|
Norwegian Citrus Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.057 |
1.013 |
5.81 |
40.96 |
11.68 °L
|
406 |
2 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 7/24/2019 9:50 PM |
| Notes: |
|
|
CZNZ Pseudopils
|
Czech Premium Pale Lager
|
1.1 Gallons |
1.055 |
1.012 |
5.75 |
40.34 |
3.21 °L
|
406 |
0 |
|
|
|
| Boil
Size: 1.88 Gallons |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 7:54 PM |
| Notes: |
|
|
Oatmeal Stout
|
American Stout
|
5 Gallons |
1.059 |
1.015 |
5.76 |
27.56 |
35.24 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 5/4/2022 3:07 PM |
| Notes: |
|
|
New Saison
|
Saison
|
5.5 Gallons |
1.048 |
1.004 |
5.79 |
27.49 |
3.25 °L
|
406 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2022 2:40 AM |
| Notes: |
|
|
American Amber Ale
|
American Pale Ale
|
33 Litres |
1.058 |
1.015 |
5.72 |
29.54 |
8.18 °L
|
406 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2021 3:17 AM |
| Notes: |
|
|
# 17 Lemon Wit
|
American Wheat Beer
|
5 Litres |
1.057 |
1.013 |
5.76 |
15.22 |
3.78 °L
|
406 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2021 6:51 AM |
| Notes: |
|
|
Citrus Wheat Beer 2
|
Weissbier
|
20 Litres |
1.059 |
1.015 |
5.85 |
13.73 |
4.45 °L
|
406 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 12:03 PM |
| Notes: |
|
|
One In The Honey Pot
|
Alternative Sugar Beer
|
5.5 Gallons |
1.058 |
1.014 |
5.7 |
12.52 |
4.7 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 2:37 AM |
| Notes: |
|
|
Josh's Pale Ale
|
No Profile Selected |
5 Gallons |
1.059 |
1.015 |
5.83 |
0 |
3.67 °L
|
406 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 7:46 PM |
| Notes: |
|
|
SN Celebration
|
American IPA
|
5.5 Gallons |
1.061 |
1.017 |
5.83 |
78.81 |
7.59 °L
|
406 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 4:17 PM |
| Notes: Added 2 whole cloves at 15min left of the boil |
|
|
Pale Ale
|
American Light Lager
|
5.5 Gallons |
1.054 |
1.01 |
5.79 |
66.32 |
5.94 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2016 4:44 AM |
| Notes: |
|
|
American APA Frutiy
|
American Pale Ale
|
22 Litres |
1.054 |
1.01 |
5.7 |
34.67 |
6.08 °L
|
406 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2019 2:04 PM |
| Notes: |
|
|
Ultravox Vienna Lager
|
Vienna Lager
|
24 Litres |
1.055 |
1.011 |
5.78 |
23.63 |
5.52 °L
|
406 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: 0.73 bar |
Creation
Date: 7/17/2019 8:16 AM |
| Notes: |
|
|
Hoppy Wheat
|
American Wheat Beer
|
8.5 Gallons |
1.059 |
1.015 |
5.77 |
55.58 |
4.67 °L
|
406 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 1:39 AM |
| Notes: |
|
|
New Albion Clone
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.73 |
28.3 |
3.64 °L
|
406 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 1:46 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
22 Litres |
1.059 |
1.015 |
5.76 |
0 |
5.51 °L
|
406 |
2 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 4:10 AM |
| Notes: |
|
|
AV Wheat Beer
|
Weissbier
|
33 Litres |
1.052 |
1.007 |
5.83 |
10.44 |
6.81 °L
|
406 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 10:01 AM |
| Notes: |
|
|
Blerch Oatmeal Stout
|
Oatmeal Stout
|
21 Litres |
1.058 |
1.014 |
5.78 |
36.02 |
31.3 °L
|
406 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2018 7:03 PM |
| Notes: |
|
|
Breffbeer Belgian Pale Ale
|
Belgian Pale Ale
|
18 Litres |
1.052 |
1.009 |
5.72 |
28.26 |
11.52 °L
|
406 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2018 7:39 PM |
| Notes: |
|
|
Cedar Rock Porter
|
American Porter
|
5.5 Gallons |
1.057 |
1.013 |
5.76 |
53.68 |
25.37 °L
|
406 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2017 3:59 PM |
| Notes: |
|
|
|
|
