Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Kölsch	5 Gallons	1.054	1.01	5.75	45.98	3.02 °L	402	0
Author: AEZ Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 1:00 AM Notes:
Menta-chocolate Stout	Sweet Stout	10 Litres	1.059	1.015	5.73	37.5	41.83 °L	402	0
Author: Toño86 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 75.5 g Creation Date: 9/22/2023 8:40 PM Notes:
Citra Pale Ale	Blonde Ale	125 Litres	1.054	1.01	5.78	14.68	6.03 °L	402	1
Author: Roy_67 Boil Size: 195.97 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 7:42 PM Notes:
Huitzilopochtli	International Dark Lager	6.25 Gallons	1.057	1.014	5.75	35.78	19.2 °L	402	0
Author: ZPalen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 2:51 PM Notes:
Fat Tire 2	Belgian Pale Ale	5.5 Gallons	1.052	1.009	5.68	24.3262	10.2 °L	402	0
Author: I.B.Tall Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/20/2021 8:19 PM Notes: Mash at 152 for 60 minutes.
Rauch V1	Rauchbier	5.5 Gallons	1.057	1.013	5.79	25.89	20.57 °L	402	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2021 2:31 PM Notes:
Brewzilla Trial 2	American IPA	20 Litres	1.053	1.009	5.78	59.02	10.32 °L	402	1
Author: Captain Sobel Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 3:32 PM Notes:
Weiße Weste	Weissbier	20 Litres	13.615	2.934	5.74	15.98	4.61 °L	402	0
Author: Boil Size: 18 Litres Boil Time: 80 Boil Gravity: 15.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 11:35 PM Notes:
Citra/Simcoe IPA	American IPA	15 Litres	1.056	1.013	5.66	40.11	8.5 °L	402	1
Author: Kellz Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 83.3 g Creation Date: 2/17/2021 1:28 PM Notes:
No 10 - NZ Hazy Amber IPA	Specialty IPA: Black IPA	16 Litres	1.062	1.018	5.74	95.87	39.25 °L	402	0
Author: J Evans Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2020 11:03 AM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	18.9 Litres	13.177	2.595	5.67	49.43	7.89 °L	402	0
Author: mactrombone Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 7:21 PM Notes:
Smoked Whisky Oatmeal Stout	Oatmeal Stout	30 Litres	1.058	1.015	5.73	31.42	35.92 °L	402	0
Author: gbnunesrj Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 10:47 PM Notes:
NEIPA V7	Specialty IPA: New England IPA	21 Litres	1.062	1.019	5.69	27.16	5.87 °L	402	0
Author: Chris Stevens Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 9 PSI at 4 degrees C Creation Date: 8/20/2019 11:46 AM Notes: 3 days dry hop means day 3 of fermentation 10 days dry hop means dry hop in keg until keg is done Dry hopping in keg done with weighted Muslin bag, boiled to sanitize before use Keg fully purged with Co2 Fully closed transfer with Co2 Aiming for PH of 5.2-5.3 1L starter, 100g Light DME, aiming for 1.036 OG FG
Honey Ale	American Lager	5 Gallons	1.05	1.006	5.77	23.38	4.71 °L	402	0
Author: Big Dana Brewing Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 8:00 PM Notes: specs targeted Original Gravity: 1.050 Final Gravity: 1.008 ABV: 5.5% calculated IBU: 23
Neipa	English IPA	40 Litres	1.06	1.017	5.72	81.19	5.49 °L	402	0
Author: lucasv Boil Size: 45 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 11:34 AM Notes:
Tropic Flava (milkshake)	American Pale Ale	5.5 Gallons	1.07	1.027	5.74	35.28	6.73 °L	402	0
Author: Casitadegrimes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 5:23 PM Notes: 2 vanilla beans soaked in 4oz of vodka for 2 days
Haralamber	American Amber Ale	71 Litres	13.284	2.731	5.66	34.65	20.9 °L	402	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 7:14 AM Notes:
Black Dog Pale Ale	American Pale Ale	10 Gallons	1.059	1.016	5.7	45.89	6.97 °L	402	0
Author: dvsbrewbeard Boil Size: 11.9 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: Keg Spund No Temp Control Priming Amount: Transfer @? Creation Date: 7/9/2018 5:40 PM Notes:
Monks Hood76	Saison	24 Litres	1.058	1.014	5.75	38.53	14.44 °L	402	1
Author: apicab Boil Size: 30 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 1:55 PM Notes:
Awesome Recipe	American Light Lager	2.9 Gallons	1.055	1.011	5.76	61.07	6.96 °L	402	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 12:10 AM Notes:
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