|
Lost Street 5.5 Gallon Oktoberfest
|
Oktoberfest/Märzen
|
6 Gallons |
1.056 |
1.009 |
6.13 |
19.79 |
10.13 °L
|
526 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 7/24/2021 9:37 PM |
| Notes: |
|
|
BOSE LAGER#2○
|
Bohemian Pilsener
|
510 Litres |
1.049 |
1.01 |
5.18 |
11 |
3.37 °L
|
526 |
0 |
|
|
|
| Boil
Size: 552.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 6:50 AM |
| Notes: |
|
|
Mango Kolsch
|
Kölsch
|
5.75 Gallons |
1.045 |
1.011 |
4.4 |
22.09 |
3.41 °L
|
526 |
0 |
|
|
|
| Boil
Size: 7.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2023 1:44 PM |
| Notes: |
|
|
Lil Drunk Baby
|
No Profile Selected |
1050 Litres |
12.317 |
3.176 |
4.89 |
48.99 |
3.69 °L
|
526 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 82 |
Mash Thickness: 5.63 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2023 10:32 AM |
| Notes: |
|
|
Hello Hazy#2(2022/12/24)
|
No Profile Selected |
200 Litres |
1.061 |
1.016 |
5.95 |
0 |
5.75 °L
|
526 |
0 |
|
|
|
| Boil
Size: 215 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2022 6:36 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.75 Gallons |
1.051 |
1.01 |
5.43 |
24.35 |
6.72 °L
|
526 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 86 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2022 8:07 AM |
| Notes: |
|
|
Citra Mosaic Simcoe SMaTH
|
No Profile Selected |
20 Litres |
1.064 |
1.017 |
6.23 |
45.77 |
5.12 °L
|
526 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 9:50 PM |
| Notes: |
|
|
Weizenbock
|
Traditional Bock
|
20.8 Litres |
1.068 |
1.02 |
6.3 |
20.11 |
16.72 °L
|
526 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 172.4 g |
Creation
Date: 10/15/2022 8:32 AM |
| Notes: |
|
|
Old Chub Clone
|
Strong Scotch Ale
|
5.75 Gallons |
1.069 |
1.012 |
7.39 |
28.4 |
28.37 °L
|
526 |
0 |
|
|
|
| Boil
Size: 7.66 Gallons |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: 2.41 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2021 7:25 PM |
| Notes: |
|
|
#36 American Light Lager
|
Light American Lager
|
11 Gallons |
1.055 |
1.009 |
6 |
11.2 |
3.29 °L
|
526 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2021 6:56 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
5.5 Gallons |
1.052 |
1.013 |
5.14 |
39.88 |
14.32 °L
|
526 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2015 6:09 AM |
| Notes: |
|
|
Patio Lager
|
German Pilsner (Pils)
|
23 Litres |
1.046 |
1.011 |
4.49 |
22.87 |
3.29 °L
|
526 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2021 8:14 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
5.25 Gallons |
1.046 |
1.011 |
4.6 |
31.54 |
3.38 °L
|
526 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 53 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2021 2:42 PM |
| Notes: |
|
|
ONE EYED Nessie
|
Scottish Heavy 70/-
|
12 Gallons |
1.038 |
1.01 |
3.74 |
19.15 |
11.68 °L
|
526 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 2:41 PM |
| Notes: |
|
|
Pilsner Test #1
|
Bohemian Pilsener
|
21 Litres |
1.052 |
1.015 |
4.85 |
36.92 |
3.59 °L
|
526 |
1 |
|
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 6/16/2020 12:49 AM |
| Notes: |
|
|
Extra Special Bitter RSA
|
Extra Special/Strong Bitter (ESB)
|
31 Litres |
1.052 |
1.013 |
5.2 |
33.3 |
8.51 °L
|
526 |
3 |
|
|
|
| Boil
Size: 44.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 157.9 g |
Creation
Date: 6/14/2020 9:29 AM |
Notes: Mash in at 65C, for 60min.
Ferment at 18 19 C then rise to 21 one degree in a day from day 3or 4.
The addition of carafa gives it a nice rich taste, but keep it low. |
|
|
Pilsner
|
German Pilsner (Pils)
|
21 Litres |
1.05 |
1.01 |
5.33 |
36.96 |
3.47 °L
|
526 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 63 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2018 9:00 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
45 Litres |
1.053 |
1.009 |
5.79 |
33.81 |
5.11 °L
|
526 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2016 11:08 PM |
| Notes: |
|
|
ESB Nydalen
|
Extra Special/Strong Bitter (ESB)
|
25 Litres |
1.054 |
1.018 |
4.81 |
29.21 |
10.64 °L
|
526 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2015 9:14 PM |
| Notes: |
|
|
Hoppy Wheat
|
American Wheat or Rye Beer
|
5.5 Gallons |
1.053 |
1.012 |
5.41 |
37.32 |
6.87 °L
|
526 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2015 4:29 PM |
| Notes: |
|
|
|
|