Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dark IPA	English IPA	19 Litres	1.065	1.016	6.63	35.53	16.14 °L	74	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2025 6:55 AM Notes:
Sad Dad's Oatmeal Milk Stout (1-Gallon)	Oatmeal Stout	1 Gallons	1.083	1.033	6.63	81.37	50 °L	74	0
Author: Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 1/1/2026 4:32 AM Notes: Mash out at 168°F (76°C) for 7 minutes.
Hazy Ipa	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.013	6.57	40.23	4.19 °L	74	0
Author: Magic Hand Social Club Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2025 12:55 AM Notes:
Just The Spruce Tip	American IPA	5.5 Gallons	1.06	1.013	6.19	56.05	5.01 °L	74	1
Author: Cityscape Brewing on YouTube Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2025 12:45 AM Notes:
Cascading Dialects	American Amber Ale	100 Litres	12.698	1.066	6.19	17.96	10.29 °L	74	0
Author: PeakCartoon Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 12/15/2025 6:25 AM Notes:
Hazey Hannella	No Profile Selected	5.5 Gallons	1.067	1.019	6.33	0	9.98 °L	74	1
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2025 6:33 PM Notes:
Biker Bobs Oktoberfest	Festbier	5.25 Gallons	1.061	1.009	6.74	24.11	4.05 °L	74	0
Author: Biker Bob Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 81 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 12/12/2025 4:18 AM Notes: This recipe was exported from https://brewgr.com. Brewing Instructions: 1. Ferment at 52 degrees 7 days 2. Raise to 60 for 7 days 3. Lower to 34 for 6 weeks 4. Used 3 liter starter made with 2 yeast packs
Black Barn	Specialty IPA: Black IPA	185 Gallons	16.828	4.165	6.91	23.78	27.05 °L	74	0
Author: ncomeau Boil Size: 195.39 Gallons Boil Time: 60 Boil Gravity: 16 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2025 7:40 PM Notes:
Oberon Clone	American Pale Ale	5 Gallons	1.06	1.01	6.57	45.38	6.09 °L	74	1
Author: steveo901 Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2025 6:56 PM Notes:
Blackberry Cider	No Profile Selected	2.5 Gallons	1.057	1.006	6.75	0	5.57 °L	74	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2025 2:19 AM Notes: 11/9/25 2g apple juice 2 cups corn sugar 2lbs blackberries 2tbls Yeast nutrient Brix 14 --> 1.057 11/16 Brix 5 -->0.998 7..68%
Donkey Punch 5.1	American IPA	172.02 Litres	1.057	1.01	6.18	53.82	8.1 °L	74	0
Author: Boil Size: 181 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 79 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 1123.9 g Creation Date: 12/2/2020 12:19 PM Notes:
Even Carps Need Murky Water NEIPA	Specialty IPA: New England IPA	23 Litres	1.06	1.012	6.28	30.17	4.2 °L	74	0
Author: Daniel Panchartek Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 140.4 g Creation Date: 10/23/2025 8:52 AM Notes:
English IPA	English IPA	12 Gallons	1.062	1.015	6.22	51.68	8.41 °L	74	0
Author: Boil Size: 12.75 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2025 9:46 PM Notes:
Thistle	No Profile Selected	150 Gallons	1.066	1.017	6.52	14.26	4.57 °L	74	0
Author: Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 1:32 PM Notes:
XPA	American IPA	23 Litres	1.059	1.011	6.24	50.66	4.17 °L	74	0
Author: pongball Boil Size: 32.37 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2025 11:07 PM Notes:
Hazy APA Con Kveik Voss	Specialty IPA: New England IPA	4 Gallons	13.633	2.102	6.18	27.23	4.37 °L	74	1
Author: Boil Size: 4.7 Gallons Boil Time: 30 Boil Gravity: 12.6 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2025 12:18 PM Notes: Aspecto: turbia, amarillo pajizo opaco Aroma: tropical, cítrico, floral gracias a Kveik + biotransformación del lúpulo Cuerpo: suave, cremoso, gracias a avena + trigo Sabor: balance maltoso-ligero, amargor moderado, sensación jugosa Evitar clarificantes o cold crash prematuro Dry Hop y biotransformación Añadir lúpulo seco durante fermentación activa (día 1–2) Mantener contacto 3–4 días antes de cold crash
Summer Wheatley 3.0	American Wheat Beer	10 Gallons	1.057	1.006	6.69	19.2374	4.82 °L	74	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/21/2025 8:58 PM Notes:
Awesome Recipe	No Profile Selected	7 Litres	1.066	1.017	6.51	0	4.36 °L	74	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 5:57 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.055	1.006	6.45	20.5	16.09 °L	74	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 500 Creation Date: 7/26/2025 4:28 AM Notes:
Awesome Recipe	Kölsch	5 Gallons	1.066	1.015	6.69	35.67	7.14 °L	74	0
Author: CStones Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 8:29 PM Notes:
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