white walker 2021 Beer Recipe | All Grain Witbier | Brewer's Friend
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white walker 2021

194 calories 19.5 g 330 ml
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Friday January 8th 2021
1.063
1.015
6.3%
19.0
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Ireks - Pale Ale Malt2.5 kg Pale Ale Malt 36.8 2.8 33.8%
3 kg Ireks - Wheat Malt Light3 kg Wheat Malt Light 38 1.95 40.5%
1.50 kg Flaked Oats1.5 kg Flaked Oats 33 2.2 20.3%
0.20 kg Weyermann - CaraRed0.2 kg CaraRed 35 19.3 2.7%
0.20 kg Weyermann - CaraAroma0.2 kg CaraAroma 36 140 2.7%
7.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Tettnanger25 g Tettnanger Hops Pellet 4.5 Boil 60 min 11.16 31.3%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 60 min 5.21 18.8%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 5 min 1.04 18.8%
25 g Columbus25 g Columbus Hops Pellet 15 Boil 1 min 1.6 31.3%
80 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.40 g Gypsum Water Agt Mash 1 hr.
1.20 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
 
Yeast
White Labs - Belgian Wit Ale Yeast WLP400
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low-Med
Optimum Temp:
19 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"white walker 2021" Witbier beer recipe by Marius Berge Hylseng. All Grain, ABV 6.29%, IBU 19.02, SRM 10.01, Fermentables: (Pale Ale Malt, Wheat Malt Light, Flaked Oats, CaraRed, CaraAroma) Hops: (Tettnanger, Saaz, Columbus) Other: (Gypsum, Calcium Chloride (dihydrate))
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-08 20:43 UTC
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