Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red	Irish Red Ale	22 Litres	1.044	1.008	4.75	22.73	14.26 °L	358	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.4 g Creation Date: 3/3/2021 10:43 PM Notes:
Vanilla Cream Ale	American Light Lager	930 Gallons	1.048	1.012	4.71	20.43	5.63 °L	358	0
Author: Captain Steve Boil Size: 1085 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 1:36 PM Notes:
Mexican Light Lager For Wayno	International Pale Lager	5.5 Gallons	1.045	1.01	4.67	18.04	2.15 °L	358	0
Author: Yeasty boy Doug Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 2/24/2023 6:00 AM Notes:
Jolls 1965 Flag Ale	German Leichtbier	23 Litres	1.044	1.008	4.76	21.4	4.26 °L	358	1
Author: Jolls Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 12:48 AM Notes:
Beer	American Pale Ale	15 Gallons	1.045	1.01	4.67	24.07	4.46 °L	358	0
Author: dnezmusic Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2022 6:59 PM Notes:
Tropical Hazy Pale	American Pale Ale	12.5 Gallons	1.051	1.014	4.81	33.56	3.72 °L	358	0
Author: CabinFever Boil Size: 14.17 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 1:06 PM Notes:
Slow Pour Pils Clone	German Leichtbier	5 Gallons	11.781	2.853	4.76	36.7	2.89 °L	358	1
Author: resettling Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 10 Efficiency: 65 Mash Thickness: 0.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/30/2022 4:35 AM Notes: Needed to add 3.5 quarts to get to beta rest temp instead of 2 Alpha rest only got to 156 but I think that's ok. Mash ended pretty thin (about 1.6 qt/lb). After sparging, wort sat about 90 minutes before boil. Boiled off more volume than intended and had to dilute. 75% brewhouse efficiency - good!
Lovibond X 1864 Dinner Ale	Best Bitter	21.5 Litres	1.046	1.01	4.71	38.47	5.77 °L	358	0
Author: Scrattajack Boil Size: 29.45 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 5:38 PM Notes:
Amber Extract	American Amber Ale	5.5 Gallons	1.046	1.01	4.69	52.37	7.69 °L	358	0
Author: jmcnamara Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 10:33 PM Notes:
Ale- London 3- Golden	No Profile Selected	2.75 Gallons	1.047	1.01	4.81	39.91	4.77 °L	358	0
Author: Boil Size: 3.5 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 10:49 AM Notes: full yeast packet
Dev-3: Blossom Pilsener	Czech Premium Pale Lager	50 Litres	1.047	1.011	4.72	26.64	3.15 °L	358	0
Author: JohnnyAH Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 10:05 PM Notes:
21/04 CasMo APA	American Pale Ale	23 Litres	1.046	1.01	4.7	50.62	7.74 °L	358	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 6:37 PM Notes: Nice biscuit malt ahead of hops. Well balanced and smooth with good bitter aftertaste. Limited hop aroma. Brown more than pale ale. Your dad would love it.
Hard Seltz	No Profile Selected	10.5 Gallons	1.036	1	4.76	0	0.84 °L	358	8
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 5:25 PM Notes: 2 oz POG - flavor ok 2 oz Black Cherry - flavor a little light 2.50 oz POG - ?? 2.45 oz Pomegranate - ??
Souled Out Hazy IPA	Specialty IPA: New England IPA	13 Gallons	1.051	1.015	4.71	35.84	3.8 °L	358	0
Author: Samwhois75 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2020 4:12 AM Notes:
Gloria's APA	American Pale Ale	7.5 Gallons	1.047	1.011	4.71	60.04	4.43 °L	358	0
Author: 514alastair Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 5:03 AM Notes:
Smokey Rye Mountain	Roggenbier (German Rye Beer)	1000 Litres	1.048	1.012	4.71	11.78	17 °L	358	0
Author: Mehl1890 Boil Size: 1020 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 6:14 PM Notes:
Kol Schet Bro! V2	Kölsch	5 Gallons	1.047	1.011	4.79	25.84	4.07 °L	358	1
Author: GuzBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2019 10:35 PM Notes:
Hefe	Weissbier	5.5 Gallons	1.048	1.012	4.71	13.47	3.89 °L	358	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 3:49 PM Notes:
Small Pale Tales	American Pale Ale	22 Litres	1.042	1.006	4.77	19.88	3.23 °L	358	3
Author: Carthy Craft Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 7:42 AM Notes: 1 L dropped off of sparge water to account for oats grain absorption.
Cream Ale	Cream Ale	6 Gallons	1.047	1.011	4.79	16.81	3.42 °L	358	0
Author: kakent Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 14.44 psi Creation Date: 3/22/2019 8:18 PM Notes:
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