11 °L	1.4K	1
Author: Dr Thrax Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2013 4:58 PM Notes:
Green Dragon	American IPA	5.5 Gallons	1.058	1.011	6.18	35.73	4.62 °L	1.4K	0
Author: Genus Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2016 9:36 PM Notes:
Pictures Of Meat IPA	American IPA	6 Gallons	1.067	1.012	7.23	48.08	7.52 °L	1.4K	0
Author: Planet Scott Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2016 3:35 PM Notes:
Extra Special / Strong Beer	Extra Special/Strong Bitter (ESB)	5.5 Gallons	13.302	3.711	5.16	43.96	9.6 °L	1.4K	7
Author: Ericm53 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2015 2:43 PM Notes:
Cascadian Dark Ale	American IPA	5.5 Gallons	1.065	1.016	6.43	45.91	35.06 °L	1.4K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2015 11:04 PM Notes:
Dunkel Bier	Dunkelweizen	5 Gallons	1.061	1.015	6.14	45.07	17.42 °L	1.4K	2
Author: ToxicBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 57 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2014 11:03 PM Notes:
Larger Ish Ish	Vienna Lager	11 Gallons	1.059	1.015	5.84	17.32	3.71 °L	1.4K	0
Author: Mark Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2014 1:34 AM Notes:
MB Hopslam II	Imperial IPA	5 Gallons	1.101	1.028	9.53	158.04	11.43 °L	1.4K	3
Author: blunderbuss Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.078 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2013 9:46 PM Notes: This is an All Grain HopSlam clone I've edited from an earlier version (MB Hopslam). The malt in that version was spot on. However the Hop was way too weak. I am increasing the Hops on this one by 50% and shortening the Dry Hop time to 1 week. Last time with the same Grain amount I hit an OG of 1.11 (not a typo).
Silky Smooth Stout	American Porter	40 Litres	1.044	1.012	4.18	38.98	39.46 °L	1.4K	0
Author: bryggmasteriet@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 5:16 PM Notes:
Unwarranted Advantage	Gose	23 Litres	1.044	1.01	4.5	9.15	2.93 °L	1.4K	2
Author: Cain Piper Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2017 12:07 AM Notes:
Simple Pale Ale	American Pale Ale	5 Gallons	1.046	1.01	4.77	42.94	9.09 °L	1.4K	1
Author: Hopocausto Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 11/4/2018 9:27 PM Notes:
Single Hop Lager	German Pilsner (Pils)	20 Litres	1.048	1.01	4.91	28.63	2.93 °L	1.4K	6
Author: Kockfan Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 9/30/2019 4:23 PM Notes: Low bitterness German Pilsner
Zim's Altbier	North German Altbier	5 Gallons	1.052	1.015	4.92	70.93	8.69 °L	1.4K	1
Author: k_mcroberts@hotmail.com Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: Gyle Priming Amount: 1.13 qt Creation Date: 9/20/2014 1:10 AM Notes: Brewed 9-19-14 No chill into fermentor. Pitched yeast 9-20-14
Hazy Session IPA 2024	American Pale Ale	20 Litres	1.044	1.01	4.54	35.52	3.35 °L	1.4K	0
Author: CuReMX Boil Size: 23.33 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 4.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° C Priming Method: dextrose Priming Amount: 120 Creation Date: 8/13/2020 7:39 PM Notes:
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