Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smash	American Pale Ale	15 Litres	1.061	1.02	5.38	73.74	4.57 °L	611	0
Author: Arnfinn Eide Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 9:44 PM Notes:
Rye Pale Ale	American Pale Ale	3 Gallons	1.053	1.014	5.1	48.4	7.42 °L	611	0
Author: chewyheel Boil Size: 4.12 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2023 8:03 PM Notes: Mineral additions based on Pale Ale profile per Bru'n Water. Recipe inspired by Hoppy Ales section from The Secrets of Master Brewers.
Klasses Balcony Ale 2023	American Pale Ale	23 Litres	1.044	1.008	4.7	58.02	12.29 °L	611	0
Author: Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2023 6:45 AM Notes:
Summer Pale Ale	American Pale Ale	6.5 Gallons	1.052	1.012	5.26	48.85	4.05 °L	611	1
Author: Tradition Brewing Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 7/8/2022 6:52 PM Notes: Target mash pH of 5.3 Add Whirlpool hops to kettle at 180 degrees for 15 minutes.
HHB Collab: '22 Pink Boots Brew	American Pale Ale	10 Gallons	1.051	1.012	5.09	0	5.63 °L	611	0
Author: piratenumber7 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 1/30/2022 5:17 PM Notes: 2022 Hop Blend is: HBC 630, Idaho Gem®, Loral®, Talus® and Triumph. Grain Bill was from the Brave Noise Collab Recipe.
Red IPA	American Pale Ale	22 Litres	1.057	1.016	5.4	49.2	12.01 °L	611	0
Author: Rossco07 Boil Size: 46.42 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 2:13 AM Notes: http://www.cellardweller.net/index.php/en/forum/australian-pale-ale/295-little-creatures-pale-ale-clone-1-all-grain
Enigma Pale	American Pale Ale	11.1 Gallons	1.057	1.01	6.12	39.38	5 °L	611	0
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 9:16 PM Notes: original mash is 149 deg. mash at 150. added 4 quarts of 200 degree water. rounded up sparge volume water. was not necessary to do that. jbell is stinky.
Microsmosas	American Pale Ale	500 Litres	1.042	1.011	4	25	3.79 °L	611	0
Author: Micromégas Microbrasserie Boil Size: 572 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 3477 g Creation Date: 10/10/2019 6:02 PM Notes:
Copper Robot	American Amber Ale	5.5 Gallons	1.046	1.009	4.92	26.99	15.34 °L	611	0
Author: sudguzzler Boil Size: 6.9 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2019 11:35 PM Notes:
Wee Boaby	Wee Heavy	20.8 Litres	1.061	1.015	5.95	29.53	21.15 °L	611	0
Author: TheBuddster Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 8:22 AM Notes:
American Blonde	Blonde Ale	11 Gallons	1.054	1.013	5.41	10.13	5.06 °L	611	0
Author: ghoti Boil Size: 13.24 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2016 3:07 AM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.059	1.012	6.09	57.99	14.39 °L	611	0
Author: Joebobbadfish Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 7:12 PM Notes: DME Required: 4.5 oz, 128.4 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 0.78 Ending Cell Count: 280 billion cells Resulting Pitch Rate: 0.90M cells / mL / °P Starter meets desired pitching rate!
Barleywine Com Chico	English Barleywine	17 Litres	1.075	1.013	8.09	63.23	31.17 °L	611	0
Author: Gustavo Marsan Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 49 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 2:16 PM Notes:
2018 ZD Clone -Mosaic/ Citra	American Pale Ale	5.5 Gallons	1.06	1.015	5.91	77.48	8.27 °L	611	0
Author: Darren C Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 12:16 PM Notes: mashed at 149.4 for 60 min. 1.060 OG 1.015 FG 7-11-18 kegged tasted great at kegging. lost a little juicy taste during burst carbonation. comes back .
ORL_BlondeAle2 [07.04.18]	Blonde Ale	24 Litres	1.047	1.01	4.89	29.08	6.8 °L	611	0
Author: birankara Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 11:14 AM Notes:
SD Padres 18 XPA	American Pale Ale	21 Litres	1.057	1.012	5.9	52.52	8.39 °L	611	1
Author: kiwifirst Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 6:44 AM Notes:
Lairpaloosa Blonde Ale	Blonde Ale	5.5 Gallons	1.056	1.015	5.43	110.26	5.24 °L	611	0
Author: SPANK550 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2017 9:26 PM Notes:
Experimental Rye Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.013	5.29	44.59	6.21 °L	611	1
Author: Rhughesuga Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2017 5:12 PM Notes:
Karslig IPA	Blonde Ale	25 Litres	1.057	1.01	6.18	76.38	5.71 °L	611	0
Author: Norsk Malt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2017 1:01 PM Notes:
Stout	American Pale Ale	18.93 Litres	1.059	1.012	6.18	58.47	11.72 °L	611	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2016 7:55 PM Notes:
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