Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Derril Road Wheat	Weissbier	28 Litres	1.037	1.008	3.87	13.77	2.9 °L	435	0
Author: Peter Blood Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2021 6:27 AM Notes:
New Havoc Oktoberfest	Märzen	527 Gallons	14.336	3.524	5.84	22.59	8.8 °L	435	0
Author: HavocBrewingCo Boil Size: 548.5 Gallons Boil Time: 60 Boil Gravity: 13.8 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 5:59 PM Notes:
Karel 7L Amber Weiss	Weissbier	7 Litres	1.05	1.011	5.16	15.44	6 °L	435	0
Author: Brew it Bru Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 53.5 g Creation Date: 9/30/2022 2:50 PM Notes:
Hop Tester	Ordinary Bitter	8 Litres	1.036	1.008	3.72	35.29	7.26 °L	435	0
Author: Stu's-Brew Boil Size: 29.5 Litres Boil Time: 30 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 11:37 AM Notes:
Black Wheat Ale	Dunkles Weissbier	5.5 Gallons	1.05	1.009	5.31	15.61	34.59 °L	435	0
Author: dltnbrks Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 4:05 PM Notes:
Fresh Hop Hefeweizen 2022	Weissbier	5 Gallons	1.047	1.012	4.62	29.63	5.55 °L	435	1
Author: Pat's Pints Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 1:59 AM Notes:
Awesome Recipe	Weissbier	45 Litres	1.05	1.014	4.69	40.74	6.54 °L	435	0
Author: Gio V Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2022 3:34 PM Notes:
BCS - Old Dark Bear	Munich Dunkel	5.5 Gallons	1.054	1.014	5.28	21.95	18.04 °L	435	0
Author: BrewinHSYPA Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 8:40 PM Notes:
Hefeweizen	Weissbier	100 Litres	1.034	1.009	3.36	0	2.76 °L	435	0
Author: Boil Size: 105 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 12:23 PM Notes:
Munich Dunk	Munich Dunkel	23 Litres	1.049	1.009	5.27	19.9	22.07 °L	435	0
Author: Bryanja Boil Size: 27.9 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2021 7:21 PM Notes:
Procratinator's Pils	German Pils	5.5 Gallons	1.05	1.016	4.57	31.95	3.1 °L	435	0
Author: Glenn Hagmann Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 11:36 PM Notes:
Miami Weiss	Weissbier	5.25 Gallons	1.049	1.012	4.87	10.04	4.36 °L	435	0
Author: Neil S Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 3/28/2021 3:01 PM Notes:
Terminator	Schwarzbier	6 Gallons	1.058	1.016	5.49	25.09	31.62 °L	435	0
Author: PrattBrewers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 2:13 AM Notes:
Munich Dunkel Kari'ri	Munich Dunkel	20 Litres	1.06	1.014	6.03	13	33.69 °L	435	0
Author: Vinicius Araujo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.8 g Creation Date: 7/29/2020 6:08 PM Notes:
German Pils 4	German Pils	6.3 Gallons	1.049	1.011	4.95	38.77	2.89 °L	435	1
Author: nfacciola Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 1.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 12:10 AM Notes: Using 1L slurry from Helles Bock
Winter Double Alt	Altbier	5.5 Gallons	1.061	1.01	6.66	78.58	17.34 °L	435	0
Author: Matt_D Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 9/29/2019 4:45 PM Notes:
HoneyWeiss	Weissbier	46 Gallons	1.061	1.011	6.6	21.17	5.7 °L	435	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 6:17 PM Notes: Added honey at end of boil and try to get below 200f
Ein Prosit	Märzen	11 Gallons	1.06	1.014	5.99	21.92	11.39 °L	435	0
Author: Leatherwood Beer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2019 4:43 PM Notes:
Frahnkenshteen	Schwarzbier	7.5 Gallons	11.969	2.619	4.99	33.16	32.67 °L	435	1
Author: Valkyrie Brewing Boil Size: 9.52 Gallons Boil Time: 30 Boil Gravity: 11.4 Efficiency: 60 Mash Thickness: 2.48 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 12:48 AM Notes: Kettle size: 20 Trub: 1.375gal = 5.5qt = 4.5qt kettle loss + 1qt line loss Boil off rate: 1.0 Grain absorption: 0.06 => Strike water 10.38gal (10 gal, 1.52qt), 159f
Hvete-øl	Weissbier	139 Litres	1.06	1.007	7.02	22.09	4.31 °L	435	0
Author: kmosand@gmail.com Boil Size: 160 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 10:10 AM Notes: Ca kilotall / rester Humle : rester 2014 Cascade: 2018
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