Enigma SMaSH
|
American Pale Ale
|
3 Gallons |
1.051 |
1.012 |
5.12 |
37.18 |
2.92 °L
|
221 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2020 12:14 PM |
Notes: |
|
IPA
|
No Profile Selected |
4.5 Gallons |
1.051 |
1.012 |
5.07 |
78.4 |
5.09 °L
|
221 |
0 |
|
|
Boil
Size: 5.83125 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2023 3:07 PM |
Notes: |
|
Pitch Fork Pale
|
American Pale Ale
|
170 Gallons |
12.559 |
3.072 |
5.08 |
39.24 |
6.73 °L
|
221 |
1 |
|
|
Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 77 |
Mash Thickness: 1.35 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2022 6:40 PM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
100 Litres |
1.054 |
1.015 |
5.11 |
5.08 |
22.48 °L
|
221 |
0 |
|
|
Boil
Size: 132 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 2:05 PM |
Notes: |
|
A Tale Of Two Kolsch-ishes
|
Kölsch
|
10 Gallons |
1.05 |
1.011 |
5.11 |
21.12 |
3.84 °L
|
221 |
0 |
|
|
Boil
Size: 11.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/29/2022 1:19 AM |
Notes: Split wort into two carboys
5gal with Wyeast 2565
5gal with White Labs WLP029 |
|
BIPA
|
Specialty IPA: Black IPA
|
22 Litres |
1.048 |
1.009 |
5.08 |
50.71 |
35.08 °L
|
221 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 2:16 PM |
Notes: |
|
Awesome Recipe
|
Alternative Sugar Beer
|
5.5 Gallons |
1.052 |
1.013 |
5.09 |
0 |
5.62 °L
|
221 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2022 2:46 PM |
Notes: |
|
Bad Loa Pale Ale
|
American Pale Ale
|
4 Gallons |
1.052 |
1.013 |
5.09 |
48.19 |
9.3 °L
|
221 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2021 10:12 PM |
Notes: |
|
Mikklan NEIPA Again
|
Specialty IPA: New England IPA
|
21 Litres |
1.053 |
1.014 |
5.07 |
10.21 |
3.82 °L
|
221 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2021 12:26 PM |
Notes: |
|
BR - Ale
|
No Profile Selected |
15 Litres |
1.047 |
1.008 |
5.08 |
20.6 |
4.38 °L
|
221 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 1:29 PM |
Notes: |
|
El Hefe 2
|
Weissbier
|
5.5 Gallons |
1.051 |
1.012 |
5.08 |
14.27 |
4.25 °L
|
221 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2017 1:55 AM |
Notes: |
|
American Blonde Ale
|
American Amber Ale
|
20.8 Litres |
1.048 |
1.009 |
5.11 |
16.83 |
7.09 °L
|
221 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 138 g |
Creation
Date: 5/9/2020 8:23 AM |
Notes: |
|
Pottesur Nabo 2020
|
Fruit Beer
|
50 Litres |
1.059 |
1.02 |
5.12 |
3.88 |
4.9 °L
|
221 |
0 |
|
|
Boil
Size: 54.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 7.5 |
Creation
Date: 3/9/2020 4:42 PM |
Notes: - Ble 55 (58-3 liter slam og guff)
Tok i 3 liter surguff.
Sto 48t Timer - da var pH ca 3,5( første runde Med Jan ca 3,3)
|
|
Just Ryepa
|
Specialty IPA: Rye IPA
|
23 Litres |
1.048 |
1.009 |
5.11 |
28.95 |
8.55 °L
|
221 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 8:13 AM |
Notes: |
|
Trashy Blonde - Brewdog Clone Mandarina
|
Blonde Ale
|
18 Litres |
1.052 |
1.013 |
5.11 |
41.27 |
6.68 °L
|
221 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 11:29 AM |
Notes: torrhumling 50gr Mandarina efter 7dgr |
|
Ristau Pilsner
|
Classic American Pilsner
|
50 Litres |
1.047 |
1.009 |
5.1 |
29.57 |
4.7 °L
|
221 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 317.7 g |
Creation
Date: 10/18/2019 12:16 PM |
Notes: |
|
Eldorado
|
American IPA
|
35 Litres |
11.953 |
2.345 |
5.12 |
35.41 |
7.04 °L
|
221 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 78.8 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 12:54 PM |
Notes: |
|
KOLSCH
|
Kölsch
|
12 Gallons |
1.05 |
1.011 |
5.12 |
21.73 |
3.87 °L
|
221 |
1 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 4:51 PM |
Notes: |
|
Aromatic Antipodean
|
American Pale Ale
|
23.5 Litres |
1.052 |
1.013 |
5.08 |
41.95 |
9.39 °L
|
221 |
1 |
|
|
Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2019 9:50 AM |
Notes: |
|
Scottish Ale
|
Scottish Heavy
|
5.13 Gallons |
1.054 |
1.015 |
5.09 |
4.07 |
12.87 °L
|
221 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2018 3:50 PM |
Notes: |
|
|
|