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Old Faithful

185 calories 19.2 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Tuesday May 19th 2026
1.056
1.014
5.5%
106.2
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale Ale18 lb Pale Ale 37 3.5 85.7%
18 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 lb American - Crystal 10L Millet Malt - Gluten Free3 lb Crystal 10L Millet Malt - Gluten Free 25 10 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Columbus2 oz Columbus Hops Pellet 15 Boil 60 min 56.75 15.4%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 30 min 29.07 15.4%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 30 min 20.35 15.4%
4 oz Cascade4 oz Cascade Hops Pellet 7 Boil 0 min 30.8%
3 oz Cascade3 oz Cascade Hops Pellet 7 Dry Hop 15 days 23.1%
13 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 183 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Old Faithful" American Pale Ale beer recipe by Brewer #479697. Extract, ABV 5.47%, IBU 106.17, SRM 6.89, Fermentables: (Pale Ale) Steeping Grains: (Crystal 10L Millet Malt - Gluten Free) Hops: (Columbus, Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2026-05-19 22:20 UTC
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