Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mocharibbean Breakfast Stout	Oatmeal Stout	5.5 Gallons	1.081	1.021	7.82	39.45	39.37 °L	733	4
Author: Dave_D_Gator Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2017 6:32 PM Notes:
Coco&Cocoa Porter (16° 5,4% Porter, 2/2022, "CCP")	Robust Porter	31 Litres	1.056	1.013	5.66	38.49	24.52 °L	733	0
Author: G@G Homebrewing Boil Size: 37.15 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 155.1 g Creation Date: 10/11/2022 6:57 PM Notes: 4L fermentation variants - barrique chips 30g, barrique chips 60g
RG Peach Kolsch	Kölsch	80 Gallons	1.048	1.012	4.74	21.31	4.07 °L	733	0
Author: Jared M Boil Size: 81 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2022 5:47 PM Notes:
Nokomis Export	Dortmunder Export	6 Gallons	1.054	1.011	5.65	29.38	4.64 °L	733	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 12/29/2021 10:36 PM Notes:
Kafestaut	Sweet Stout	40 Litres	1.091	1.023	8.89	37.69	50 °L	733	0
Author: kristofmester007 Boil Size: 51.49 Litres Boil Time: 120 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 11:38 PM Notes:
Bock #3 2021	Traditional Bock	21 Litres	1.067	1.013	7.01	24.97	16.33 °L	733	0
Author: Gytis Boil Size: 30 Litres Boil Time: 95 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 2.95 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 9 ° C Priming Method: dextrose Priming Amount: 114.3 g Creation Date: 2/20/2021 7:49 PM Notes: Aludarių taurė 2022: 1st place in Lagers category (22 entries) 3rd place overall (144 entries)
Bock	Traditional Bock	40 Litres	1.07	1.014	7.33	10.84	21.51 °L	733	0
Author: Boil Size: 45.95 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/22/2020 11:30 PM Notes:
Export Lager (for 7bbl)	Dortmunder Export	120 Gallons	1.055	1.008	6.19	31.3	4.78 °L	733	0
Author: Whistle Punk Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 5:29 PM Notes:
Innit' ESB	Special/Best/Premium Bitter	24 Litres	1.051	1.013	4.97	47.5	11.2 °L	733	0
Author: Boothy99 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 5:04 AM Notes:
Iron Curtain	Sweet Stout	12 Gallons	1.105	1.025	10.48	65.99	50 °L	733	0
Author: Chain Ring Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 4:13 PM Notes:
Downtown Abbey	Mild	11 Gallons	1.066	1.019	6.25	33.57	25.59 °L	733	0
Author: AndyE Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2015 2:10 AM Notes:
Kolsch	Kölsch	20 Litres	1.048	1.015	4.39	26.66	2.93 °L	733	0
Author: fedetan Boil Size: 30 Litres Boil Time: 120 Boil Gravity: 1.032 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sugar Priming Amount: 150 Creation Date: 5/28/2017 5:02 PM Notes:
Extreme Russian Imperial Stout	Russian Imperial Stout	20 Litres	1.095	1.013	10.87	173.7	50 °L	733	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2017 11:03 PM Notes:
2	American Amber Ale	22 Litres	1.056	1.012	5.76	27.15	11.99 °L	733	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 9:15 PM Notes:
Halznut Haze	Sweet Stout	21 Litres	1.068	1.017	6.73	3.32	50 °L	733	1
Author: worm420 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2016 9:10 AM Notes:
Maple-Fest Oatmeal Stout	Oatmeal Stout	1.1 Gallons	1.058	1.018	5.37	33.26	31.04 °L	733	0
Author: zachc540 Boil Size: 0.75 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Maple Syrup Priming Amount: 1/4 cup Creation Date: 3/14/2016 11:14 PM Notes:
Chocolate Milk	American Stout	5.5 Gallons	1.058	1.02	4.95	0	35.49 °L	733	0
Author: Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2015 4:20 PM Notes:
Black Savage Stout	American Stout	6 Gallons	1.054	1.015	5.11	62.98	46.53 °L	733	0
Author: flunker24 Boil Size: 7.27 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2015 9:12 PM Notes:
Centennial Blonde	Blonde Ale	11 Gallons	1.04	1.008	4.16	22.78	3.71 °L	733	0
Author: Sakonnet Brewery Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2015 8:48 PM Notes:
Awesome Recipe	California Common Beer	5.5 Gallons	1.079	1.017	8.1	69.75	14.99 °L	733	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 12:45 AM Notes:
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