Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Arizona Orange	Fruit Beer	5.5 Gallons	1.053	1.012	5.32	10.39	5.39 °L	620	0
Author: Big Jimmy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2020 4:44 AM Notes:
O'Scotty's Ale	Irish Red Ale	5.5 Gallons	1.048	1.008	5.24	24.13	14.88 °L	620	0
Author: Salsbury Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 1/27/2024 9:01 PM Notes: First batch OG gravity of 1.048. Boil was a little aggressive and boiled off too much water.
Pecan Effen Pie	American Brown Ale	5.5 Gallons	1.05	1.01	5.33	31.78	25.41 °L	620	0
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 5:16 AM Notes: toast pecans @ 350 degrees 10 min boil. (tap oils out prior to adding to boil) May be adding maple syrup to keg fearing that if I add during boil, the sugars will ferment out. Possibly use brown sugar too
Gluten Free Sour AF	Straight (Unblended) Lambic	5.5 Gallons	1.052	1.013	5.17	19.81	3.6 °L	620	1
Author: Glenn-O Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 12:23 AM Notes:
Little Hippie	American Amber Ale	45 Gallons	1.049	1.009	5.22	27.54	14.84 °L	620	0
Author: Scot Yarnell Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 12:59 PM Notes:
NAT3	No Profile Selected	10 Litres	1.053	1.013	5.2	17.92	3.81 °L	620	0
Author: shunsuke mochizuki Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 1:13 AM Notes:
Kveik Helles	Munich Helles	23 Litres	1.05	1.01	5.19	20.17	3.27 °L	620	2
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2022 12:36 PM Notes:
Bube's Drunk Dad Energy (2022)	American Amber Ale	95 Gallons	1.051	1.011	5.32	30.2	13.27 °L	620	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2022 2:41 PM Notes:
Awesome Recipe	Altbier	3 Gallons	1.046	1.007	5.18	37.03	12.9 °L	620	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 6:35 PM Notes:
Wheatish	Weissbier	23 Litres	1.053	1.013	5.22	22.47	5.2 °L	620	0
Author: FreddieFred Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 2:26 PM Notes:
Niedernhausen Golden Pale Ale - 10 Gals	American Pale Ale	12 Gallons	1.048	1.008	5.28	30.94	6.74 °L	620	1
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 5:09 PM Notes:
The Boring Blonde	Blonde Ale	11 Gallons	1.052	1.012	5.3	28.05	5.38 °L	620	0
Author: Trey59 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2019 9:46 PM Notes: Made a 3 Liter starter of WLP 001 with a september date, now December. It took off and the starter will ferment for 36 hours. Looking to make a Blonde, but it may be a subtle Pale Ale, but won't have the IBU's of a Pale. Going for easy drinking, and have some Citra left over that I need to use.
Mosaic Hybrid(20190429)	American Pale Ale	20 Litres	1.052	1.013	5.15	37.32	37.55 °L	620	0
Author: FireApple Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 5:12 AM Notes: Terrible hybird ale Dark color (From Stout) Strong Aroma (From IPA) Nomal IBU (From Pale Ale) Only Mosaic Hop (in brew 5150, by brew machine) IPA 아로마와 무난한 IBU로 시음성을 높혔다고 생각했지만 완성후 개인적인 느낌은 이도저도 아니었으며 모자이크향이 크게 강하지 않아서 아쉬웠다. 하지만 다른 사람들은 생각보다 나쁘지않았다고 하는데 IPA보다는 흑맥주계열로 생각하고 마시면 괜찮았다는 의견이 있었다.
American Wheat Beer (Orange)	Witbier	5.5 Gallons	1.053	1.012	5.26	11.65	5.35 °L	620	1
Author: Brandon Boike Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 7:47 PM Notes:
First Weissbier	Weizen/Weissbier	40 Litres	1.054	1.015	5.22	8.61	3.98 °L	620	0
Author: FlashBrew Boil Size: 60 Litres Boil Time: 100 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 4:15 PM Notes:
#06 Pale Stout (Challenger)	British Golden Ale	18 Litres	1.054	1.014	5.18	25.7	3.58 °L	620	0
Author: Adam H. Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 6:08 AM Notes: Yeast cake from previous Cooper's Australian Pale ale was used Measured OG 1.05
Wheat Ale	American Wheat Beer	20 Litres	1.047	1.008	5.14	30.08	5.26 °L	620	1
Author: Gastor Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 11:59 PM Notes:
Robust Smoked Porter	Robust Porter	9 Litres	1.05	1.011	5.16	39.1	40.78 °L	620	0
Author: nitay Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 8:07 AM Notes:
Cool Kolsch	Kölsch	5 Gallons	1.053	1.013	5.21	19.65	4.12 °L	620	0
Author: BrewerBrianW Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2017 3:04 AM Notes:
Extract_Porter	American Porter	22 Litres	1.05	1.009	5.31	28.99	31.22 °L	620	0
Author: Let's Make Some Beer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2017 9:23 PM Notes: irish moss
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