Pale Ale Beer Recipe | All Grain American Pale Ale by 422 Brew Haus | Brewer's Friend
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Pale Ale

174 calories 17.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Wednesday March 11th 2015
1.053
1.012
5.3%
42.4
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb American - Pale 2-Row11.5 lb Pale 2-Row 37 1.8 94.3%
0.70 lb American - Caramel / Crystal 60L0.7 lb Caramel / Crystal 60L 34 60 5.7%
12.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Magnum0.2 oz Magnum Hops Pellet 12.4 Boil 60 min 9.46 5.9%
0.70 oz Perle0.7 oz Perle Hops Pellet 7.5 Boil 60 min 20.04 20.6%
1 oz Cascade1 oz Cascade Hops Pellet 6.8 Boil 15 min 12.88 29.4%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 6.8 Boil 0 min 22.1%
0.75 oz Cascade0.75 oz Cascade Hops Leaf/Whole 6.8 Dry Hop 0 days 22.1%
3.40 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 205 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Pale Ale" American Pale Ale beer recipe by 422 Brew Haus. All Grain, ABV 5.33%, IBU 42.38, SRM 7.92, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Magnum, Perle, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-13 17:48 UTC
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