Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMASH Simcoe	American IPA	13 Litres	1.046	1.008	5.07	46.47	6.04 °L	437	0
Author: borkic Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 44 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2019 8:57 AM Notes:
PB Porter	American Stout	217 Gallons	1.061	1.015	6.03	33.33	50 °L	437	0
Author: Milliron22 Boil Size: 225 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2022 2:43 PM Notes:
Ipa Colaborativa	American IPA	300 Litres	1.057	1.014	5.66	44.9	10.98 °L	437	0
Author: EstrellaRoja Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 8:23 PM Notes:
Session Carnalocos	American IPA	20 Litres	1.046	1.009	4.85	30.51	5.12 °L	437	0
Author: Carnalocos Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 9:11 AM Notes:
American IPA	American IPA	5.5 Gallons	1.062	1.015	6.1	53.42	7.67 °L	437	0
Author: petearruda Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 6:07 PM Notes:
JUICE HAZE IPA	American IPA	5.5 Gallons	1.063	1.016	6.18	48.41	5.62 °L	437	0
Author: Danerous Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/31/2020 8:14 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.072	1.017	7.2	90.58	7.4 °L	437	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 11:07 PM Notes:
Session IPA	American IPA	22 Litres	1.039	1.008	4.1	41.52	6.87 °L	437	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 134.3 g Creation Date: 12/6/2019 2:25 PM Notes:
CGA Stout	Imperial Stout	5.5 Gallons	1.096	1.023	9.63	43.32	40 °L	437	0
Author: Kevan Kasmai Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 11:42 PM Notes:
David Dankins	American IPA	5.5 Gallons	1.072	1.019	6.91	93.83	4.63 °L	437	0
Author: Initiative Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2019 7:50 PM Notes:
Hazy Fall Days	American IPA	5.5 Gallons	1.071	1.019	6.81	60.03	7.28 °L	437	0
Author: TroubleMaker Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: 12 PSI @ 40 F Creation Date: 12/15/2017 10:50 PM Notes: 1.5 L Starter w/ 133.5 g DME Raise to 68 F on Day 4 Raise to 72 F on Day 8 Cold Crash for 36 hr
Tsar Rhino	Imperial Stout	10 Litres	1.11	1.022	11.56	65.4	43.64 °L	437	0
Author: Stefan Forch Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 73.2 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 5:21 PM Notes:
Brother Jack	American IPA	20 Litres	1.065	1.015	6.55	379.02	4.95 °L	437	1
Author: Hirnkurve Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 10:23 AM Notes: Note to self: This amount of hops is madness.
Hopboggan IPA	American IPA	5.5 Gallons	1.052	1.01	5.56	72.83	5.62 °L	437	0
Author: Dirty Beaker Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 9:16 PM Notes: Straw yellow color with a slight haze, paying homage to the “Haze Craze” without requiring a fork to enjoy this tasty ale. Light headed with a quickly dissolving lacing on the glass. Hoppy on the nose and in the first taste but finishes with a nice malt flavor in the mouth as it runs down the “boggan hill” of your satisfied throat. The Hopboggan is an easy ride on the slopes at 5.6% ABV but with the bite of a cold February morning boasting a hearty 73 IBU’s. Take a ride on the Hopboggan!
Blurr - Nimble 003	American IPA	710 Gallons	1.057	1.014	5.75	38.73	4.53 °L	437	0
Author: dave@singlespeedbrewing.com Boil Size: 800 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 6:12 PM Notes: Pitch at 65F Add first round of dry hops to FV prior to inoculation. Hops will be in fermenter before wort hits it. DH @ 3.125 lbs/bbl. Ferment at 68F Crash to 62F after diacetyl rest; discard yeast after 48 hours Day One - Discard yeast, add DH2 Day Two - Idle Day Three - Idle Day Four - Crash to 34F Day Five - Remove dry hops Studies suggest that worts high in geraniol concentration will biotransform into beta-citranellol. Hops used in hotside: Mosaic: .5-.9% of total oil content (.8-3 ppm) is geraniol Citra: .3-.5% of total oil content (1.5-3 ppm) is geraniol Simcoe: .8-1.2% of total oil content (.8-3.2 ppm) is geraniol
Shaggy IPA	American IPA	19 Litres	1.078	1.013	8.54	166.33	7.37 °L	437	1
Author: Dalbrekt Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Bottling Priming Amount: 100g Creation Date: 11/28/2018 4:41 PM Notes:
San Diego IPA	American IPA	5 Gallons	1.074	1.016	7.53	62.48	8.71 °L	437	2
Author: Mike Herrmann Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2018 5:47 PM Notes:
Willamette Single	American IPA	5 Gallons	1.059	1.016	5.72	64.72	6.43 °L	437	1
Author: StoutMatt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 3:00 PM Notes: added 230g of carapils
Coffee Stout	Imperial Stout	10.5 Gallons	1.08	1.019	8.02	67.88	40.73 °L	437	0
Author: chefc Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 4:36 PM Notes:
House IPA 3	American IPA	6 Gallons	1.06	1.014	6.12	0	6.3 °L	437	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 5:18 PM Notes:
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