Nuwa - Brett
|
Specialty IPA: Belgian IPA
|
18 Litres |
1.073 |
1.008 |
8.46 |
43.2 |
4.9 °L
|
366 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 12:54 AM |
Notes: pitch at 17c and let it free rise. |
|
J30 - Brut IPA
|
American IPA
|
5 Gallons |
1.048 |
1.002 |
6.08 |
22.2 |
3.26 °L
|
366 |
1 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 12/9/2022 4:55 PM |
Notes: Add 1 oz Glucoamylase into the mash and also 1oz right before pitching yeast into the fermenter to get lowest possible FG for that brut "champagne-like" dryness. |
|
Soulless Hop Pale Ale (Zombie Dust)
|
American IPA
|
5.5 Gallons |
1.067 |
1.011 |
7.26 |
67.34 |
8.18 °L
|
366 |
1 |
|
|
Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2022 6:21 PM |
Notes: |
|
Cascading Calypso With Cristal IPA
|
American IPA
|
5 Gallons |
1.065 |
1.012 |
6.88 |
105.22 |
7.68 °L
|
366 |
1 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2022 7:36 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Brown IPA
|
5.5 Gallons |
1.067 |
1.014 |
7.02 |
59.71 |
14.54 °L
|
366 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2022 11:09 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.063 |
1.012 |
6.71 |
74.12 |
5.79 °L
|
366 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 45 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2021 10:46 AM |
Notes: |
|
Tea N Crumpets
|
Belgian Pale Ale
|
3.9 Litres |
1.052 |
1.005 |
6.14 |
20.17 |
8.07 °L
|
366 |
0 |
|
|
Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 10:55 AM |
Notes: add a teabag after the boil for 3-5mins |
|
Bostoner Rebbe
|
American IPA
|
5 Gallons |
1.08 |
1.015 |
8.64 |
164.07 |
5.75 °L
|
366 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 3:08 AM |
Notes: Add @ mash
2 tsp L. Acid
add @ boil:
Gypsum (gram/gallon): 2
Calcium Chloride (gram/gallon): 1 |
|
Jenny!
|
American IPA
|
4 Gallons |
1.084 |
1.024 |
7.95 |
112.61 |
40.98 °L
|
366 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 12:24 AM |
Notes: |
|
Karma Citra Session IPA (NorthernB Recipe))
|
American IPA
|
5 Gallons |
1.051 |
1.01 |
5.46 |
48.16 |
7.84 °L
|
366 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13 psi |
Creation
Date: 9/13/2020 5:14 PM |
Notes: |
|
Awesome Recipe
|
Saison
|
21 Litres |
1.059 |
1.01 |
6.37 |
35.62 |
6.14 °L
|
366 |
0 |
|
Author:
|
|
Thiagoneves
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2017 12:33 PM |
Notes: |
|
IPA Juli 20
|
American IPA
|
22 Litres |
1.063 |
1.014 |
6.32 |
59.04 |
8.14 °L
|
366 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 3:28 PM |
Notes: |
|
Lefse Blonde (1gal)
|
Belgian Blond Ale
|
1 Gallons |
1.056 |
1.011 |
5.95 |
27.97 |
4.3 °L
|
366 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 1:16 PM |
Notes: |
|
Pandemic Pale
|
American IPA
|
5.5 Gallons |
1.08 |
1.02 |
7.88 |
79.3 |
8.15 °L
|
366 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/17/2020 5:40 PM |
Notes: |
|
Wiggle & Grunt
|
Double IPA
|
2.5 Gallons |
1.079 |
1.012 |
8.75 |
98.83 |
9.8 °L
|
366 |
1 |
|
|
Boil
Size: 2.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 2.6 oz |
Creation
Date: 9/28/2019 2:17 PM |
Notes: |
|
Cascade Charade
|
American IPA
|
6 Gallons |
1.076 |
1.026 |
6.46 |
75.11 |
4.7 °L
|
366 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2019 7:14 PM |
Notes: |
|
Single NEIPA 8-24-19
|
American IPA
|
5.75 Gallons |
1.071 |
1.02 |
6.62 |
45.32 |
5.53 °L
|
366 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 5:16 PM |
Notes: |
|
Super Powerhouse
|
American IPA
|
23 Litres |
1.075 |
1.014 |
8 |
0 |
6.6 °L
|
366 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 4:04 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
1.5 Gallons |
1.063 |
1.006 |
7.42 |
46.15 |
14.91 °L
|
366 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 4:16 PM |
Notes: |
|
Strong Golden Ale
|
Belgian Blond Ale
|
8 Litres |
1.072 |
1.02 |
6.83 |
21.61 |
4.06 °L
|
366 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Table Suggar |
Priming Amount: N/A |
Creation
Date: 5/8/2018 8:32 PM |
Notes: |
|
|
|