Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Timer APA	American Pale Ale	3 Gallons	1.055	1.013	5.47	40.09	4.86 °L	19	2
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2026 7:25 PM Notes:
01-Wheat Have I Done?	American Wheat Beer	5 Gallons	1.058	1.008	6.77	18.41	4.62 °L	19	1
Author: ebauman75 Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 12/23/2024 2:39 AM Notes:
Cousin Mose	American IPA	6 Gallons	1.062	1.012	6.55	70.67	4.25 °L	19	0
Author: LastChair Boil Size: 8.98 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 6:56 PM Notes:
Awesome Recipe	Kölsch	20 Litres	1.047	1.011	4.82	23.17	3.98 °L	19	0
Author: Boil Size: 27.37 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 4/23/2026 6:06 PM Notes:
IPA (#2—The Retry)	American IPA	1 Gallons	1.061	1.013	6.27	61.23	7.29 °L	19	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 0.7 oz Creation Date: 4/24/2026 2:35 AM Notes:
Amber	American Amber Ale	6.5 Gallons	1.052	1.013	5.13	0	12.43 °L	19	0
Author: Poletrain Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 1:07 PM Notes:
Test	No Profile Selected	5.5 Gallons	1.048	1.008	5.15	30.43	11.48 °L	19	0
Author: hogriderj Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 4/26/2026 11:03 PM Notes:
Date Ale	Belgian Pale Ale	22 Litres	1.066	1.008	7.65	37	31.4 °L	19	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 11:22 AM Notes:
Old Stich Clone	American Brown Ale	1 Gallons	1.08	1.02	7.87	22.26	50 °L	18	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 1:57 AM Notes:
Pils	German Pils	6 Gallons	1.047	1.009	4.9	38.46	2.86 °L	18	0
Author: Poletrain Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 10:52 PM Notes:
Golden Summer Ale	British Golden Ale	21 Litres	1.053	1.012	5.4	37.38	5.92 °L	18	0
Author: Piet Vanhaelst Boil Size: 26.19 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 4/27/2026 9:42 PM Notes:
Mim Gets Things Done	No Profile Selected	11 Litres	1.06	1.013	6.1	12.12	4.79 °L	18	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2026 9:05 PM Notes:
Hefeweizen	Weissbier	1 Gallons	1.058	1.006	6.8	0	3.86 °L	18	1
Author: garyisbald Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 8:38 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.042	1.01	4.1	0	36.81 °L	18	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2026 9:37 PM Notes:
Pale Ale New	American Pale Ale	13 Gallons	1.078	1.02	7.69	0	9.62 °L	18	0
Author: Ozarks Mountain Brewery Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2026 7:40 PM Notes:
OAT MILK STOUT	Sweet Stout	36 Litres	1.055	1.02	4.64	22.19	25.58 °L	18	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2026 7:39 AM Notes:
Weizen	No Profile Selected	1000 Litres	1.056	1.012	5.69	3.97	4.08 °L	18	0
Author: Masayuki Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 11:54 PM Notes: ①アシッドレスト(フェルラ酸レスト)兼ベータグルカンレスト　43〜45℃ 20分 ②プロテインレスト　53℃ 15分 ③マッシング　67℃ 45分＋72℃ 15分(BE82％で最大19.72p回収) ④マッシュアウト　78℃ 10分　レーキストップ ⑤循環　15〜30分 ⑥濾過　1分/5L前後 ⑦フライスパージング
Bitter 4	Ordinary Bitter	5 Gallons	1.039	1.01	3.83	37.49	10.41 °L	18	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2026 11:57 PM Notes:
Oktoberfest 2026	Märzen	1550 Gallons	1.058	1.014	5.7	0	7.97 °L	18	0
Author: Brewers Account Boil Size: 1551.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2026 7:30 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.074	1.014	7.87	0	4.99 °L	18	0
Author: Boil Size: 28.04 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2026 10:02 PM Notes:
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