Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA	American Pale Ale	5.5 Gallons	1.05	1.013	4.83	55.94	9.78 °L	427	1
Author: Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 3:36 AM Notes:
Kölsch Attempt #3	Kölsch	5.5 Gallons	1.049	1.012	4.86	22.39	3.06 °L	427	0
Author: Zach S Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 7:22 PM Notes:
Flamant Rosé	Fruit Beer	1250 Litres	10.249	1.396	4.68	13.19	3.67 °L	427	0
Author: Laurette Boil Size: 1450 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0,7 Creation Date: 3/26/2023 9:46 PM Notes:
Vienna Lager	Vienna Lager	20 Litres	1.047	1.011	4.77	24.97	12.68 °L	427	0
Author: Boil Size: 25.79 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2023 1:55 AM Notes:
Cheeky - Aussie Pale Ale	Australian Sparkling Ale	23 Litres	1.045	1.009	4.78	17.71	3.61 °L	427	0
Author: Klibbe Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 7:36 AM Notes:
Test2	No Profile Selected	350 Litres	1.048	1.012	4.74	10.47	4.43 °L	427	1
Author: koji kuri Boil Size: 378 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2022 1:32 PM Notes:
Extra Special Bitter	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.049	1.013	4.71	33.26	10.72 °L	427	1
Author: ShelbyJ Boil Size: 7.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 7/15/2022 3:12 AM Notes:
Marris Cream Ale	Cream Ale	8 Litres	1.042	1.006	4.72	15.11	3.13 °L	427	0
Author: Boil Size: 10.14 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 8:08 PM Notes:
Axiz&Alliez	Specialty IPA: White IPA	70 Litres	1.048	1.012	4.75	24.38	4.72 °L	427	0
Author: Boil Size: 77.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 8:53 AM Notes:
Conejo En La Luna	Blonde Ale	19 Litres	1.043	1.008	4.65	25.53	4.07 °L	427	0
Author: Jesus Torres Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 7:11 AM Notes:
Awesome Recipe	American Light Lager	15 Litres	12.13	3.205	4.77	24.6	7.08 °L	427	1
Author: Maaxxx Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2016 12:42 PM Notes:
Blueberry Blonde	Blonde Ale	20 Gallons	1.047	1.011	4.67	14.66	5.04 °L	427	1
Author: mattyb1783 Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 5:48 PM Notes: 5 #s fresh blueberries lightly mashed and at 180 degrees for 10 mins
SCHELANg Bang	Witbier	22 Litres	1.05	1.013	4.78	13.63	3.72 °L	427	0
Author: Annabelle Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 85 Creation Date: 2/8/2020 2:12 PM Notes: 7 février 2020 OG : 1.047 15 février 2020 transfère carboy avec 1 sac de fraise et 10 feuilles de menthe du jardin : gravité 1.016 22 février 2020 embouteille 32 x 500ml 4 x 341ml 17.36 litres
Rebel Without A Claus	Sweet Stout	90 Litres	1.048	1.012	4.72	43.45	39.83 °L	427	0
Author: Mutineers Boil Size: 78.3 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 9:27 AM Notes:
Oak Fermented Saison	Saison	16 Gallons	1.038	1.002	4.71	23.68	2.98 °L	427	0
Author: Leatherwood Beer Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 8:36 PM Notes:
Wicked Wanda Wheat Wonder	Blonde Ale	5.5 Gallons	1.047	1.011	4.68	25.41	4.04 °L	427	3
Author: Lickspigot Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 1:52 AM Notes:
Bretticaba	Brett Beer	25 Litres	1.047	1.011	4.78	19	5.03 °L	427	0
Author: Ricardo Hahn Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 11:30 AM Notes: Bio4 da hefeweizen (possivel contaminação) LEvteck bruxelensis dia de brassagem tive muita perda. de 25 só rendeu 15l de mosto, com 1060 de og. Possível Over pitch. Vai fermentar uma semana e depois entra a jaboticaba e brett, e fica por 7 meses
Olivia’s Irish Red	Irish Red Ale	5.5 Gallons	1.048	1.012	4.69	19.72	13.39 °L	427	0
Author: friskt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 3:04 PM Notes:
Thong Thief GP Base	American IPA	26 Litres	1.045	1.008	4.75	54.22	5.85 °L	427	1
Author: bonenose Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 11:14 PM Notes:
Hoppy Wheat	No Profile Selected	25 Litres	1.055	1.019	4.74	48.23	8.02 °L	427	0
Author: Joss Hz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 11:59 PM Notes:
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