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Awesome Recipe
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Belgian Dubbel
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500 Litres |
1.066 |
1.016 |
6.47 |
0 |
6.22 °L
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121 |
0 |
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| Boil
Size: 505.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2025 1:48 AM |
| Notes: |
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Sad Dad's Abbey Ale (1-Gallon)
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Belgian Pale Ale
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1 Gallons |
1.068 |
1.015 |
6.87 |
29 |
5.6 °L
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121 |
1 |
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Author:
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| Boil
Size: 2.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.8 oz |
Creation
Date: 1/23/2026 9:09 PM |
| Notes: Mash out @ 168° for 7-minutes. |
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Flamingos & Fronds IPA
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American IPA
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5.5 Gallons |
1.061 |
1.013 |
6.29 |
31.08 |
4.33 °L
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121 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2026 6:13 PM |
Notes: Alvarado Street Mai Tai IPA Clone
1 oz Mosaic boiled for the last 15 minutes
1 oz Mosaic added after flameout to whirpool for 30 minutes
2 oz Mosaic dry hops added on day 3 of fermentation
4 oz Mosaic dry hops added post-fermentation 3 days before packaging.
Aiming for very hop-forward recipe. Deliberately increased the Gypsom from 6g to 9g and did not add any calcium chloride (usually 3 grams). |
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자스민 커피 사워 스타우트
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American Stout
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19 Litres |
1.062 |
1.009 |
6.9 |
49.07 |
37.56 °L
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121 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2025 7:53 AM |
| Notes: |
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手熊町モットモIPA~Mottomo-G(黒)~
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Specialty IPA: Black IPA
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620 Litres |
15.113 |
3.149 |
6.47 |
46.79 |
41.67 °L
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121 |
0 |
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| Boil
Size: 625.68 Litres |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 88 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2025 3:09 AM |
| Notes: |
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Emergency
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Holiday/Winter Special Spiced Beer
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6 Gallons |
1.065 |
1.013 |
6.86 |
10.14 |
9.41 °L
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121 |
0 |
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| Boil
Size: 6.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2025 1:23 AM |
| Notes: |
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War Zone Pale Ale
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American Pale Ale
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5 Gallons |
1.065 |
1.015 |
6.47 |
41.12 |
6.99 °L
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121 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 71 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2025 8:25 PM |
| Notes: |
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Strata Fear
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American IPA
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5 Gallons |
1.06 |
1.011 |
6.48 |
83.63 |
3.73 °L
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121 |
0 |
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| Boil
Size: 7.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2025 4:46 PM |
| Notes: |
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Livio's Smoked Pineapple Pale Ale
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American Pale Ale
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10 Gallons |
1.058 |
1.009 |
6.41 |
38.89 |
3.67 °L
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121 |
0 |
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2025 6:18 AM |
| Notes: |
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BIAB Heffy
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No Profile Selected |
2.5 Gallons |
1.063 |
1.015 |
6.31 |
23.58 |
4.07 °L
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121 |
0 |
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| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.6 oz |
Creation
Date: 8/24/2025 4:25 PM |
Notes: sg: 1.052
fg: 1.012
ABV: 5.25% |
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NEIPA M1
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Specialty IPA: New England IPA
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5.5 Gallons |
1.073 |
1.02 |
6.96 |
56.11 |
6.33 °L
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121 |
0 |
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| Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2018 4:03 AM |
| Notes: |
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Belgium Blonde
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No Profile Selected |
11 Gallons |
1.064 |
1.016 |
6.28 |
7.67 |
7.69 °L
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121 |
0 |
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| Boil
Size: 13.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2025 12:28 PM |
| Notes: |
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Whipped Dream II
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Blonde Ale
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5.5 Gallons |
1.062 |
1.012 |
6.55 |
18.27 |
4.39 °L
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121 |
0 |
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| Boil
Size: 6.19 Gallons |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 6:02 PM |
| Notes: |
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Doudou Broue
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Irish Red Ale
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16 Litres |
1.063 |
1.015 |
6.32 |
18.01 |
13.54 °L
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121 |
0 |
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| Boil
Size: 17.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 30 g |
Creation
Date: 5/24/2025 5:10 PM |
| Notes: |
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Viktor NEIPA (New And Improved)
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Specialty IPA: New England IPA
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21 Litres |
1.066 |
1.013 |
6.88 |
44 |
4.71 °L
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121 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2025 5:36 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
15 Gallons |
1.058 |
1.007 |
6.72 |
0 |
25.78 °L
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121 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 12:21 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.062 |
1.016 |
6.13 |
0 |
4.17 °L
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121 |
0 |
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| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2025 8:14 PM |
| Notes: |
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Awesome Recipe
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Specialty IPA: New England IPA
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2.5 Gallons |
1.067 |
1.017 |
6.57 |
0 |
4.41 °L
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121 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 10:32 PM |
| Notes: |
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Stout
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No Profile Selected |
310 Gallons |
1.063 |
1.016 |
6.18 |
0 |
21.14 °L
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121 |
0 |
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| Boil
Size: 335 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 12:54 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
18 Litres |
1.069 |
1.017 |
6.76 |
0 |
7.34 °L
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121 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2024 8:49 PM |
| Notes: |
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