Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weiss SENAR 2025	Weissbier	20.8 Litres	1.042	1.009	4.31	10.06	3.21 °L	99	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 7:17 PM Notes:
Piwo Grodziskie	Piwo Grodziskie	1 Gallons	1.03	1.005	3.29	30.4	3.01 °L	99	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.022 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2025 5:15 AM Notes: Fermentis - Safale - German Ale Yeast K-97 Fermentis - Safale - American Ale Yeast US-05 Wyeast - German Ale 1007 White Labs - German Ale/ Kölsch Yeast WLP029 Wyeast - Kölsch 2565 Fermentis - Saflager - German Lager Yeast W-34/70 White Labs - German Ale II WLP003 Fermentis - Safbrew - Wheat Beer Yeast WB-06 Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY Fermentis - Safbrew - General/Belgian Yeast S-33
2 Of 2 Scottish 70 Shilling	Scottish Light	1 Gallons	1.041	1.011	3.99	30.67	14.65 °L	99	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 8:45 PM Notes: Fermentis - Safale - English Ale Yeast S-04 Wyeast - Scottish Ale 1728 Fermentis - Safale - American Ale Yeast US-05 White Labs - Edinburgh Scottish Ale Yeast WLP028 Omega Yeast Labs - Scottish Ale OYL-015 Imperial Yeast - A31 Tartan Wyeast - Irish Ale 1084 Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST White Labs - California Ale Yeast WLP001 Danstar - Nottingham Ale Yeast
Sour 6/25	Berliner Weisse	21 Gallons	1.036	1.006	3.9	0	3.77 °L	99	0
Author: Pughtown Brewers Boil Size: 21.5 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 10:27 PM Notes:
Propagation	No Profile Selected	13 Gallons	7.773	1.98	3.04	0	3 °L	99	0
Author: Ombank Boil Size: 13 Gallons Boil Time: 15 Boil Gravity: 7.8 Efficiency: 100 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 10:28 PM Notes:
Test	No Profile Selected	1054 Gallons	1.041	1.01	4	0	3.77 °L	99	0
Author: Boil Size: 1163 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 3:45 PM Notes:
Low Abv Apres Ski Lager	Munich Helles	53 Litres	1.035	1.009	3.41	26.51	4 °L	99	1
Author: Boil Size: 58 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 83 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2025 5:11 AM Notes:
Parti Gyle	No Profile Selected	670 Litres	1.019	1.007	1.6	19.3	2.36 °L	99	0
Author: Boil Size: 680 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 6:31 PM Notes:
BdK Folkbitter AEB 20L V3	Standard/Ordinary Bitter	20 Litres	1.033	1.006	3.5	28.57	13.24 °L	99	0
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.49 bar Creation Date: 4/8/2025 8:41 AM Notes:
Amber Ale 1	Märzen	20.8 Litres	1.036	1.009	3.56	15.81	10.11 °L	99	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 3/10/2025 6:43 PM Notes:
Weizenbock Choctaw	No Profile Selected	5 Gallons	1.04	1.007	4.25	8.1	8.79 °L	99	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 6:40 PM Notes:
Brown Pale Ale	No Profile Selected	600 Litres	1.042	1.01	4.13	0	33.56 °L	99	0
Author: Morgoth Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 12:13 AM Notes:
Awesome Recipe	Irish Stout	2.75 Gallons	1.039	1.009	3.88	0	20.58 °L	99	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 6:18 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.034	1.006	3.7	52.83	4.04 °L	99	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 110g Creation Date: 1/1/2025 9:57 PM Notes:
NA IPA	No Profile Selected	500 Litres	1.022	1.005	2.13	0	1.97 °L	99	0
Author: Guillermo Mayoraz Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 3:02 PM Notes:
Awesome Recipe	Dry Stout	20 Litres	1.041	1.008	4.31	32.97	35.66 °L	99	0
Author: Boil Size: 25.84 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 9:12 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.026	1.006	2.52	0	3.65 °L	99	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 5:08 PM Notes:
Awesome Recipe	No Profile Selected	11 Litres	1.022	1.005	2.13	0	1.99 °L	99	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 6:24 PM Notes:
Awesome Recipe	American Pale Ale	12 Litres	1.034	1.008	3.32	0	4.33 °L	99	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 3:54 AM Notes:
Gratzer	No Profile Selected	1900 Litres	9.755	2.3	3.94	4.61	2.73 °L	99	0
Author: Spore Boil Size: 1900 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 1:51 PM Notes:
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