Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Ale Alonso R	British Golden Ale	100 Litres	1.049	1.01	5.09	27.14	5.46 °L	809	0
Author: Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 5:50 PM Notes:
Irish Red 2	Irish Red Ale	6 Gallons	1.046	1.012	4.46	21.77	13.4 °L	809	1
Author: catamount6275 Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2022 12:45 AM Notes:
Premium Pilsner	Altbier	11 Litres	1.052	1.011	5.4	27.5	5.03 °L	809	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 61.1 g Creation Date: 3/2/2022 9:45 PM Notes:
Irish Porter	Irish Stout	9.5 Litres	1.053	1.01	5.74	24.96	20.02 °L	809	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 72 g Creation Date: 1/14/2021 1:40 PM Notes:
Shenfield Shed Summer Session Ale	Best Bitter	60 Litres	1.038	1.009	3.88	82.68	9.54 °L	809	3
Author: Shenfield Shed Boil Size: 73.85 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 18.8 g Creation Date: 3/30/2020 6:21 PM Notes:
Lemon Myrtle Wheat	Weissbier	58 Litres	1.051	1.006	5.91	10.83	4.37 °L	809	0
Author: Campbst Boil Size: 65 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2019 10:18 PM Notes:
Double Chocolate Oatmeal Stout	Oatmeal Stout	25 Litres	1.071	1.017	7.07	34.97	38.3 °L	809	0
Author: Midtbrygg Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 11:30 AM Notes:
Bitter	Ordinary Bitter	10.5 Gallons	1.04	1.01	3.94	50.71	8.78 °L	809	0
Author: woolz1 Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 1:44 AM Notes:
Sherbet Kokum	Weissbier	5.25 Gallons	1.043	1.005	4.98	17.69	3.37 °L	809	0
Author: seetu Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 86 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 11:00 PM Notes:
Kolsch-nikov	Kölsch	5.5 Gallons	1.045	1.011	4.47	17.15	3.44 °L	809	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 5:16 PM Notes:
Irish Red Ale	Irish Red Ale	5 Gallons	1.046	1.012	4.45	22.72	12.63 °L	809	1
Author: theoldtriangle Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2015 4:19 PM Notes: Starter 1L 2oz
First Wash Hei Hei	Blonde Ale	40 Gallons	1.082	1.019	8.29	0	4.43 °L	809	0
Author: 3J's Big Shnauze Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 6:46 PM Notes:
Coal Shovel Stout	Irish Stout	5 Gallons	1.067	1.02	6.16	35.76	50 °L	809	0
Author: Blackrailbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2017 10:41 PM Notes:
Aussie Session Ale Variant	Ordinary Bitter	23 Litres	1.044	1.008	4.76	29.08	7.07 °L	809	1
Author: Cain Piper Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2017 11:29 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.044	1.011	4.28	27.65	2.89 °L	809	0
Author: Brewbush Boil Size: 6.6 Gallons Boil Time: 65 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2017 4:09 PM Notes:
Summer Ale	Best Bitter	50 Litres	1.042	1.01	4.09	38.24	6.22 °L	809	1
Author: gavjof Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2017 7:28 PM Notes: Substituting Progress with Fuggles Adding 5% wheat
Willamette APA	American Pale Ale	5.5 Gallons	1.056	1.01	6.02	42.34	6.72 °L	809	0
Author: KnuckleBuster Brew Werks Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 3:49 PM Notes:
Spotted Cow Clone With Chinook And Cascade	Blonde Ale	13 Litres	1.041	1.008	4.39	36.91	8.1 °L	809	1
Author: Antonio Jo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2016 7:01 PM Notes:
The Bitter End	Strong Bitter	5.5 Gallons	1.06	1.013	6.13	33.77	8.99 °L	809	0
Author: Fiftyohm Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2016 5:24 PM Notes:
Vienna	Vienna Lager	5.5 Gallons	1.049	1.01	5.09	25.48	10.64 °L	809	0
Author: mjsanders21 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2016 12:35 AM Notes: Day 0: Vitality starter 1,000ml wort plus WLP830 for 4 hours, then pitch and ferment at 65*F. Day 10: Mix 170* water plus unflavored gelatine and pour in keg. Rack clean beer into oxygen-purged keg, then place in keezer and set to 25 PSI. Day 11: Reduce pressure to 10 PSI, and dump a pint of the yeasty beer. Day 18: Sacrifice the first pint then enjoy .
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