Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Cherry Honey Mead	Other Fruit Melomel	5.5 Gallons	1.053	1.001	6.87	0	2.82 °L	562	1
Author: pogmothoin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2019 8:42 PM Notes:
American Wheat Ale 07/31/25 Batch # 28	American Wheat Beer	50 Gallons	1.053	1.013	5.25	15.23	3.3 °L	562	0
Author: Cythebeerguy Boil Size: 53.53 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 6:05 PM Notes:
Thomas Harding #1	English Barleywine	5.5 Gallons	1.105	1.016	11.64	54.13	17.14 °L	562	0
Author: DANO HONDO Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 11/16/2023 11:33 PM Notes:
Awesome Recipe	Cream Ale	40 Litres	1.046	1.011	4.68	11.3	4.73 °L	562	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 10/10/2023 8:27 PM Notes:
Doppelbock -Karla	International Dark Lager	21 Litres	1.09	1.023	8.86	0	19.57 °L	562	0
Author: DBUK Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.172 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2022 1:12 PM Notes:
GOLDEN KOLSCH	Belgian Golden Strong Ale	4.5 Gallons	1.078	1.022	7.32	12.07	14.32 °L	562	0
Author: Badmojodaddy Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 11:00 PM Notes:
Blue Moon Clone	American Wheat Beer	11 Gallons	1.051	1.01	5.42	17.55	3.81 °L	562	3
Author: kingadam719 Boil Size: 12.88 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 6:04 PM Notes:
American Lager	American Lager	5.5 Gallons	1.058	1.014	5.85	25.03	3.73 °L	562	0
Author: shawj720 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2021 5:53 PM Notes:
Braggot	Braggot	10.36 Litres	1.139	1.039	13.08	60.09	14.15 °L	562	0
Author: dominika Boil Size: 12 Litres Boil Time: 98 Boil Gravity: 1.12 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 11:17 AM Notes: Preboil: 12,65 °B = 1051 SG 435 mld required 102 mld v 1 balíku (exp 11/19) = 510 v 5 Med pred pridaním ohriať na 35°C 1. med pridaný pred zakvasením (952 g / 689 ml) 20.12. 21:00 pred pridaním medu 19,1 °B po pridaní medu 26,25 / 26,15 / 25,8 / 25,65 / 25,6 / 25,8 (toto) kvasnice pridané s 0,55 l vody 28.12. 18:00 14,6 °B = 1027 SG 2.1. 18:00 13,75 °B = 1022 5.1. 22:10 13,4 °B = 1019 pridanie 2. medu (969 g / 701 ml) 16,2 °B = 1028 SG 8.1. 16:30 16 °B = 1027 9.1. 13:20 16,45 °B = 1030 SG pretočenie do druhej nádoby 17,9 °B = 1040 SG pridanie 3. medu (952 g / 660 ml) 28,65 °B 10.1. 23:10 28,65 °B 11.1. 19:00 28,65 °B pridaná 10' prevarená výživa a nové kvasnice (Belle Saison) 12.1. 12:00 27,45 °B pridanie 1. DH 19.1. 00:20 26,1 / 25,8 / 25,6 = 1093 / 1091 / 1089 19.1. 20:00 25.3 °B = 1087 SG pretočené do druhej nádoby (7,6 l) pridanie 2. DH 22.1. 11:30 25,6 °B 26.1. 17:00 25,6 °B stočené 6,2 l bez dextrózy
Lemon Drop Blonde Ale 100L	Cream Ale	85 Litres	1.046	1.011	4.64	24.34	3.92 °L	562	1
Author: BenchBrew Boil Size: 100 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 2.18 bar Creation Date: 8/30/2019 5:52 PM Notes:
Light Beer	American Light Lager	5.5 Gallons	1.048	1.011	4.86	11.37	3.02 °L	562	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2017 3:49 PM Notes:
Awesome Recipe	American Light Lager	900 Litres	1.056	1.014	5.53	0	6.1 °L	562	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 11:13 PM Notes:
NY Honey Whiskey	American Light Lager	501.9 Gallons	1.102	1.026	10.08	0	6.49 °L	562	0
Author: Jason719 Boil Size: 475.5 Gallons Boil Time: 120 Boil Gravity: 1.108 Efficiency: 98 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 6:58 PM Notes:
Awesome Recipe	American Light Lager	0.5 Gallons	1.042	1.01	4.1	0	4.65 °L	562	0
Author: Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 7:50 AM Notes:
Awesome Recipe	American Light Lager	8 Litres	1.057	1.014	5.61	0	14.64 °L	562	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 10:02 AM Notes:
Rye Lager	International Pale Lager	23 Litres	1.051	1.01	5.35	23.07	3.98 °L	562	0
Author: Patrick Byrne Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 3:31 PM Notes:
Jul 2018	Holiday/Winter Special Spiced Beer	25 Litres	1.068	1.016	6.78	35.42	43.31 °L	562	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 8:57 PM Notes:
Artificer	American Light Lager	5 Gallons	1.065	1.015	6.51	65.86	5.75 °L	562	0
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 5:34 PM Notes:
Wheat Beer	American Wheat Beer	6 Gallons	1.068	1.017	6.69	20.23	4.25 °L	562	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2017 8:02 PM Notes:
Centennial	Cream Ale	5.5 Gallons	1.058	1.016	5.46	55.51	3.57 °L	562	1
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: Bottle Condition Priming Amount: 1 cup corn sugar Creation Date: 5/29/2017 8:55 PM Notes: 8 oz. Spruce Tips in Hop Back.
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