Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.067	1.016	6.76	94.7	5.91 °L	497	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/2/2020 4:00 AM Notes:
KBC APA 2024	American Pale Ale	24 Litres	1.058	1.014	5.83	42.29	8.78 °L	497	0
Author: Iankost Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 12:48 AM Notes:
FarmHouse	Saison	25 Litres	1.048	1.009	5.19	22.11	4.87 °L	497	0
Author: EUSTAQUIO.EARA Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 7:06 PM Notes:
Awesome Recipe	Belgian Pale Ale	9.5 Litres	1.053	1.009	5.74	16.47	4.7 °L	497	0
Author: Boil Size: 12.475 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50.9 g Creation Date: 11/28/2023 3:03 PM Notes:
Citra Sessions White IPA	Specialty IPA: White IPA	18 Gallons	1.051	1.016	4.5	68.98	5.13 °L	497	0
Author: Shawnw116 Boil Size: 22.28 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2022 6:09 PM Notes:
House Saison	Saison	16 Litres	1.046	1.007	5.18	26.33	3.06 °L	497	2
Author: Boil Size: 19.18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 1:13 PM Notes:
Too Spoke IPA	American IPA	5 Gallons	1.058	1.013	5.91	71.75	6.06 °L	497	0
Author: Spoke Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 1/16/2021 3:52 PM Notes:
Lorea IPA	American IPA	15 Litres	1.062	1.016	6.07	26.63	5.3 °L	497	0
Author: Knutley Boil Size: 21 Litres Boil Time: 45 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 5:28 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	10 Litres	1.061	1.015	5.98	0	9.32 °L	497	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 3:38 PM Notes:
Not Gamma Ray	American Pale Ale	16 Litres	1.044	1.007	4.77	49.05	8.6 °L	497	0
Author: Boil Size: 19 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.9 g Creation Date: 5/31/2020 6:51 PM Notes:
House Porter	American Porter	5.5 Gallons	1.078	1.02	7.51	67.85	39.38 °L	497	0
Author: redrum9 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2016 8:59 PM Notes:
Bald Eagle - APA	American Pale Ale	20 Litres	1.057	1.013	5.8	45.63	10.38 °L	497	0
Author: xpicas Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 3/18/2020 9:48 AM Notes:
Nelson’s Revenge IPA	American IPA	11 Litres	1.057	1.012	5.87	78.8	10 °L	497	0
Author: James_sweden Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50.1 g Creation Date: 3/6/2020 6:09 AM Notes: Nelson Sauvin is the big player with this brew. The IBUs are a touch higher than the style and can be adjusted if the extra 1% is super important. The current recipe means that it is easy to use a single 100g purchase for the batch and get a lovely hoppy IPA at the end. Predicted losses from the grain during mash are about 2.25-2.5L and the sparge volume is based around this. Pre-boil volume was predicted to be 17L and the sparge volume was selected to give room in a 20L kettle. Essentially, use common sense with the sparge volume and, if losses are lower than expected, sparge with less water. If losses are more, then sparge with the plan, or accept a lower fermenter volume (which may be lower than the predicted 12L due to hop absorption and/or your boil losses). Note. This should not be much of an issue if the gravities are roughly the same.
Imperial Oatmeal Stout	Imperial Stout	3.8 Litres	1.113	1.02	12.19	58.33	50 °L	497	0
Author: Coloneljesus Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 25 g Creation Date: 1/31/2020 6:22 PM Notes:
Red IPA	Specialty IPA: Red IPA	20 Litres	1.056	1.01	6.1	20.34	16.81 °L	497	2
Author: maniuc123456 Boil Size: 25.15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 8:08 PM Notes:
Wewlad Ipa	American IPA	5.5 Gallons	1.05	1.01	5.36	143.81	3.37 °L	497	0
Author: Hiigara Boil Size: 8 Gallons Boil Time: 65 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 3:15 PM Notes:
AA IPA	American IPA	5.5 Gallons	1.06	1.012	6.39	48.68	6.03 °L	497	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 8:15 PM Notes:
Samsqanch Citra IPA	American IPA	3 Gallons	1.072	1.013	7.71	72.11	8.52 °L	497	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 6:28 PM Notes:
Nicks Ipa	American IPA	5.5 Gallons	1.067	1.012	7.24	62.42	13.15 °L	497	0
Author: NGolden Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2017 2:45 AM Notes:
031-Decent NEIPA Variant 2	American IPA	3 Gallons	1.068	1.013	7.17	13.72	4.4 °L	497	0
Author: benfreund Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: Keg Force Carb Priming Amount: 10 PSI Creation Date: 12/8/2017 9:03 PM Notes: Mash Report: Mash pH *: 5.32 Mash thickness: 2.37 qt/lb pH Delta from Water: -0.35 effective water residual alkalinity: -56.79 ppm as CaCO3 effective strength of weak acids: 62.62 ppm as CaCO3 * mash prediction is for mash sample cooled to 25 C / 77 F
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