|
Nettle Ale
|
No Profile Selected |
27 Litres |
1.063 |
1 |
8.15 |
0 |
11.99 °L
|
92 |
0 |
|
|
|
| Boil
Size: 32.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 10:58 PM |
| Notes: |
|
|
Cherry Imperial Stout
|
Imperial Stout
|
18 Litres |
1.082 |
1.024 |
7.63 |
66.92 |
36.62 °L
|
92 |
0 |
|
|
|
| Boil
Size: 23.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 125.2 g |
Creation
Date: 11/22/2025 2:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
5.25 Gallons |
1.072 |
1.014 |
7.62 |
14.4 |
6.5 °L
|
92 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2025 7:47 PM |
| Notes: |
|
|
Almanorlicious 2.0
|
Specialty IPA: New England IPA
|
5 Gallons |
1.089 |
1.023 |
8.66 |
32.04 |
5.66 °L
|
92 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2025 8:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Sahti
|
20 Litres |
1.091 |
1.022 |
9.08 |
14.5 |
16.55 °L
|
92 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 5 |
Boil Gravity: 1.087 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2025 6:23 PM |
| Notes: |
|
|
Rest Of Dads Malt Ipa
|
Double IPA
|
22 Litres |
1.072 |
1.014 |
8.1 |
90.61 |
10.69 °L
|
92 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.12 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2025 5:33 PM |
| Notes: |
|
|
Seltzer Base 7bbl
|
No Profile Selected |
210 Gallons |
1.061 |
1 |
8.05 |
0 |
0 °L
|
92 |
0 |
|
|
|
| Boil
Size: 215 Gallons |
Boil Time: 15 |
Boil Gravity: 1.06 |
Efficiency: 100 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 11:13 PM |
| Notes: |
|
|
1 Of 2 Tripel
|
Belgian Tripel
|
1 Gallons |
1.076 |
1.016 |
7.96 |
29.7 |
4.35 °L
|
92 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/15/2025 11:26 PM |
Notes: Wyeast - Trappist High Gravity 3787
Mangrove Jack - Belgian Tripel M31
Fermentis - Safbrew - Abbaye Yeast BE-256
White Labs - Abbey Ale Yeast WLP530
White Labs - Monastary Ale Yeast WLP500
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Wyeast - Belgian Ardennes 3522
Wyeast - Belgian Ale 1214
Fermentis - Safbrew - Specialty Ale Yeast T-58
White Labs - Belgian Ale Yeast WLP550 |
|
|
CiTripel
|
Belgian Tripel
|
35 Litres |
1.083 |
1.02 |
8.33 |
24.72 |
9.01 °L
|
92 |
0 |
|
|
|
| Boil
Size: 40.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 393.1 g |
Creation
Date: 6/13/2025 10:09 AM |
| Notes: This is a testing batch for a Citra tripel. |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.14 |
1.029 |
14.52 |
0 |
7.24 °L
|
92 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2025 5:03 AM |
| Notes: |
|
|
American IPA Jillian Yanes
|
American IPA
|
2 Gallons |
1.069 |
1.012 |
7.78 |
63.75 |
7.42 °L
|
92 |
0 |
|
|
|
| Boil
Size: 3.1 Gallons |
Boil Time: 40 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2025 2:51 PM |
| Notes: |
|
|
Ginger
|
American IPA
|
20 Litres |
1.075 |
1.014 |
7.98 |
15.67 |
7.25 °L
|
92 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2024 11:23 AM |
| Notes: |
|
|
Keptinis And Keptiny
|
No Profile Selected |
7 Gallons |
1.079 |
1.02 |
7.74 |
0 |
5.05 °L
|
92 |
0 |
|
|
|
| Boil
Size: 10.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 65 |
Mash Thickness: 0.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 9:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.085 |
1.019 |
8.65 |
0 |
10.7 °L
|
92 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 1:42 AM |
| Notes: |
|
|
Base Pale Ale
|
No Profile Selected |
16 Litres |
1.026 |
1.006 |
2.51 |
0 |
3.84 °L
|
91 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2025 6:07 PM |
| Notes: |
|
|
占冠OEM
|
Blonde Ale
|
130 Litres |
1.031 |
1.008 |
3.06 |
0 |
2.26 °L
|
91 |
0 |
|
|
|
| Boil
Size: 137.6 Litres |
Boil Time: 80 |
Boil Gravity: 1.029 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 10:53 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
200 Litres |
1.031 |
1.007 |
3.16 |
0 |
1.32 °L
|
91 |
0 |
|
|
|
| Boil
Size: 205.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 4:02 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.51 |
0 |
0.69 °L
|
91 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 3:58 AM |
| Notes: |
|
|
Proudly Pale And Mid Strength (Galaxy Smash XPA)
|
Standard/Ordinary Bitter
|
18 Litres |
1.034 |
1.007 |
3.59 |
29.76 |
3.17 °L
|
91 |
0 |
|
|
|
| Boil
Size: 23.29 Litres |
Boil Time: 75 |
Boil Gravity: 1.028 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2025 6:58 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.023 |
1.005 |
2.39 |
0 |
9.65 °L
|
91 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 5:46 PM |
| Notes: |
|
|
|
|