Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Trial Pale Ale	American Pale Ale	5.5 Gallons	1.073	1.013	7.87	55.04	9.9 °L	805	0
Author: Hawkins Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2020 12:22 AM Notes:
Coffee Stout	American Stout	5.7 Gallons	1.06	1.014	5.99	39.17	37.66 °L	805	0
Author: KUBrew Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 6/6/2023 5:50 PM Notes: Add 12-14 oz cold brewed coffee to bottle bucket
West Coast IPA	American IPA	24 Litres	1.058	1.013	5.9	50.6	6.23 °L	805	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/21/2023 10:37 PM Notes:
My Imperial Chocolate-Milk Stout 10.8L	Imperial Stout	10.7 Litres	1.088	1.016	9.44	91.28	46.19 °L	805	0
Author: j0s3ph Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 9:37 PM Notes:
Nutella Stout	Imperial Stout	3.25 Gallons	1.08	1.018	8.13	53.4711	37.23 °L	805	0
Author: TankBrews Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 79 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/28/2022 9:35 PM Notes:
Imperial Coconut Porter	American Porter	11 Gallons	1.085	1.019	8.67	21.65	31.84 °L	805	1
Author: ScottF Boil Size: 12.75 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 3:39 PM Notes:
Prima	American IPA	23 Litres	1.058	1.011	6.12	52.83	6.47 °L	805	0
Author: FCabero Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 7:43 PM Notes:
Pretty In Pink	American Pale Ale	5.5 Gallons	1.062	1.016	5.96	44.79	5.49 °L	805	1
Author: Karissa & Robert Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 9:13 PM Notes: The hibiscus drops the Ph of the wort during the boil phase. It dropped nearly a full point Ph and had to adjust accordingly by adding baking soda and chalk. So use baking soda or chalk to counteract accordingly after the mash phase and entering the boil phase. Test the Ph after the boil phase to ensure wort is at 5.2 to 5.6 Ph. Adjust using Lactic Acid to drop Ph or use baking soda to increase Ph based on your readings.
Elvis Juice	American IPA	20 Litres	1.059	1.011	6.33	60.3	7.79 °L	805	1
Author: Sleeping Dog Brewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: 112.4 g Creation Date: 6/1/2020 4:05 PM Notes:
LB - Gecko Pale Ale 2.0	American Pale Ale	65 Litres	1.046	1.008	4.95	30.77	4.43 °L	805	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 10:25 AM Notes:
American Double IPA (old Socks)	American IPA	16.5 Litres	18.718	4.849	7.64	54.54	10.58 °L	805	0
Author: pishtaco Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 17.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2016 10:28 AM Notes:
Session Ipa - Rootsbeer67 - 40l	American Pale Ale	40 Litres	1.046	1.009	4.83	61.89	6.45 °L	805	0
Author: raffaelpretto Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 1:16 PM Notes:
Irish Coffee Stout	American Porter	13.3 Litres	1.064	1.017	6.17	36.83	30.63 °L	805	0
Author: MickOS Boil Size: 16.2 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 93 Mash Thickness: 3.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 41.9 g Creation Date: 8/30/2019 7:43 AM Notes:
Ruby Mild	American Amber Ale	20 Litres	1.048	1.008	5.2	36.63	15.83 °L	805	0
Author: liriodendron Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 6:09 PM Notes:
Muddy Waters	American Brown Ale	230 Gallons	1.054	1.012	5.44	40.66	30.05 °L	805	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 11:54 AM Notes:
Kern River Clone	American IPA	5 Gallons	1.071	1.017	7.07	97.17	9.29 °L	805	1
Author: Zorpheus Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 5:38 PM Notes:
Chocolate Toffee Brown	American Brown Ale	5 Gallons	1.053	1.013	5.32	20.96	24.14 °L	805	0
Author: trajpayn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2017 9:55 PM Notes:
Easy E IPA	American IPA	5.5 Gallons	1.071	1.015	7.43	91.58	7.56 °L	805	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 5:51 AM Notes:
A Lager Of Merritt	California Common	5.5 Gallons	1.054	1.016	4.9	43.62	9.2 °L	805	1
Author: Yeast Head Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 61 ° F Priming Method: corn sugar Priming Amount: 2/3 cup Creation Date: 1/5/2017 9:05 PM Notes:
C3 Pale Ale	American Pale Ale	5.5 Gallons	1.059	1.015	5.68	90.97	11.3 °L	805	1
Author: kirklandj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 9:15 PM Notes: Hops are on the older side so likely that the IBU is over-estimated here.
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