Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
YOLO04132019APA	American Pale Ale	11 Litres	1.055	1.012	5.57	29.81	4.23 °L	574	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 1:09 AM Notes:
Niagara College Target Brew: Schwarzbier	Schwarzbier	65 Litres	1.051	1.01	5.35	20.83	27.78 °L	574	0
Author: Evan Reichert Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 12/4/2024 4:10 AM Notes: beer recipe is still currently underway. first rendition of the recipe should be done by the end of the week
Group 2 - Beer 5: Lemon Kölsch	Kölsch	2 Gallons	1.053	1.012	5.42	25.88	3.9 °L	574	0
Author: Tabes Boil Size: 3.5 Gallons Boil Time: 45 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 7:11 PM Notes:
Hefe Weizen	Weissbier	20 Litres	1.053	1.012	5.38	10.56	3.35 °L	574	0
Author: Son Of Seven Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 11:24 PM Notes:
Oatmeal Stout	American Stout	5 Gallons	1.059	1.017	5.57	38.62	40.97 °L	574	0
Author: threefrenchs Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 5:21 PM Notes:
Red Kellerbier	Kellerbier: Amber Kellerbier	20.8 Litres	13.279	3.309	5.36	30.73	14.39 °L	574	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2022 2:36 AM Notes:
Raw Ale	Blonde Ale	42 Litres	1.051	1.01	5.43	14.75	3.99 °L	574	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 4:43 PM Notes:
Cherrywood Smoked Ale	Classic Style Smoked Beer	5 Gallons	1.055	1.014	5.41	35.93	25.86 °L	574	1
Author: Nock Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 8/2/2020 1:15 PM Notes:
Midtbrygg Hveteøl Melon	Weissbier	25 Litres	1.049	1.006	5.56	15.22	3.5 °L	574	0
Author: Midtbrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 12:43 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.052	1.01	5.5	35.49	5.12 °L	574	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 9:17 PM Notes:
Saving Grace Wheat Beer	American Wheat or Rye Beer	5.5 Gallons	1.056	1.015	5.39	18.49	3.59 °L	574	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2015 1:03 AM Notes:
Hop Son & D. I. L.9.5	Weissbier	6 Gallons	1.052	1.012	5.33	34.13	5.4 °L	574	3
Author: Doug Y Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 4:52 PM Notes:
JJ's Steam 2019	California Common Beer	12.2 Gallons	1.06	1.018	5.51	41.42	8.84 °L	574	0
Author: Jamey Johns Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 11:52 PM Notes:
Hydromel Base	Semi-Sweet Mead	5 Gallons	1.042	1.001	5.44	0	2.4 °L	574	0
Author: Persona AuGratin Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.042 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 3:50 PM Notes:
Blue Spruce Strong Bitter #126	Strong Bitter	5.5 Gallons	1.053	1.01	5.56	35.04	7.84 °L	574	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 10:42 PM Notes:
Sierra Nevada Clone	American Pale Ale	14 Gallons	1.053	1.012	5.31	32.18	7.98 °L	574	1
Author: SeanClinton Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 2.52 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 3:51 AM Notes:
Rauch-N-Roll	Specialty Smoked Beer	5.5 Gallons	1.058	1.018	5.32	39.63	6.59 °L	574	0
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 8:22 PM Notes:
Peach Smoked Pale	American Amber Ale	10.5 Gallons	1.052	1.01	5.55	63.5	8.37 °L	574	0
Author: barleyhole Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 2:59 AM Notes:
Ed Wit 25l	Witbier	28 Litres	1.048	1.007	5.46	16.46	4.21 °L	574	0
Author: Edegar Boil Size: 44.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2017 1:37 PM Notes:
Dogs Nads	American Pale Ale	25 Litres	12.981	2.555	5.58	40.76	9.61 °L	574	0
Author: Jazboomis Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2015 8:32 PM Notes:
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