Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coast To Coast Kolsch	Kölsch	5.5 Gallons	1.046	1.011	4.5	21	3.02 °L	527	0
Author: Waypoint Brewing Boil Size: 6.4 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 9:45 AM Notes:
Crimson Maple	Helles Bock	5.5 Gallons	1.05	1.013	4.75	24.43	9.56 °L	527	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 5/28/2024 3:18 PM Notes:
American Fae Lager	American Lager	125 Gallons	1.041	1.007	4.46	12.55	3.62 °L	527	0
Author: RouletteRun Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 2:23 PM Notes:
Bottle Bay Bikini Blonde Ale	American Light Lager	30 Gallons	1.073	1.018	7.2	18.4	4.25 °L	527	0
Author: Grozio Boil Size: 31.8 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2023 2:53 AM Notes:
American Lager	International Pale Lager	200 Litres	1.047	1.008	5.19	20.64	3.96 °L	527	0
Author: Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 3:16 PM Notes:
Trigo Trigo	American Wheat Beer	500 Litres	1.04	1.005	4.65	18.25	3.45 °L	527	0
Author: Iban LaBestiaHomebrew Boil Size: 513.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 10:42 PM Notes:
Awesome Recipe	International Pale Lager	35 Litres	1.05	1.012	5.05	19.04	3.92 °L	527	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 8:42 AM Notes:
Pratt Brewing Cream Ale	Cream Ale	43 Gallons	1.046	1.01	4.83	16.59	3.16 °L	527	0
Author: Rob2010SS Boil Size: 45.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2022 2:02 AM Notes: On the nose, the use of Crystal hops give this beer a nice, subtle floral/herbal note that is complimented by the malty aroma. We’ve done a Cream Ale previously and it was really missing that traditional Cream ale corn like flavor. The introduction of the six row malt I think really nailed this. May try increasing the six row percentage by 5% next time to see if we can get more of that flavor out but solid recipe on its own. 9/15/2023 Increased the 6 row percentage. Decreased overall grain amounts due to recent bumps in efficiency.
All-Grain Kit: American Light Lager (5 Gal)	American Light Lager	19 Litres	1.038	1.007	4.17	15.4	2.52 °L	527	0
Author: Water'n'Wine Truro Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 4:34 PM Notes:
Pilsner 12L	Czech Pale Lager	12 Litres	13.149	4.557	4.63	47.03	3.96 °L	527	0
Author: MrMrooz Boil Size: 13.89 Litres Boil Time: 80 Boil Gravity: 8.6 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 11:01 PM Notes: https://homebeer.pl/pl/p/Piwo-domowe-Pilsner-lager-12-BLG-zestaw-ze-slodow/252
Angloamerikansk Pale Lager	International Pale Lager	47 Litres	1.05	1.009	5.36	41.01	4.63 °L	527	0
Author: Stoat Road Brewery Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2018 7:16 PM Notes: 1) Mesketemperatur bør nå +7 grader før kornet kommer i. 2) Skyllevann skal være på 77 grader. 3) Hent ut 1 dl vørter etter 30 min. Kjøl ned til 18 grader og tilsett S.I.M. Tilsettes brygget 10 min før kokeslutt. 4) Kjøling senkes ned i brygg 5 min før kokeslutt for desinfisering. Målt OG: Målt FG:
Lager Saison Classic	American Light Lager	7 Litres	1.051	1.005	6.1	20.6	3.71 °L	527	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 5:57 AM Notes:
Bitter Little Pils	German Pils	5.25 Gallons	1.045	1.008	4.92	35.69	3.59 °L	527	0
Author: Herr Braumeister Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 3:53 AM Notes: 75 minute mash at 150F.
Blonde	American Light Lager	3 Gallons	1.06	1.012	6.19	8.89	7.07 °L	527	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 2/12/2021 9:30 PM Notes:
Boulevard	American Wheat Beer	5.5 Gallons	1.041	1.01	4.03	10.9	3.5 °L	527	0
Author: timmyoinfl Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 12:45 AM Notes: WLP 002 was the yeast suggested by wardenwheat. I changed it to 04.
Golden Lager	Czech Amber Lager	21 Litres	1.05	1.012	4.91	35.74	8.87 °L	527	0
Author: Willbreier Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 2:35 AM Notes:
#173 CUT Munich Janwillem Helles	Munich Helles	23 Litres	1.048	1.01	5	19.54	4.89 °L	527	0
Author: Stellenbosch Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 11:33 AM Notes: CaCl2 - 15g 24/7 Got 23L of 1.053. Need to add .... L of water
Bohemian Pilsner, 2019	Czech Premium Pale Lager	5.25 Gallons	1.056	1.015	5.46	34.22	4.07 °L	527	0
Author: Direwolf600 Boil Size: 7.75 Gallons Boil Time: 85 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2019 3:17 AM Notes:
Der Recorder	Cream Ale	10 Litres	1.045	1.007	4.92	19.94	3.56 °L	527	0
Author: Miraculix Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 6:23 PM Notes:
Mocktoberfest Ale	German Leichtbier	5 Gallons	1.04	1.01	3.9	61.67	25.75 °L	527	0
Author: kyled Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 8:23 PM Notes: I brewed this for the Better Brew Society Brewhaha. We all had to start with 10lb 2-row and 2oz experimental hops and could only add one other grain and hop. With those restrictions, I tried to make a Oktoberfest.
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