|
KikiFestBier
|
Festbier
|
5 Gallons |
1.065 |
1.015 |
6.56 |
23.99 |
12.77 °L
|
174 |
0 |
|
|
|
| Boil
Size: 6.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2025 1:16 PM |
| Notes: |
|
|
Waypoint No. 001 - Tropic Bearing
|
American Pale Ale
|
12 Gallons |
1.058 |
1.011 |
6.16 |
40.67 |
7.37 °L
|
174 |
1 |
|
|
|
| Boil
Size: 15.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2026 7:31 PM |
| Notes: |
|
|
English Cracker
|
Strong Bitter
|
5 Gallons |
1.059 |
1.013 |
6.1 |
38.21 |
11.66 °L
|
174 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 5.82 Gallons |
Boil Time: 65 |
Boil Gravity: 1.053 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2026 8:47 PM |
| Notes: |
|
|
Raincouver
|
American Stout
|
23 Litres |
1.064 |
1.015 |
6.52 |
46.21 |
50 °L
|
174 |
0 |
|
|
|
| Boil
Size: 30.27 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2026 11:42 PM |
| Notes: |
|
|
Okto
|
Festbier
|
2.5 Gallons |
1.057 |
1.01 |
6.12 |
28.01 |
9.25 °L
|
174 |
0 |
|
|
|
| Boil
Size: 4.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 11/11/2025 4:05 PM |
| Notes: |
|
|
Edmund Fitzgerald
|
American Porter
|
5.5 Gallons |
1.06 |
1.011 |
6.37 |
46.66 |
35.46 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7.87 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2025 3:54 PM |
| Notes: |
|
|
Shellhammer's Nightmare
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.57 |
64.67 |
23.71 °L
|
174 |
0 |
|
|
Author:
|
|
Brett
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 5:58 PM |
| Notes: |
|
|
EPA
|
English IPA
|
4.5 Litres |
1.067 |
1.02 |
6.13 |
50.3 |
6.59 °L
|
174 |
0 |
|
|
|
| Boil
Size: 10.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 31.6 g |
Creation
Date: 9/6/2025 12:51 PM |
| Notes: |
|
|
Single And Belgi
|
Belgian Specialty Ale
|
1 Gallons |
1.067 |
1.02 |
6.19 |
37.05 |
4.14 °L
|
174 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 25 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 9:44 PM |
| Notes: |
|
|
First Japan Brew - IPA
|
American IPA
|
5 Gallons |
1.061 |
1.012 |
6.45 |
63.5 |
12.03 °L
|
174 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 5:47 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4.25 Gallons |
1.065 |
1.016 |
6.43 |
0 |
4.64 °L
|
174 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 9:57 PM |
| Notes: |
|
|
Kiwi IPA 1000th Beer
|
American IPA
|
600 Litres |
1.066 |
1.017 |
6.5 |
42.59 |
4.1 °L
|
174 |
0 |
|
|
|
| Boil
Size: 800 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 11:32 PM |
| Notes: |
|
|
CO#36 Odell Like IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.66 |
73.62 |
5.27 °L
|
174 |
2 |
|
|
Author:
|
|
Fault
|
|
| Boil
Size: 7.88 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2025 7:53 PM |
| Notes: |
|
|
Winter Ale Batch 2
|
No Profile Selected |
6 Gallons |
1.06 |
1.011 |
6.44 |
51.04 |
10.55 °L
|
174 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 5:19 PM |
| Notes: |
|
|
Braggot
|
No Profile Selected |
3 Gallons |
1.064 |
1.016 |
6.27 |
49.53 |
12.83 °L
|
174 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 3:22 PM |
| Notes: |
|
|
Berry Lady
|
Saison
|
23 Litres |
1.05 |
1.004 |
6.06 |
20.45 |
3.48 °L
|
174 |
0 |
|
|
|
| Boil
Size: 26.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 71 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 2:50 PM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
5 Gallons |
1.061 |
1.015 |
6.02 |
22.09 |
8.57 °L
|
174 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 9:38 PM |
| Notes: |
|
|
Two Hearted Clone
|
American Pale Ale
|
5.5 Gallons |
1.067 |
1.016 |
6.67 |
71.75 |
7.67 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 8:06 PM |
| Notes: |
|
|
Dark Temptation
|
Sweet Stout
|
5.5 Gallons |
1.07 |
1.021 |
6.42 |
42.82 |
38.97 °L
|
174 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2023 9:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.46 |
40.54 |
4.03 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 12:24 AM |
| Notes: |
|
|
|
|