Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BLACK IPA	Specialty IPA: Black IPA	20 Litres	1.071	1.013	7.53	71.57	40.54 °L	741	0
Author: Barneyand1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 5:59 PM Notes:
D. Heath Verdant Pastry Stout - No Lactose - 23L Batch	Holiday/Winter Special Spiced Beer	23 Litres	1.087	1.012	10.48	17.12	50 °L	741	0
Author: Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 10:45 AM Notes:
TripelMichiel	Belgian Tripel	33 Litres	1.076	1.01	8.56	28.88	5.12 °L	741	0
Author: UTHOKA Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 12:44 PM Notes:
Der Kopfschmerzen	Dunkelweizen	5 Gallons	1.089	1.021	8.92	21.24	32.48 °L	741	0
Author: EM249 Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/20/2022 12:37 AM Notes: Attempt to recreate The Divine Huntress- a discontinued hybrid (Dunkelweizen-Doppelbock) from WarPigs brewing. Will deliberately under pitch/pitch without starter to stress yeast to better create banana flavors that were stressed in the original.
Caramel Delite	American Stout	5 Gallons	1.081	1.014	8.84	52.62	29.85 °L	741	0
Author: RustyBarrelHomebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2022 5:54 PM Notes: ======================= 7/23/2022 repurposing snow delay into a caramel delite idea? the chocolate and toasted coconut i think will work but the caramel might require some more thought and research. will be good either way. or could just do the coconut stout. ======================= Update 1/1/19 : changed grain bill slightly as I only had 9.25 lb 2 row on hand , will make up for it with dme. Also just realized I've probably been using too little water. Usually 1:1. Using more water this time. Recommended 1.25 to 1.5 so I'm in with 1.34. Hopefully I can fit that... update 12/7/18 : modified original "rain delay" recipe for this one, adding oats for body and more malt to boost up to hopefully around 8%. should be noted that rain delay came out more like a stout than a porter. now we will officially call it stout. bumping up hop additions to better match the malt bill changes. swapping out for warrior on bittering hops so i dont end up with leftover northern brewer. could age some on bourbon oak. =====original rain delay notes april/may 2018===== https://byo.com/article/create-your-own-great-porter/ toast the coconut until golden brown about 40 minutes https://www.homebrewersassociation.org/homebrew-recipe/lab-coconut-porter/ this recipe says to add to secondary but also says to add around pitch time...>? i would probably add 5 days before kegging.
NIIIPAH	No Profile Selected	36 Litres	1.08	1.016	8.31	39.73	10.08 °L	741	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 3:33 PM Notes:
McZainasheff’s Wee Heavy	Wee Heavy	3 Gallons	1.095	1.028	8.83	37.24	15.69 °L	741	0
Author: mjlavorgna Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 6:20 PM Notes:
20-05 Ryeding Bearback	Specialty IPA: Rye IPA	5 Gallons	1.082	1.021	7.94	41.04	15.66 °L	741	1
Author: Greenbearindustries Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 1/25/2020 4:49 PM Notes: 5 gal extract kit from fallon brew supply added DME before mashing. Added both LME before boil
BrewDog - Hello My Name Is Ingrid	Spice, Herb, or Vegetable Beer	20 Litres	1.078	1.013	8.2	42	35 °L	741	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2010 12:00 AM Notes: First Brewed 12/2010 A Double IPA with cloudberries added to the conditioning tank. One thing is certain – this Swedish inspired Double IPA is not as innocent as she first appears. A seductive body of rich malts and a buxom amount of Citra, Nelson Sauvin and Bramling Cross hops have been added to fresh Scandinavian cloudberries to deliver this beer’s tart finish. Add the cloudberries to your beer when racking the beer after primary fermentation. Grind them into a paste to allow maximum flavour extraction. https://www.brewdog.com/beers/diy-dog
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.068	1.008	7.76	0	9.58 °L	741	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2019 6:22 AM Notes:
Awesome Recipe	California Common Beer	21 Litres	1.083	1.021	8.22	2.37	4.48 °L	741	0
Author: Dziajl Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2014 3:42 PM Notes:
Stout Stain Black IPA	Specialty IPA: Black IPA	6 Gallons	1.07	1.008	8.16	104.83	39.99 °L	741	0
Author: Herodotus07 Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 2:38 PM Notes: Soak chili pepper in bourbon for >24 hours prior to addition
Double Vision	Double IPA	25 Litres	1.075	1.013	8.13	80.22	8.36 °L	741	0
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 9:02 AM Notes:
Belgian Blackberry SMaSH	Belgian Blond Ale	5 Gallons	1.077	1.018	7.7	29.58	6.69 °L	741	0
Author: RockyMtnGT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 2:13 PM Notes:
Blackout	Mixed-Style Beer	5.5 Gallons	1.092	1.016	9.94	74.09	31.18 °L	741	0
Author: Julian Haigh Boil Size: 10.5 Gallons Boil Time: 150 Boil Gravity: 1.048 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2017 4:34 AM Notes:
PCHE Farmhouse Ale	British Golden Ale	5 Gallons	1.078	1.019	7.64	23.96	4.49 °L	741	0
Author: khender34 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2016 4:55 AM Notes:
C!tra	American IPA	5 Gallons	1.082	1.019	8.24	109.68	9.65 °L	741	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2016 8:28 AM Notes:
Leaky Barrel Imperial Stout	Russian Imperial Stout	10 Gallons	1.095	1.023	9.45	80.08	50 °L	741	0
Author: ponyboy557 Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2015 8:30 PM Notes:
Jayne IPA	Imperial IPA	5 Gallons	1.079	1.02	7.77	51.58	4.28 °L	741	1
Author: Slagathor Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2015 10:57 PM Notes:
Ryewine 5gal	American Barleywine	4.5 Gallons	1.084	1.021	8.29	93.43	12.29 °L	741	0
Author: ryeguy88 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2015 5:32 PM Notes:
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