Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BYOB Blonde With Mods	No Profile Selected	12 Gallons	1.051	1.013	5.06	23.9	6.19 °L	426	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 1:17 PM Notes:
Red Ipa Faby	No Profile Selected	180 Litres	1.051	1.013	5.06	23.18	13.76 °L	426	0
Author: Markitos Boil Size: 234 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2023 4:13 PM Notes:
American Amber Ale(1650L)	American Amber Ale	1650 Litres	1.051	1.013	5.03	10.5	15.3 °L	426	0
Author: 林北釀造 Boil Size: 1720.9 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 6:20 AM Notes:
Coffee Pale	American Pale Ale	180 Gallons	12.372	3.024	5	0	3.82 °L	426	0
Author: ncomeau Boil Size: 181.81 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 84 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2022 8:02 PM Notes:
Kickin' Back Kolsch	Kölsch	5.5 Gallons	1.047	1.009	5.03	23.59	3.52 °L	426	0
Author: Andy Smith Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2022 7:30 PM Notes:
Italian Pilsner	No Profile Selected	6.5 Gallons	1.05	1.012	5.04	30.81	4.76 °L	426	1
Author: teslowja Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 4:26 PM Notes:
Altbier	Altbier	18 Litres	1.054	1.016	5.02	45.8	12.91 °L	426	0
Author: Boil Size: 23.85 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 68.1 g Creation Date: 12/27/2021 6:08 PM Notes:
St. Kjell's Pilsner V4 (56L Netto)	German Pilsner (Pils)	56 Litres	1.046	1.008	5	27.53	2.98 °L	426	1
Author: St.Kjell Boil Size: 66.55 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.5 bar Creation Date: 11/25/2021 12:49 PM Notes: Det skal brukes 52 g. gjær W 34/70, fordeles i 2 dunker à 28 liter. Tilføres vørter når temperaturen har nådd 20 grader før tapping. Versjon 4 revidert 24.08.2021.
BIROSKA	Cream Ale	50 Litres	1.047	1.009	5.01	19	3.39 °L	426	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 2:13 PM Notes:
Shepherd's Hollow 2.0	No Profile Selected	5.5 Gallons	1.044	1.006	5.06	12.95	6.2 °L	426	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.08 psi Creation Date: 9/18/2021 1:40 AM Notes: Added two vanilla beans and 1.5 teaspoons of Pumpkin Pie Spices soaked in vodka to keg. Was a hit in the neighborhood and kicked in 3 weeks. Need to make more.
Styrian And Dupont Saison	Saison	5.5 Gallons	1.04	1.002	5.01	33.51	2.66 °L	426	0
Author: mheins@colgate.edu Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 3:12 PM Notes:
Hoegaarden	Weizen/Weissbier	19.01 Litres	1.053	1.015	4.98	13.12	3.29 °L	426	0
Author: Roberto VV Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 3:13 PM Notes:
Private Reserve Helles (Riegele Privat)	Munich Helles	1 Gallons	1.053	1.015	5.03	15.97	3.31 °L	426	0
Author: WG_Brau Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: dextrose Priming Amount: 0.9 oz Creation Date: 1/26/2020 7:56 PM Notes:
Keck Schwarz '19	Schwarzbier	5.5 Gallons	1.049	1.011	5.05	21.85	28.58 °L	426	1
Author: pnerboso@gmail.com Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2020 6:18 PM Notes:
Sierra Nevada Official Recipe	American Pale Ale	4.5 Gallons	1.05	1.012	4.98	37.73	8.76 °L	426	2
Author: JasonT Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 4:26 PM Notes:
Red Kolsch	Kölsch	6.25 Gallons	1.05	1.011	5.02	13.57	10.08 °L	426	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 2:39 PM Notes:
Pineapple Cat	Fruit Beer	5.5 Gallons	1.046	1.008	5.02	37.48	4.09 °L	426	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 11:14 PM Notes:
AG#11 Witbier 2.0	Witbier	12.5 Litres	1.048	1.01	5.02	23.96	3.31 °L	426	0
Author: Matt76 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 11:08 PM Notes:
Awesome Recipe	American Light Lager	0.5 Litres	1.038	1	5.04	0	0 °L	426	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 3:46 AM Notes:
Argyle Pale Wheat	American Pale Ale	6 Gallons	1.049	1.011	4.99	23.58	3.73 °L	426	1
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 11:55 AM Notes: First try with a 160f whirlpool. 2ml lactic acid added to sparge.
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