Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session Fruity Pale Ale	American Pale Ale	23 Litres	1.046	1.011	4.49	30.58	3.01 °L	529	1
Author: EricOuellet Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2020 7:29 PM Notes:
Rice Malt	American Pale Ale	25 Litres	1.051	1.01	5.39	31.65	4.08 °L	529	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2023 3:24 AM Notes:
La Nouvelle American Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.009	5.48	36.15	8.83 °L	529	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/16/2023 6:58 PM Notes: Mash at 152 for 90 mins. Sparge to 6 gallons. Boil for 60 mins. Chill wort to 68 and ferment at 68 for 7 days. Then free rise to 70-72 and hold for another 7 days. Crash to 35 and carbonate to 2.25 volumes of CO2 OG of 1055 FG 1012 5.6 ABV, 37 IBUs
เบีย Ale	American Pale Ale	20 Litres	1.057	1.011	6.02	36.29	5.65 °L	529	0
Author: Boil Size: 25.91 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 2:04 AM Notes:
Spruce Ale	American Pale Ale	5 Gallons	15.554	2.881	6.86	39.45	4.86 °L	529	0
Author: Hayden Alden Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 6:25 PM Notes:
American Amber Ale Terrazas Comer	American Amber Ale	105 Litres	1.055	1.009	6.06	15.11	16.7 °L	529	0
Author: Boil Size: 120 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2021 12:45 PM Notes:
PALE ALE MEDUSA	American Pale Ale	120 Litres	1.041	1.01	4.08	17.93	6.3 °L	529	0
Author: JAVIERVAR Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 2:54 AM Notes:
Smooth Operator	American Brown Ale	5.5 Gallons	1.057	1.014	5.75	25.08	25.38 °L	529	0
Author: crawmcgraw Boil Size: 8.32 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 4.51 psi Creation Date: 4/6/2021 8:46 PM Notes:
Permanent Record 3 And 1/3: Smaller, Awesomer, Thirded	American Brown Ale	2 Gallons	1.086	1.02	8.7	59.95	32.31 °L	529	1
Author: run dan run Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 2:33 PM Notes:
Ron's Pale	American Pale Ale	5.25 Gallons	1.052	1.013	5.14	32.21	5.12 °L	529	0
Author: dfj Boil Size: 5.57 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 1:47 AM Notes:
Sarah's 30 Year APA	American Pale Ale	5.5 Gallons	1.057	1.014	5.73	58.1	9.2 °L	529	0
Author: Vailcolorado Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 71 ° F Priming Method: Turbinado Priming Amount: 83 grams Creation Date: 6/11/2018 7:45 PM Notes: No priming sugars for kegging; just prior to bottling.
American Amber	American Amber Ale	29 Litres	1.049	1.009	5.29	37.35	14.93 °L	529	0
Author: skyblue67 Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 12:01 PM Notes:
Steve's Red	American Amber Ale	16 Gallons	1.072	1.018	7.1	24.58	19.91 °L	529	0
Author: Bugdad Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 7/13/2019 11:27 PM Notes:
Ancho Chile Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.01	6.15	10.14	9.82 °L	529	0
Author: rmmoore16 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 5:41 PM Notes:
Coffee Brown Ale	American Brown Ale	23 Litres	1.061	1.016	5.88	24.13	23.4 °L	529	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 7:55 PM Notes:
Floral Honey Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.009	5.17	38.83	4.04 °L	529	1
Author: Botefuhr Brew House Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 2:31 PM Notes: Yeast from SNPA
Miscade	American Pale Ale	20 Litres	1.046	1.008	4.95	55.94	9.45 °L	529	0
Author: memo1 Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 51 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 7:09 AM Notes:
3 Top Pale Ale 5.25%	American Pale Ale	5.5 Gallons	1.051	1.012	5.2	69.19	6.88 °L	529	0
Author: meathead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 8:36 PM Notes: OSG=1.052 SAFLE 05 12/24/18 brewed 1/2/19 sg= 1.020 1/8/19 cold crash and add 1/3 oz each chin casc and mt hood 1/10 keg 1.012
Pumpkin Ales	American Amber Ale	30 Litres	1.059	1.015	5.79	24.8	13.73 °L	529	0
Author: Pivnoj Gid Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 5:36 PM Notes:
APA	American Pale Ale	23 Litres	1.056	1.01	6.02	38.5	7.61 °L	529	0
Author: bainluke@yahoo.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 8:18 AM Notes:
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