Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Team USA	Belgian Dubbel	5 Gallons	1.075	1.018	7.48	15.35	14.29 °L	979	0
Author: Julian Haigh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 7:29 AM Notes: Add Candi syrup in boil with min mins to go!!
Dave's Brewing Bad Aka Heisenbrau	No Profile Selected	50 Litres	1.068	1.01	7.58	148.53	8.02 °L	979	5
Author: Saintex Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 88 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 9:41 PM Notes: recipe planned at 80% efficiency. boil volume 17.3 usg this due apparent effieciency 0f 88% pre boil og was 1.057 1.5 usg added to boil and 10% hops added to recipe pre boil og1.054 40L in fermenter 4 in bucket Mash boiled for 40" extra due hop goof up. Boil off rate 2.12 usg/ hour (40" = 1.5usg)
LR&B Oktoberfest 2021	Märzen	18 Gallons	1.058	1.009	6.46	29.32	9.12 °L	979	0
Author: Falcon BW Boil Size: 20.65 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.33333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 3:43 AM Notes:
Cold Brew Coffee Stout	American Stout	5.5 Gallons	1.071	1.022	6.43	25.11	38.2 °L	979	0
Author: StoneColdATH Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 3:16 PM Notes:
Tree Of Knowledge IPA	American IPA	5.5 Gallons	1.075	1.019	7.43	66.39	8.27 °L	979	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2021 3:34 PM Notes:
Lemondrop Saison	Saison	5 Gallons	1.061	1.005	7.28	28.71	5.14 °L	979	1
Author: BearBeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 1:26 AM Notes:
Juice Bomb Clone	Specialty IPA: New England IPA	5 Gallons	1.069	1.017	6.82	49.88	4.66 °L	979	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 9:51 PM Notes: Dry Hopping Schedule: -1st dry hop additions (4 days after pitching yeast): 1 oz of Citra, 0.5 oz each of Ekuanot and Denali -2nd dry hop additions (4 days after 1st dry hop addition and removal): 1 oz Citra, 0.5 oz each of Ekuanot and Denali, 0.25 oz Mosaic
31 Gallon Cousin Jimmy IPA	American IPA	33 Gallons	1.061	1.01	6.72	74.62	8.67 °L	979	0
Author: NDB Boil Size: 38.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 12:06 PM Notes:
I Wanna Do What I Wanna Do	American IPA	5.5 Gallons	1.057	1.007	6.53	61.4	5.99 °L	979	1
Author: llvtt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2017 4:52 PM Notes:
AIPA	American IPA	5 Gallons	1.069	1.011	7.52	59.03	11.43 °L	979	0
Author: mdbitt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2017 2:01 AM Notes:
No.3	American IPA	4 Gallons	1.068	1.019	6.41	43.56	4.96 °L	979	1
Author: BrentH Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: corn sugar Priming Amount: 2 tblspn per liter bottle Creation Date: 10/22/2012 2:03 AM Notes: I like India Pale Ales and Stouts, kinda bitter and hoppy, strong flavoured. I love how this one turned out!
Solera Saison	Saison	25 Litres	1.064	1.009	7.24	13.32	4.71 °L	979	0
Author: YoungBrewCo Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 4:35 AM Notes:
Bells Two-Hearted	American IPA	6 Gallons	1.067	1.018	6.48	58.19	8.51 °L	979	0
Author: bradentanner22 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2017 12:50 AM Notes:
El Hefe	Weissbier	5.5 Gallons	1.066	1.017	6.4	6.52	5.05 °L	979	0
Author: Aspinajr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 10:06 PM Notes:
Yogi Bulge	Specialty IPA: Belgian IPA	5 Gallons	1.077	1.02	7.47	71.64	5.71 °L	979	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2016 10:39 PM Notes:
Killer Bee IPA - V1	American IPA	5 Gallons	1.069	1.012	7.49	67.68	8.42 °L	979	1
Author: skyboxx Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2016 6:35 PM Notes: Fermentation: Primary for 3 weeks. No secondary. Taste at Bottling: Strong candy in the nose. Tasted sweet up front, then gave way to solid bitterness. More pine than I expected. Taste after conditioning: I was very happy with this one. Candy and dank hops in the nose. Lovely mouth feel. Mostly citrus with slight stone fruit flavor. Bitterness rises on the finish. I'll be sad when this one's gone!
Belgian Ale	Belgian Blond Ale	6 Gallons	1.075	1.019	7.33	28.99	6.61 °L	979	1
Author: John F McGuire Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2016 12:12 AM Notes:
John's Cascadian Dark Ale (no Sparge)	Specialty IPA: Black IPA	6.5 Gallons	1.059	1.01	6.44	89.37	37.14 °L	979	0
Author: Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2015 1:19 AM Notes:
NEIPA	American IPA	3.75 Gallons	1.073	1.019	7.08	81.89	4.92 °L	979	1
Author: spencer.tk Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2014 2:41 PM Notes: Rehydrate yeast at boil. Ferment at 66 for 5 days, add first dry hop at d. 5, move to 70-72 for 3 days, pitch second dry hop, leave for 3 days. Cold crash for 1-2 days. Transfer approximately 1 gal to bottling bucket under CO2, bottle. Keg remaining under CO2.
Blue Chow Pale Ale	American IPA	5.5 Gallons	1.068	1.018	6.65	76.19	5.93 °L	979	0
Author: Shovelhead Jeff Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2014 2:15 AM Notes:
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