|
Gulf Coast
|
American IPA
|
5.25 Gallons |
1.073 |
1.016 |
7.5 |
62.32 |
8.34 °L
|
411 |
0 |
|
|
|
| Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2021 10:44 PM |
| Notes: Modified from AHA clone of Cigar City's Jai Alai. |
|
|
IPA
|
American IPA
|
5 Gallons |
1.074 |
1.014 |
7.9 |
79.04 |
10.49 °L
|
411 |
0 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 7/17/2023 1:11 AM |
| Notes: |
|
|
Faizy Dust
|
American IPA
|
5.5 Gallons |
1.071 |
1.018 |
7.04 |
69.76 |
5.59 °L
|
411 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/12/2023 6:08 PM |
| Notes: |
|
|
80 PA
|
American IPA
|
600 Litres |
1.051 |
1.01 |
5.46 |
23.74 |
3.51 °L
|
411 |
0 |
|
|
|
| Boil
Size: 735.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 1:35 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.096 |
1.018 |
10.19 |
0 |
39.89 °L
|
411 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 5:27 PM |
| Notes: |
|
|
Northern Rail Trail NEIPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.022 |
5.87 |
45.74 |
4.53 °L
|
411 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 2/20/2023 2:13 PM |
| Notes: |
|
|
Ingenmannsland
|
American IPA
|
29 Litres |
1.073 |
1.015 |
7.51 |
70.21 |
6.24 °L
|
411 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 30 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2022 12:25 PM |
| Notes: Aim for 29 liters in kettle at the end of boil, and 24-25 liters in fermentor. Expect a lot of trub (proteins and hops). |
|
|
Cold IPA II
|
American IPA
|
27 Litres |
1.06 |
1.01 |
6.58 |
60.13 |
5.29 °L
|
411 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2022 7:20 AM |
| Notes: |
|
|
Ipa Do Bira
|
American IPA
|
40 Litres |
1.054 |
1.013 |
5.43 |
53.02 |
10.07 °L
|
411 |
0 |
|
|
|
| Boil
Size: 46.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2022 9:56 PM |
| Notes: |
|
|
Bong Rip
|
American IPA
|
8 Gallons |
1.084 |
1.021 |
8.26 |
26.36 |
4.92 °L
|
411 |
4 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2022 10:20 PM |
| Notes: |
|
|
COVID IPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.013 |
7.49 |
73.55 |
6.15 °L
|
411 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.323 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 4/12/2020 8:59 PM |
| Notes: |
|
|
Olive Street IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.012 |
6.64 |
60.22 |
4.99 °L
|
411 |
1 |
|
|
|
| Boil
Size: 8.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 11/23/2021 10:38 PM |
| Notes: |
|
|
Amarillo IPA
|
American IPA
|
8 Litres |
1.059 |
1.013 |
6.2 |
92.48 |
9.43 °L
|
411 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2021 9:42 AM |
| Notes: |
|
|
Four Cee IPA
|
American IPA
|
4.5 Gallons |
1.065 |
1.015 |
6.46 |
118.19 |
6.55 °L
|
411 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 11:40 PM |
| Notes: |
|
|
8bbl Juicy IPA
|
American IPA
|
217 Gallons |
1.056 |
1.014 |
5.56 |
0 |
3.72 °L
|
411 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 5:39 PM |
| Notes: |
|
|
Spruice
|
American IPA
|
496 Gallons |
15.371 |
2.923 |
6.73 |
0 |
4.43 °L
|
411 |
0 |
|
|
|
| Boil
Size: 510 Gallons |
Boil Time: 90 |
Boil Gravity: 15 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 3:51 PM |
| Notes: |
|
|
Golden Road To Citrus
|
American IPA
|
5.5 Gallons |
1.061 |
1.017 |
5.82 |
38.46 |
5.52 °L
|
411 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 12 |
Creation
Date: 10/27/2020 7:42 PM |
| Notes: |
|
|
Art Ipa 10
|
American IPA
|
8 Gallons |
1.065 |
1.015 |
6.62 |
48.95 |
7.74 °L
|
411 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2020 7:26 PM |
| Notes: |
|
|
ALAN 2 TANDA
|
American IPA
|
45 Litres |
1.059 |
1.015 |
5.78 |
5.08 |
8.47 °L
|
411 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.232 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 7:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.64 |
0 |
4.69 °L
|
411 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/1/2020 11:08 PM |
| Notes: |
|
|
|
|