Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dougs Pale	American Pale Ale	23 Litres	1.043	1.008	4.59	37.95	4.48 °L	433	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 161.6 g Creation Date: 6/5/2020 4:58 AM Notes:
Boere Koffie - Stout	Sweet Stout	6 Litres	1.059	1.016	5.63	35.17	39.98 °L	433	0
Author: Jedrisko Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 11:11 AM Notes:
Sean Stout	Dry Stout	10 Gallons	1.062	1.022	5.24	34.28	38.41 °L	433	0
Author: Eduardo C Boil Size: 11.73 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2023 7:27 PM Notes:
Pale Ale V8 Rv1	American Pale Ale	25 Litres	1.054	1.014	5.24	35.3	6.04 °L	433	0
Author: Özgür Aslan Boil Size: 30.64 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2022 2:40 PM Notes:
Awesome Recipe	American Brown Ale	25 Litres	1.048	1.008	5.22	20.68	26.58 °L	433	0
Author: sayio91 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2022 8:50 PM Notes:
Colchester Metropolis Clone	Standard/Ordinary Bitter	23 Litres	1.039	1.01	3.84	3.88	4.86 °L	433	0
Author: stuartjones999@gmail.com Boil Size: 28.88 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 145.2 g Creation Date: 2/19/2022 2:08 AM Notes:
Joe Gallen's Ale	Irish Red Ale	5.5 Gallons	1.059	1.016	5.91	26.6	13.32 °L	433	1
Author: Forwood Brewing Boil Size: 6.4 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 7.7 psi Creation Date: 2/13/2022 7:46 PM Notes:
Amber Landing	American Amber Ale	11 Gallons	1.055	1.01	5.87	38.2	20.99 °L	433	0
Author: AlexMc Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 2:46 AM Notes:
Californian Steam Lager	American Amber Ale	23 Litres	1.044	1.009	4.63	39.36	12.43 °L	433	0
Author: Boil Size: 25.81 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 104.7 g Creation Date: 3/22/2021 10:38 PM Notes:
Smoke Bomb Porter	Brown Porter	5.5 Gallons	1.052	1.009	5.62	33.91	30.88 °L	433	1
Author: ShelbyJ Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 10/20/2020 11:38 PM Notes:
AltKer	Oatmeal Stout	21 Litres	1.055	1.013	5.52	28.22	39.59 °L	433	1
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sugar cane Priming Amount: 20 Creation Date: 10/16/2017 11:31 AM Notes:
Station Ale	American Pale Ale	5.25 Gallons	1.075	1.013	8.1	25.81	4.58 °L	433	0
Author: Mike Groat Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.69 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 5/18/2020 7:48 PM Notes:
ABA 양조7기 Group 2-1 페일에일	American Pale Ale	19 Litres	1.06	1.014	6.07	42.26	8.24 °L	433	0
Author: chuckymin Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 8:50 AM Notes:
#1 Oatmeal Stout Dec 2018	Oatmeal Stout	20 Litres	1.053	1.013	5.21	33.67	48.68 °L	433	0
Author: Ton Muskens Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 4:55 PM Notes:
Amber	American Amber Ale	5.25 Gallons	1.063	1.017	6.14	39.01	12.02 °L	433	1
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 5:37 PM Notes:
Shy Gal V16 Simcoe	American Pale Ale	22 Litres	1.05	1.009	5.35	71.41	7.65 °L	433	0
Author: richard_mcateer Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 6:00 PM Notes: Ambient chill outside. Very high mash temp of 72 C to test outcome.
Fat.Bull	American Amber Ale	20 Litres	1.053	1.015	4.98	18.49	14.21 °L	433	0
Author: .Bull Brewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: priming Priming Amount: 5g/l Creation Date: 6/14/2018 11:28 AM Notes:
Hoppy Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.019	4.94	41.31	5.13 °L	433	0
Author: brimmersherman@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 12:19 AM Notes:
Bourbon Porter	Brown Porter	5.5 Gallons	1.078	1.017	8.06	32.39	45.58 °L	433	0
Author: Diplobrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2017 7:46 AM Notes:
Darkness Sweet Chocolate Stout	Sweet Stout	5.5 Gallons	1.067	1.021	6.12	20.84	50 °L	433	0
Author: appraiserdude Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 58 Mash Thickness: 1.625 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2017 2:19 PM Notes:
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