|
We'll See
|
Saison
|
5 Gallons |
1.067 |
1.02 |
6.18 |
26.47 |
7.16 °L
|
494 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 2:35 AM |
| Notes: |
|
|
Summer Is Comin'
|
Saison
|
15 Litres |
1.065 |
1.019 |
6.13 |
0 |
10.73 °L
|
494 |
0 |
|
|
|
| Boil
Size: 20.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 4/7/2024 4:41 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.059 |
1.011 |
6.26 |
0 |
7.35 °L
|
494 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 1:04 PM |
| Notes: |
|
|
Rhubarb Raspberry Wheat II
|
Weissbier
|
5 Gallons |
1.06 |
1.012 |
6.21 |
15.85 |
4.48 °L
|
494 |
0 |
|
|
|
| Boil
Size: 5.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 9/3/2022 1:44 PM |
| Notes: |
|
|
#164 Golden Sun Ale
|
American Amber Ale
|
5 Gallons |
1.058 |
1.01 |
6.24 |
33.93 |
8.39 °L
|
494 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 7/19/2022 10:51 AM |
| Notes: |
|
|
Trail Nest
|
Strong Bitter
|
12 Litres |
1.058 |
1.011 |
6.15 |
38.69 |
17.66 °L
|
494 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: sucrose |
Priming Amount: 49.2 g |
Creation
Date: 6/28/2022 11:38 AM |
| Notes: |
|
|
Alchemy
|
British Golden Ale
|
20 Litres |
1.063 |
1.016 |
6.22 |
47.94 |
5.25 °L
|
494 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2022 9:39 AM |
| Notes: |
|
|
Below Grade Double IPA
|
American IPA
|
5 Gallons |
1.065 |
1.018 |
6.23 |
67.78 |
5.6 °L
|
494 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 1:59 AM |
| Notes: |
|
|
Alt Ed
|
Altbier
|
6 Gallons |
1.057 |
1.01 |
6.11 |
37.42 |
15.77 °L
|
494 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 10:56 PM |
| Notes: |
|
|
Québécoise
|
Experimental Beer
|
5.5 Gallons |
1.057 |
1.01 |
6.24 |
25.59 |
8.82 °L
|
494 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 3:37 PM |
| Notes: |
|
|
June 2015 IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.011 |
6.19 |
69.08 |
6.22 °L
|
494 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2015 5:13 PM |
| Notes: |
|
|
NH IPA
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.061 |
1.014 |
6.21 |
64.14 |
5.5 °L
|
494 |
1 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 74 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/1/2020 2:38 PM |
| Notes: |
|
|
Belgian Pale Ale
|
Belgian Pale Ale
|
35 Gallons |
1.062 |
1.014 |
6.25 |
36.33 |
15.85 °L
|
494 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 7:08 PM |
| Notes: |
|
|
Juicy Ipa
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.28 |
71.84 |
3.86 °L
|
494 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 5:33 PM |
| Notes: |
|
|
Javi-IPA
|
American IPA
|
5 Litres |
1.061 |
1.013 |
6.27 |
57.3 |
4 °L
|
494 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 12:56 AM |
| Notes: |
|
|
Milk Chocolate Stout
|
American Stout
|
5 Gallons |
1.067 |
1.019 |
6.19 |
24.91 |
46.73 °L
|
494 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 1:52 PM |
| Notes: |
|
|
International Lager
|
International Pale Lager
|
10 Litres |
1.059 |
1.011 |
6.27 |
27.88 |
4.73 °L
|
494 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 12:52 PM |
| Notes: |
|
|
DRIP DRIP SAWCE SAWCE
|
American IPA
|
6.25 Gallons |
1.065 |
1.018 |
6.22 |
104.17 |
6.64 °L
|
494 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2018 11:49 PM |
| Notes: |
|
|
Two-Hearted Clone
|
American Pale Ale
|
12 Gallons |
1.06 |
1.013 |
6.22 |
60.27 |
6.16 °L
|
494 |
0 |
|
|
|
| Boil
Size: 15.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2017 10:33 PM |
| Notes: |
|
|
Wee Lassie Cocoa Vanilla Stout
|
American Stout
|
2.75 Gallons |
1.06 |
1.013 |
6.17 |
42.36 |
5.78 °L
|
494 |
0 |
|
|
|
| Boil
Size: 3.375 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2017 6:50 PM |
| Notes: |
|
|
|
|