Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Copper Chinook	No Profile Selected	315 Gallons	1.06	1.012	6.25	43.41	5.35 °L	472	0
Author: TheGrainShed Boil Size: 340 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 11:34 PM Notes:
Tropical NesKveik Sour IPA	Specialty IPA: New England IPA	65 Gallons	1.061	1.018	5.71	57.52	5.06 °L	472	0
Author: Genus Brewing Boil Size: 68.28 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 7:47 PM Notes:
Tiney Tiddie Twisters	Specialty IPA: New England IPA	13 Gallons	1.056	1.01	6.18	47.56	4.01 °L	472	0
Author: SaintTone Boil Size: 15.14 Gallons Boil Time: 45 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.64 psi Creation Date: 3/27/2024 11:48 AM Notes:
NEIPA	Specialty IPA: New England IPA	3 Gallons	1.065	1.012	6.91	74.19	5.82 °L	472	1
Author: Boil Size: 3.57 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2022 6:44 PM Notes:
Thiol-logical Conversion	Specialty IPA: New England IPA	5.75 Gallons	1.074	1.019	7.23	55.22	5.71 °L	472	1
Author: Timthos Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 12/16/2021 3:08 PM Notes: Uses Omega Cosmic Punch variant of British V I like a small pinch of salt in the mash to feel fancy Ideally whole Cascade hops in the mash to limit any hop particles getting into the boil and adding bittering but who knows how much that actually matters
New Belgian IPA	Specialty IPA: New England IPA	19 Litres	1.054	1.012	5.51	50.44	4.79 °L	472	0
Author: Marshy_17 Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 1:57 PM Notes: Not yet brewed, for Iron Brewer Competition.
Test Niskoalkoholowe - Przetwornia Chmielu	No Profile Selected	12 Litres	1.068	1.018	6.56	0	4.11 °L	472	0
Author: Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 7/9/2021 4:05 PM Notes:
Pineapilsner V2	No Profile Selected	28 Litres	1.051	1.009	5.53	31.49	3.01 °L	472	0
Author: bo_jackson34 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 6:16 PM Notes:
Threshold 2.0	Specialty IPA: New England IPA	155 Gallons	1.07	1.019	6.66	21.57	7.63 °L	472	0
Author: Stealyourface Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 4:43 PM Notes:
Tropapeño Haze	Specialty IPA: New England IPA	6 Gallons	1.063	1.014	6.42	49.57	6.22 °L	472	0
Author: Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/11/2021 2:16 PM Notes: 1. Mash grains and Vorlauf. 2. Sparge and rest for 10 m in and vorlauf. 3. Start 60 minute boil. 4. Add hop additions according to their schedule 5. Cool wort to 65 degF, aerate for 30 min, gravit y reading, and pitch yeast. 7. Ferment till finished about 2 weeks, add dry-hops according to their schedule and jalapeno for 7 days. 8. Cold crash in for week 4. 9. Transfer to keg and force carbonate.
Whisky Grainbill	No Profile Selected	6 Gallons	1.091	1.002	12.5	0	8.85 °L	472	0
Author: Hollyhock Artisanal Ales Boil Size: 6 Gallons Boil Time: 5 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 3:21 PM Notes:
New Alt Beer	No Profile Selected	5.5 Gallons	1.064	1.02	5.78	33.13	24.03 °L	472	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 12:48 AM Notes:
Outer Range Blocks Of Light IPA	Specialty IPA: New England IPA	3.5 Gallons	1.081	1.017	8.35	40.24	5.26 °L	472	0
Author: AlleyCAt Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.071 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 41.01 psi Creation Date: 8/25/2020 2:52 PM Notes: chloride to sulfate ratio should be 3:1 5.2 ph split dry hop into 1/2. 1 hop at karzen the other 2 days later roughly 6lbs of hops per barrel
Kevs Ipa	No Profile Selected	21 Litres	1.061	1.011	6.54	28.42	10.75 °L	472	0
Author: horse Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 11:46 AM Notes:
SNW NEIPA	Specialty IPA: New England IPA	19 Litres	1.067	1.017	6.56	32.74	4.98 °L	472	1
Author: HKirkham Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2020 11:33 AM Notes:
Mini Barley	No Profile Selected	15 Litres	1.044	1.013	4.08	18.01	5.49 °L	472	0
Author: marianazo Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 11:49 PM Notes:
Orwig's	No Profile Selected	5.5 Gallons	1.064	1.011	6.89	43.52	11.57 °L	472	0
Author: Cdtraut Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/5/2020 3:59 PM Notes:
Easy Eagle	No Profile Selected	2.5 Gallons	1.065	1.015	6.49	92.99	16.62 °L	472	0
Author: DSMindich Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 9:55 AM Notes:
Orange Blossom Braggot	No Profile Selected	5.5 Gallons	1.066	1.013	6.89	15.97	4.38 °L	472	0
Author: garrick@fermentiki.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2020 2:57 AM Notes:
Rye & Oat Pale	No Profile Selected	5.5 Gallons	1.051	1.012	5.09	47.99	4.17 °L	472	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2020 9:16 PM Notes:
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