Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
YOLO Smoked Sausage Ale	No Profile Selected	3.5 Gallons	1.089	1.017	9.39	37.65	7.38 °L	13	0
Author: Pickled Punk Boil Size: 5.11 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2026 2:06 PM Notes:
Extract IPA	No Profile Selected	5 Gallons	1.06	1.01	6.59	77.7094	5.17 °L	13	0
Author: TacoGam Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/18/2026 7:30 PM Notes:
Pickle Sour 2.0 (#?)	No Profile Selected	2.5 Gallons	1.05	1.008	5.62	11.47	4.38 °L	13	0
Author: JSEdgar Boil Size: 2.6 Gallons Boil Time: 15 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2026 8:54 PM Notes:
Barrel Aged Stout No 2 August 2026	No Profile Selected	260 Gallons	1.139	1.049	11.91	0	50 °L	12	0
Author: Mikerphone Brewing Boil Size: 290 Gallons Boil Time: 180 Boil Gravity: 1.125 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2026 6:51 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.051	1.014	4.86	11.91	32.45 °L	12	0
Author: MinJae LEE Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2026 11:09 AM Notes:
IPA 26-6	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.013	7.68	122.99	4.05 °L	12	0
Author: RL1234 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 88 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2026 4:06 PM Notes:
SAISON 11 ANOS	Saison	25 Litres	1.052	1.011	5.29	24.64	6.14 °L	12	0
Author: Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2026 6:31 PM Notes:
Galena	Czech Pale Lager	6 Gallons	1.039	1.008	4.06	22.25	3.19 °L	12	0
Author: Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2026 3:19 PM Notes: 8gal R/O water No brewing salt
Kveik Pilsner	Bohemian Pilsener	22 Litres	1.051	1.01	5.38	24.82	4.46 °L	12	0
Author: N1Q Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 148.3 g Creation Date: 7/20/2026 7:19 AM Notes: 5 zile la temperatura de 35°C
Coopers Pilsener	German Pilsner (Pils)	23 Litres	1.007	1.002	0.68	0	0.9 °L	12	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2026 8:20 AM Notes:
26_snu_brew_ESB	Extra Special/Strong Bitter (ESB)	21 Litres	1.053	1.013	5.2	38.27	4.36 °L	12	0
Author: suri_owl Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2026 12:39 PM Notes:
Punk IPA 2007 - July 2026	American IPA	25.5 Litres	1.046	1.01	4.62	120.95	3.5 °L	11	0
Author: Dougie Orr Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 150g Creation Date: 7/20/2026 8:53 PM Notes:
German Wheat	Weissbier	5 Gallons	1.053	1.014	5.14	8.7504	4.89 °L	11	0
Author: Cory2081 Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/21/2026 5:28 PM Notes: I feel like this might be a little too much hop flavor. Fermented at 72 for 10 days, but not enough banana flavor. Has a light sweet finish that I really like and I think that's because of the Munich malt. Nice color and cloudyness. May need to lower hops next batch. I'm not modifying water at this time so ignore the water profile, I'm using spring water from the store.
N238金木犀ケルシュ20BBL	No Profile Selected	2380 Litres	11.918	3.07	4.73	11.89	2.82 °L	11	0
Author: Repu Boil Size: 2692.5 Litres Boil Time: 65 Boil Gravity: 11.2 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2026 5:19 PM Notes:
Cold IPA Société	American IPA	775 Litres	14.893	3.198	6.32	46.7	3 °L	11	0
Author: Yanolito Boil Size: 985 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2026 5:00 PM Notes:
Day Dreaming	Standard/Ordinary Bitter	23 Litres	1.045	1.013	4.11	13.6	4.65 °L	11	0
Author: Weekend brewer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2026 10:38 AM Notes:
Whitstable Bay Pale Ale Clone	Special/Best/Premium Bitter	23 Litres	1.041	1.01	4.1	28.63	5.29 °L	10	0
Author: Brew it Bru Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 7/20/2026 6:47 AM Notes:
Awesome Recipe	Barleywine	3200 Litres	1.096	1.022	9.72	0	10.94 °L	10	0
Author: Boil Size: 3500 Litres Boil Time: 120 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2026 7:44 PM Notes:
SMaSH Munich	Munich Dunkel	24 Litres	1.049	1.013	4.68	27.43	9.69 °L	10	0
Author: Doogan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2026 3:03 AM Notes:
Awesome Recipe	No Profile Selected	620 Gallons	1.052	1.013	5.1	0	3.77 °L	9	0
Author: Pauly Walnuts Boil Size: 621.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2026 4:19 AM Notes:
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