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NEIPA BY NAFTALI 28/06/25
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Specialty IPA: New England IPA
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20 Litres |
1.058 |
1.014 |
5.77 |
30.85 |
5.72 °L
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96 |
1 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140 g |
Creation
Date: 6/28/2025 7:15 AM |
Notes: בישול בתאריך 28/06/25
העברה למיכל נו צ'יל
OG 1052
תאריך 12/07/25 הוספת דרייהופ
תאריך 17/07/25
בקבוק 140 גרם סוכר ל 19 ליטר
FG 1013
ABV 5.1%
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Samara Brewing Co - Oatmeal Stout Collab W/ She Brews
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Oatmeal Stout
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500 Litres |
13.482 |
2.796 |
5.74 |
27.21 |
36.12 °L
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96 |
0 |
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| Boil
Size: 510 Litres |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2025 6:44 PM |
| Notes: |
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Hafeweissbier
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Weizen/Weissbier
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20 Litres |
1.055 |
1.012 |
5.65 |
11.71 |
4.04 °L
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96 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2025 5:22 AM |
| Notes: |
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German Pilz
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German Pilsner (Pils)
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6 Gallons |
1.056 |
1.012 |
5.81 |
19.56 |
6.85 °L
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96 |
1 |
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| Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2025 11:54 PM |
| Notes: |
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Big Uneasy
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Mixed-Style Beer
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20 Litres |
1.052 |
1.009 |
5.65 |
36.45 |
8.36 °L
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96 |
1 |
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| Boil
Size: 26.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 11:46 AM |
| Notes: |
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The Witcher
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Blonde Ale
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50 Litres |
1.054 |
1.013 |
5.5 |
25.93 |
5.44 °L
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96 |
0 |
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| Boil
Size: 56.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 8:27 AM |
| Notes: |
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Mint Condition
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American Porter
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6.75 Gallons |
1.055 |
1.01 |
5.99 |
23.55 |
48.56 °L
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96 |
0 |
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| Boil
Size: 8.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 12:38 AM |
Notes: Experiment adding mint 0.5-1 oz at whirl pool for 5 gal( bright aroma, minimal bitter)
Dry herbing 0.5-1 oz (5-gal bold aroma, fresh mint flavor) |
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Apple Cider
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Common Cider
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4.5 Gallons |
1.044 |
1.002 |
5.49 |
0 |
6.21 °L
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96 |
1 |
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Author:
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hopscotch
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| Boil
Size: 4.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 100 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2025 8:04 PM |
| Notes: no water added |
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Have Your Flake And Wheat It Too!
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American Pale Ale
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11 Gallons |
1.054 |
1.01 |
5.85 |
32.6 |
3.79 °L
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96 |
1 |
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| Boil
Size: 13.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 11:39 PM |
Notes: Hoppy American Wheat. All Azacca hops
Harvested US05 slurry, pitch at 74F, ferment at 72F |
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Verdant IPA
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Specialty IPA: New England IPA
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10.2 Litres |
1.055 |
1.013 |
5.58 |
38.95 |
5.85 °L
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96 |
0 |
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2025 5:29 AM |
| Notes: |
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American Wheat Summer Ale
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American Wheat Beer
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5.5 Gallons |
1.054 |
1.012 |
5.52 |
14.74 |
6.53 °L
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96 |
0 |
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Author:
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Brew Cat
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| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 2:29 PM |
| Notes: I leave the slices into the fermenter |
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Hoppy American Amber Ale
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American Amber Ale
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16 Litres |
1.057 |
1.012 |
5.97 |
35.93 |
13.92 °L
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96 |
0 |
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| Boil
Size: 22.16 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 106.1 g |
Creation
Date: 6/9/2025 11:35 AM |
| Notes: fermentation start 20th of July 2025, and went really strong for 24h |
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Berry Wheat
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American Wheat Beer
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5.5 Gallons |
1.051 |
1.01 |
5.52 |
24.15 |
4.05 °L
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96 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 2:38 AM |
| Notes: |
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Elani Cit-mo
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American Pale Ale
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5.1 Gallons |
1.06 |
1.015 |
5.99 |
74.6 |
5.23 °L
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96 |
0 |
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| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2025 1:15 PM |
| Notes: |
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Amber Ale
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American Amber Ale
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5.5 Gallons |
1.056 |
1.014 |
5.5 |
25.54 |
15.23 °L
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96 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 6:03 PM |
| Notes: |
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American Wheat Ale - Big And Crowd Edition
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American Wheat Beer
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110 Litres |
1.051 |
1.009 |
5.49 |
26.18 |
5.28 °L
|
96 |
1 |
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| Boil
Size: 119.75 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 79 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 5:43 AM |
| Notes: |
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AB Cascade Pale Ale
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American Pale Ale
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5.5 Gallons |
1.057 |
1.011 |
6.02 |
40.42 |
5.97 °L
|
96 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2024 5:44 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
3 Gallons |
1.052 |
1.009 |
5.59 |
0 |
3.64 °L
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96 |
0 |
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 12:17 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
135 Litres |
1.058 |
1.014 |
5.71 |
0 |
17.5 °L
|
96 |
0 |
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| Boil
Size: 152 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 12:41 PM |
| Notes: |
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Coco Hefe
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Weissbier
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5 Gallons |
1.058 |
1.013 |
5.85 |
18.76 |
4.73 °L
|
96 |
0 |
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| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 6:42 PM |
| Notes: |
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