Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA	No Profile Selected	5.5 Gallons	1.057	1.013	5.76	0	5.56 °L	490	0
Author: Kevin O Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 12:49 PM Notes:
Fresh Hop IPA 2024	American IPA	5 Gallons	1.064	1.019	5.92	71.04	8.43 °L	490	0
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 5:26 PM Notes:
NB Superior Christmas Ale	No Profile Selected	5.5 Gallons	1.067	1.022	5.83	25.64	11.41 °L	490	1
Author: Paladin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2023 12:21 AM Notes:
Juicy NEIPA	Specialty IPA: New England IPA	22.5 Litres	1.058	1.015	5.82	25.54	3.64 °L	490	0
Author: Rudi en Goosie Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 9:34 AM Notes:
Adios Bitchachos Retro	Pre-Prohibition Lager	2 Gallons	1.059	1.014	5.8	36.05	4.19 °L	490	1
Author: run dan run Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 6:13 PM Notes:
APA Bavaria	American Pale Ale	20.8 Litres	1.055	1.01	5.9	33.4	5.25 °L	490	0
Author: Marcelo Cantina Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 7/1/2022 1:10 AM Notes:
Kuna Kream Ale	Cream Ale	5.5 Gallons	1.053	1.009	5.82	18.77	3.88 °L	490	0
Author: Pumpkin Hill Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.28 psi Creation Date: 3/22/2022 9:05 PM Notes: Ferment at 66°
Saison Di Ru	Saison	20.8 Litres	1.055	1.01	5.87	23.04	7.76 °L	490	0
Author: JoseDiR Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 7:41 PM Notes:
Peanut Butter Porter	Robust Porter	105 Gallons	1.058	1.013	5.92	19.94	31.26 °L	490	0
Author: FCB Boil Size: 113.63 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 3/13/2022 6:54 PM Notes:
American IPA	American IPA	21 Litres	1.055	1.011	5.77	67.62	9.99 °L	490	1
Author: Paulo Juarez Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 12/29/2021 3:59 AM Notes:
Saison 2.0	Saison	5.25 Gallons	1.055	1.01	5.91	34.4	4.68 °L	490	1
Author: djp3030 Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2015 3:14 AM Notes:
Average Joe’s Summer Days	Fruit Beer	5.5 Gallons	1.053	1.009	5.77	38.94	3.72 °L	490	0
Author: Average Joe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 1/25/2021 5:25 AM Notes:
Watermelon Ale	American Wheat Beer	6.9 Gallons	1.055	1.011	5.8	0	7.81 °L	490	0
Author: Boil Size: 6.9 Gallons Boil Time: 15 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2021 11:22 PM Notes:
엠버에일	American Amber Ale	19 Litres	1.06	1.015	5.91	30.43	16.67 °L	490	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 8:27 AM Notes:
Apa 2	American Pale Ale	22 Litres	1.054	1.01	5.79	29.15	5.92 °L	490	0
Author: Roberto VV Boil Size: 27.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 12:46 PM Notes:
Dwigt	Saison	5 Gallons	1.055	1.01	5.89	26.35	4.25 °L	490	1
Author: Róisín Dubh Craft Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 5:18 PM Notes:
Whack Shack	Märzen	6 Gallons	1.058	1.013	5.83	21.19	11.78 °L	490	0
Author: BilltownBrewingCo Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 3:49 PM Notes:
Orange Maple Black Lager	Czech Dark Lager	21 Litres	1.052	1.008	5.86	76.99	27.13 °L	490	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 1:35 PM Notes: carafa2 added at min 2 before mash end CaraGold not carapale Maple added at 50c end of boil 5 orange peels (unwaxed) minimum possible pith added to end of boil with last adition of hops Ferment at 10c, diacetyl rest at 1.012 to 19c for 2 days then cold crash
McZ Sweet Stout	Sweet Stout	62 Gallons	1.071	1.026	5.9	19.38	35.5 °L	490	0
Author: BigNutBrew Boil Size: 64 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 10:12 PM Notes:
AMERICAN PALE ALE GRINGA	American Pale Ale	230 Litres	1.057	1.013	5.76	30.69	8.04 °L	490	0
Author: Marchelo Boil Size: 270 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 8:26 PM Notes:
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