Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
60 min |
18.29 |
50% |
|
25 g |
Perle25 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
25 |
50% |
|
50 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings (Pellet) 25 g East Kent Goldings (Pellet) Hops |
|
18.29 |
50% |
|
25 g |
Perle (Pellet) 25 g Perle (Pellet) Hops |
|
25 |
50% |
|
50 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.91 L |
|
Strike |
71 °C |
65.5 °C |
60 min |
Starting Mash Thickness:
5.2 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Halmstad kranvatten 2015-05-10
"Steninge Guiness" Irish Red Ale beer recipe by Richard Fransson. All Grain, ABV 3.42%, IBU 43.29, SRM 81.95, Fermentables: ( BE - Pale Ale, German - CaraMunich I, Château Acid (Malta Acida), Belgian - Roasted Barley, OIO Toasted Barley Flakes, Flaked Oats) Hops: (East Kent Goldings, Perle)
Last Updated and Sharing
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- Last Updated: 2025-11-08 19:51 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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