Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JMK Gumball Head Clone	American Wheat or Rye Beer	12 Gallons	1.054	1.014	5.34	31.52	6.86 °L	534	0
Author: rinkanu Boil Size: 12.9967 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 7:26 PM Notes:
Dave's 350	American Pale Ale	5.5 Litres	1.06	1.011	6.41	0	9.85 °L	534	0
Author: BigBudLittle Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 8:35 PM Notes:
Scottish 7	Scottish Export 80/-	50 Litres	1.052	1.014	5.05	17.99	15.76 °L	534	0
Author: Scotia Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2023 9:53 PM Notes: 48 litros. 3 bares . 12 min. 0 grados. Quedo bien a casi 1 bar Acido citrico 12 gramos fue mucho. ph 5.0. se corrige con 2 gramos de bicarbonato de sodio.
Jutterskoek Stout (aka Thicc Boy)	Oatmeal Stout	21 Litres	1.112	1.023	11.58	34.93	17.84 °L	534	0
Author: Boil Size: 29.67 Litres Boil Time: 90 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 9:24 PM Notes: cold start abby and russian imperial yeast
Triple G Kolsch	Kölsch	10 Gallons	1.051	1.012	5.15	33.61	3.74 °L	534	0
Author: Triple G Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2022 12:46 AM Notes:
Rhode Island Table Beer W/ Kveik	American Pale Ale	1 Gallons	1.052	1.01	5.44	40.36	14.5 °L	534	0
Author: Boil Size: 1.33 Gallons Boil Time: 15 Boil Gravity: 1.042 Efficiency: 52 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2021 1:38 PM Notes:
Copper Ale II	North German Altbier	5.5 Gallons	1.057	1.011	6.04	40.26	12.12 °L	534	0
Author: Retired trucker 2014 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 3:23 PM Notes:
Apple Pie Kölsch	Kölsch	5.5 Gallons	1.051	1.013	5.02	24.12	4.18 °L	534	0
Author: Nobel Savage Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 12:56 PM Notes: The honey is really apple pie syrup from moretti company.
Frankenstout	American Stout	5 Gallons	1.069	1.019	6.57	18.08	46.81 °L	534	2
Author: Fine&Dandy Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 7:01 PM Notes:
Zek's Porter	Baltic Porter	5.5 Gallons	1.071	1.016	7.23	24.86	24.23 °L	534	0
Author: mike_t Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 12:44 AM Notes:
Traditional Dry Stout	American Stout	13 Gallons	1.043	1.011	4.27	40.62	30.02 °L	534	0
Author: Willis Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2015 7:24 PM Notes:
Welcome Back To Milk	Sweet Stout	35 Litres	1.058	1.019	5.25	24.07	32.49 °L	534	1
Author: Underground Medicine Boil Size: 35.5 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 1:44 PM Notes:
Annies Texas Ale	American Pale Ale	5.5 Gallons	1.059	1.013	5.95	41.03	6.51 °L	534	0
Author: kdoo Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 11:56 PM Notes:
Brew 17	Sweet Stout	23 Litres	1.068	1.024	5.73	22.7	42.76 °L	534	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 3:25 PM Notes: Steep roasted grains seperately to the mash (24hr @ 0.5 kg per 2 L water). Add 2 Vanilla beans to primary.
January Thaw	American Pale Ale	5 Gallons	1.051	1.012	5.13	51.05	6.25 °L	534	0
Author: young10 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2018 11:53 PM Notes:
Ash Ryale	Blonde Ale	5.5 Gallons	1.054	1.013	5.38	46.81	7.7 °L	534	0
Author: a1dookie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2017 6:21 PM Notes:
A Ipa II	American Pale Ale	45 Litres	1.046	1.012	4.45	45.49	10.21 °L	534	0
Author: Alefranc Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60.1 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 4:07 PM Notes:
ES Porter (June 17)	Baltic Porter	6 Gallons	1.063	1.019	5.86	39.29	37.14 °L	534	2
Author: bromley Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2017 1:48 AM Notes:
Improvised Milk Stout	Sweet Stout	7.5 Gallons	1.061	1.019	5.48	30.41	23.83 °L	534	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2016 8:51 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.012	5.33	42.38	7.92 °L	534	0
Author: 422 Brew Haus Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2015 2:29 AM Notes:
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