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| Amount | Fermentable | Cost | PPG | EBC | Bill % |
|---|---|---|---|---|---|
| 10.80 kg | American - Pale Ale10.8 kg Pale Ale | 37 | 7.84 | 80% | |
| 0.70 kg | American - Caramel / Crystal 150L0.7 kg Caramel / Crystal 150L | 33 | 398.79 | 5.2% | |
| 2 kg | Dry Malt Extract - Light2 kg Dry Malt Extract - Light | 42 | 9.18 | 14.8% | |
| 13.50 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 20 g | Horizon20 g Horizon Hops | Pellet | 10.1 | Boil at 100 °C | 60 min | 9.91 | 7.1% | |
| 100 g | Target100 g Target Hops | Pellet | 9 | Boil at 100 °C | 60 min | 44.17 | 35.7% | |
| 80 g | Bramling Cross80 g Bramling Cross Hops | Pellet | 7.5 | Boil at 100 °C | 5 min | 5.87 | 28.6% | |
| 80 g | Bramling Cross80 g Bramling Cross Hops | Pellet | 7.5 | Dry Hop | 7 days | 28.6% | ||
| 280 g / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 20 g | Horizon (Pellet) 20 g Horizon (Pellet) Hops | 9.91 | 7.1% | |
| 100 g | Target (Pellet) 100 g Target (Pellet) Hops | 44.17 | 35.7% | |
| 160 g | Bramling Cross (Pellet) 160 g Bramling Cross (Pellet) Hops | 5.87 | 57.2% | |
| 280 g / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 32 L | Strike | Temperature | -- | 64 °C | 1 min |
| Beta | Infusion | -- | 62 °C | 20 min | |
| Alfa | Infusion | -- | 69 °C | 20 min | |
| Denaturation | Temperature | -- | 80 °C | 5 min | |
| 25 L | Sparge | Sparge | -- | 80 °C | 20 min |
| 10 L | Add dry malt | Sparge | -- | 80 °C | 60 min |
|
Starting Mash Thickness:
2 L/kg |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 0.50 each | Whirlfloc | Fining | Boil | 15 min. | |
| 1 each | Servomyces | Other | Boil | 15 min. |
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
|
CaSO4 (skyll):7 gram / 1,8 strøken teskje CaCl2 (skyll):7 gram / 2,1 strøken teskje CaSO4 (mesk):6 gram / 1,5 strøken teskje CaCl2 (meske):6 gram / 1,8 strøken teskje CaCO3 (mesk):3 gram / 1,7 strøken teskje NaHCO3 (mesk):3 gram / 0,7 strøken teskje |
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| Mash Chemistry and Brewing Water Calculator | |||||
Humle:
Recipe Tools ▼
Brew!
Target<br />
Pleasant English hop aroma, quite intense.<br />
Bramling Cross<br />
Quite mild, fruity currant aroma<br />
Aromahumle (Dry Hop)
Bramling Cross<br />
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
